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MARCH 2026
Vol. 112 Issue 3

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6 hours ago

Cameron Stockdale is the new executive director of provincial farm safety organization AgSafeBC. Find out more in this week's Farm News Update from Country Life in B#BCAg#BCAg ... See MoreSee Less

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New leadership at AgSafe BC

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Cameron Stockdale is the new executive director of provincial farm safety organization AgSafeBC, succeeding Wendy Bennett. Bennett left AgSafeBC in September 2025, following 12 years with the…
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1 day ago

A public open house to gather feedback on the Koksilah watershed sustainability plan takes place March 11 at The Hub in Cowichan Station. Originally scheduled for last November, the province deferred it to the spring. An online survey launched last September also remains open until March 15 as the province moves forward on a government-to-government basis with the Cowichan Tribes. In May 2023, the province and the Cowichan Tribes entered an agreement to develop the plan, which will define options related to water allocation, watershed restoration priorities and land use recommendations. Recommended actions may include new regulations to address water use, protect environmental flows, and guide sustainable land and water management. Separate meetings with farmers and other industry groups have been held as part of the consultations.

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... See MoreSee Less

A public open house to gather feedback on the Koksilah watershed sustainability plan takes place March 11 at The Hub in Cowichan Station. Originally scheduled for last November, the province deferred it to the spring. An online survey launched last September also remains open until March 15 as the province moves forward on a government-to-government basis with the Cowichan Tribes. In May 2023, the province and the Cowichan Tribes entered an agreement to develop the plan, which will define options related to water allocation, watershed restoration priorities and land use recommendations. Recommended actions may include new regulations to address water use, protect environmental flows, and guide sustainable land and water management. Separate meetings with farmers and other industry groups have been held as part of the consultations.

#BCAg
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2 days ago

Two new faces -- Ben Donahue from Global Fruits and Balpreet Gill from Gold Star Fruit Co. Ltd. -- will join the BC Cherry Association board following an election for the director-at-large positions last Friday at the 2026 AGM and conference. There are now 7,000 acres of cherries in BC. Marketing, planning for potential large crops, research updates, and ensuring growers and packers meet foreign export demands to keep those markets open were among the agenda items and discussions. BC Minister of Agriculture Lana Popham also stopped in briefly, as she was in Kelowna for tourism meetings.

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Two new faces -- Ben Donahue from Global Fruits and Balpreet Gill from Gold Star Fruit Co. Ltd.  -- will join the BC Cherry Association board following an election for the director-at-large positions last Friday at the 2026 AGM and conference. There are now 7,000 acres of cherries in BC. Marketing, planning for potential large crops, research updates, and ensuring growers and packers meet foreign export demands to keep those markets open were among the agenda items and discussions. BC Minister of Agriculture Lana Popham also stopped in briefly, as she was in Kelowna for tourism meetings.

#BCAg
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6 days ago

More than 170 women listened to stories of personal progress in the dairy industry at the 5th annual Westcoast Robotics Dairy Women's Summit in Abbotsford on Thursday. Elaine Froese was the final speaker to discuss culture on the farm, communication, and successful farm transitio#BCAg#BCAg ... See MoreSee Less

More than 170 women listened to stories of personal progress in the dairy industry at the 5th annual Westcoast Robotics Dairy Womens Summit in Abbotsford on Thursday. Elaine Froese was the final speaker to discuss culture on the farm, communication, and successful farm transitions.

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Replant program revamped

File photo | Myrna Stark Leader

May 3, 2023 byPeter Mitham

The province announced a new replant program for perennial crops on April 30, ending weeks of speculation regarding the long-awaited initiative.

Up to $15 million is being allocated for the new program, to be administered by the Investment Agriculture Foundation of BC. It will have three streams, with funding disbursed on a first come, first served basis to the tree fruit, hazelnut, grape and berry sectors.

Grower representatives quoted in the province’s press release were unanimous in welcoming the announcement by BC agriculture minister Pam Alexis.

The new program combines and broadens the scope of three sector-specific replant programs for the orchard, hazelnut and raspberry sectors, and includes funds for market development, plant removal and replanting.

The orchard sector, for example, has been without a replant program since 2021, after 30 years of provincial support for orchard renewal, while the grape sector has never had a replant program.

“Tree-fruit growers in BC appreciate the investment in food security and ensuring that growers have the resources to renew their orchards,” says BC Fruit Growers’ Association vice-president Sukhdeep Brar. “[BCFGA] thanks Minister Alexis for this vote of confidence in the local production of high-quality, BC-grown produce.”

The program aims to cover 100% of removal costs and 75% of replanting costs. Sector development programs will be fully funded by the province.

But unlike previous programs, there is no timeline for the funding, and no allocation to specific streams. Sector development and plant removal costs are funded first, the province says, with replanting funded in the second and subsequent years of the program with whatever funds remain.

“Priority [is] placed on sector development projects and removal projects in the first year, and planting projects in later years, the province says. “The funding for the program is expected to be sufficient for multiple years.”

IAFBC says review of the first batch of applications will take place May 25.

The funds have been made available as part of the $200 million in food security funds announced March 7.

 

 

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