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Originally published:

NOVEMBER 2025
Vol. 111 Issue 10

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Stories In This Edition

On the fence

$496M for new health lab

Farmland values fall flat

Province holds off on review of farmers institutes

Editorial: Honourable obligations

Back 40: Sacrifices always present to those who remember

Viewpoint: It’s not the cow, it’s the how

Farmers demand better protection for farmland

Coalition seeks higher industrial water rates

Ag Briefs: Vegetable commission voices optimism

Ag Briefs: November date for decision on BC Tree Fruits

Highly pathogenic avian influenza returns

Butcher hub boosts cut-and-wrap capacity

Chicken growers boost engagement, trim costs

Let’s go farming

Imports filling gap to meet demand

Sheep federation considers changes to structure

Pasture options for sheep

High-steaks crime as poachers target cattle

Cattle prices keep rising

Protocols sought after alledged poisoning

Final round-up for Williams Lake Bull Sale

Corn helps improve soil but fails grazing test

Okanagan forage corn trials deliver actionable results

Farm Story: Dreams of foraging are too distracting

Diversified organic farm cultivates food, culture

Sustainable viticulture thrives in Lillooet

Trust replaces contracts at Wild Valley Foods

Grasslands need action to achieve their potential

Woodshed: Junkyard Frank is convinced Brad Pitt is in the ‘hood

Northern grower sprouts success with microgreens

Jude’s Kitchen: Comforting fall foods to fill the family

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21 hours ago

Berryhill Foods Inc. is expanding into fresh berries by acquiring Driediger Farms' main Langley processing plant and 78-acre property for $23.3 million. The frozen berry processor will operate the farm and build on the Driediger legacy. Rhonda Driediger, whose family has farmed the property since 1959, will support the new owners during the first year before pursuing other ventur#BCAg#BCAg ... See MoreSee Less

Berryhill Foods Inc. is expanding into fresh berries by acquiring Driediger Farms main Langley processing plant and 78-acre property for $23.3 million. The frozen berry processor will operate the farm and build on the Driediger legacy. Rhonda Driediger, whose family has farmed the property since 1959, will support the new owners during the first year before pursuing other ventures.

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Good to hear👏

Does that mean fresh strawberries this year? Dredigers are the best.

2 days ago

The BC Peace River Grain Industry Development Council is seeking nominations to fill two positions on its board. The council is responsible for disbursing $350,000 in levies collected annually for field crop production projects and research in BC’s Peace region. Nomination deadline is March 1; election will take place at the council’s agm in early summer.

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The BC Peace River Grain Industry Development Council is seeking nominations  to fill two positions on its board. The council is responsible for disbursing $350,000 in levies collected annually for field crop production projects and research in BC’s Peace region. Nomination deadline is March 1; election will take place at the council’s agm in early summer.

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3 days ago

BC Blueberry Council executive director Sudeshna Nambiar says trust in agricultural organizations is built on transparency and accountability. Growers facing rising costs and uncertainty want straight answers about how decisions are made and realistic results, not just promises. Practical, grower-led programming and clear communication about what works—and what doesn't—build credibility and strengthen agriculture's voice beyond the farm gate. She penned our Viewpoint in this month’s edition of Country Life in BC. We found it refreshing.

BC Blueberries
#BCAg
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BC Blueberry Council executive director Sudeshna Nambiar says trust in agricultural organizations is built on transparency and accountability. Growers facing rising costs and uncertainty want straight answers about how decisions are made and realistic results, not just promises. Practical, grower-led programming and clear communication about what works—and what doesnt—build credibility and strengthen agricultures voice beyond the farm gate. She penned our Viewpoint in this month’s edition of Country Life in BC. We found it refreshing.

BC Blueberries 
#BCAg
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5 days ago

Do you have what it takes to build the new province’s new Plant and Animal Health Centre in Abbotsford? The province is inviting candidates to submit qualifications via BC Bid by April 13, with a short list of builders set for release in June. An integrated design-build process will construct the lab, which is expected to cost no more than $400 million. The BC Ministry of Infrastructure is leading the project, which is set to break ground in 2027 and take four years to build. The province purchased the site of the new lab on January 29 for $27.8 million.

#BCAg
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Do you have what it takes to build the new province’s new Plant and Animal Health Centre in Abbotsford? The province is inviting candidates to submit qualifications via BC Bid by April 13, with a short list of builders set for release in June. An integrated design-build process will construct the lab, which is expected to cost no more than $400 million. The BC Ministry of Infrastructure is leading the project, which is set to break ground in 2027 and take four years to build. The province purchased the site of the new lab on January 29 for $27.8 million.

#BCAg
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27 million could have started alot of small scale and infrastructure for local food producers.

now those who complained about the lack of increase in the agricultural portion of the latest provincial budget should understand just where some of their taxpauers $$$ are going.

6 days ago

Cultivating good employees requires the same attention as other farm tasks, business coach Trevor Throness told Mainland Milk Producers at their annual general meeting last month. He outlined four worker categories based on attitude and productivity, with "brilliant jerks" – highly productive but disruptive employees – posing unique challenges. Good workers are attracted to the best workplace cultures, he told producers, not recruited. It’s a cool take on the labour challenges facing BC’s agricultural sector and it appears in the print edition of Country Life in BC this month.

#BCAgriculture
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Cultivating good employees requires the same attention as other farm tasks, business coach Trevor Throness told Mainland Milk Producers at their annual general meeting last month. He outlined four worker categories based on attitude and productivity, with brilliant jerks – highly productive but disruptive employees – posing unique challenges. Good workers are attracted to the best workplace cultures, he told producers, not recruited. It’s a cool take on the labour challenges facing BC’s agricultural sector and it appears in the print edition of Country Life in BC this month.

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Province holds off on review of farmers institutes

Initiative a low priority

A proposed review of BC's Farmers and Women's Institutes Act is a low priority despite conversations BC agriculture minister Lana Popham had last winter with, left to right, Katie Underwood and Shellie MacDonald of the South Island Farmers Institute, and Angela Boss, superintendent of farmers institutes. Photo | Submitted

November 5, 2025 byPeter Mitham

VICTORIA – The province is holding off on a proposed review of the Farmers and Women’s Institutes Act.

A review was announced in the legislature earlier this year in response to long-standing concerns over the Salmon River Farmers Institute (SRFI) near Prince George, which has effectively become a closed, family-run society.

“[We] are looking to modernize the legislation,” BC agriculture minister Lana Popham told the legislature on March 31. “This is on my workplan list for this year.”

But with the year coming to a close, ministry staff have confirmed to Country Life in BC there are no immediate plans for a review.

“A start date for the review of the Farmers and Women’s Institute Act is still being considered,” a statement from the ministry says.

The legislation governing the province’s 45 farmers institutes has not been updated since 1940, according to Popham, who said conversations with farmers institutes last winter indicated a need to undertake revisions.

The need for improvements to accommodate newer farmers institutes was a focus of a roundtable discussion at the National Farmers Union Region 8 (BC, Yukon and the Northwest Territories) convention, held online September 7.

Speakers included Nick Neisingh of the Cowichan Agricultural Society and Farmers Institute, Katie Underwood of the South Island Farmers Institute, and Barbara Johnstone Grimmer of the Pender Island Farmers Institute.

Neisingh and Underwood both reported challenges in obtaining bank financing and grant funding due to the unique status of farmers institutes.

However, this was not the experience of Johnstone Grimmer, whose presentation outlined various building projects and other initiatives undertaken by the Pender Island institute for the benefit of community members.

“We haven’t had any problem getting a business number or applying for any grants or anything,” she says. “I don’t know why other people have.”

She urged people to be careful what they wished for in any review of the legislation.

“Opening up the act may be a bit dangerous,” says Johnstone Grimmer. “There may be unintended consequences.”

Speaking from her long experience with District A Farmers Institute, Janet Thony notes that past attempts to modernize the legislation have been contentious.

“This is not the first time that the ministry has taken a run at the act,” she told the meeting. “Depending on the era and the critical subject matter of the time, the ministry looks at our group of very disparate, varied types of farmers, and we’re a problem for them. We create difficult problems to legislate because we’re so varied.”

A big danger is that the current act, which uses fairly plain language, could be lawyered up beyond the comprehension of most farmers.

“It gets to the point where the legislation gets so complicated that you can’t understand it,” she says. “One of the strengths that our Farmers Institute Act has in its current state [is] it’s simple, it’s easy to underst­and.”

She also said farmers institutes as a whole should not be subject to changes designed to address troubles at a single farmers institute – troubles that are easily addressed under the existing legislation if the province adhered to it.

“That was not caused by a deficiency of the act,” she says of the SRFI’s troubles. “That was caused by a passive complicity of the community members, and the superintendent of farmers institutes and the ministry not doing their jobs in enforcing the act.”

A civil challenge of the SRFI by the Salmon Valley Community Farmers Institute was scheduled to come before BC Supreme Court at the end of October. The action seeks removal of the current SRFI board and reopening membership to the community at large.

However, the case does send a clear message to other farmers institutes to set a better example.

“We all should show good fiscal practices and governance, so there is no justification to make it more difficult for us,” says Johnstone Grimmer.

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