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Originally published:

February 2017
Vol. 103 Issue 2

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Stories In This Edition

Chilliwack dairy fined for allowing “culture of abuse”

Well licensing deadline extended

Collaborative effort on dairy safety

Dairy vs eggs in OYF competition

Walking the talk

Richmond exempts agri-tourism from rental ban

Chilliwack farm sales surged in fall 2016

Changes on tap for Sunshine Coast brewer

Ag Brief: Carrots to cattle conference puts focus on profits

Ag Brief: CFIA seeks input on transport of livestock

Ag Brief: Beirnes joins Summerland Varieties Corp

Ag Brief: BC Tree Fruits picks CEO

Chicken growers ready to battle over pricing

Operating at a loss for a good cause: MMP

Residence “farming-chick”

Milk board ups dairy quota

Quota subject to new tax rules

Succession isn’t easy

Million dollar winners

GMO resolution fueling debate in Bulkley Valley

Sidebar: RDBN ag committee turns one

FarmFolk CityFolk to protect farmland

Lower than normal snowpack

Fruit plant gets $1 million load

Big picture, big change

Non-browning apples ready to test market

Council steps up fight against invasive knotweed

Island Pastures Beef seeks expansion to meet demand

Slaughterhouse rules: not so tricky

Keeping it sustainable: Springford Farm

Sidebar: Free range and responsible

Sustainable agriculture takes lead from nature

Soil probes dig into water management issues

Sparkling wines shine in diverse BC regions

Changing direction: Langley

Sustainable Ag Tour

Canada celebrates ag day

Knockout punch eludes researchers in wireworm battle

Wireworm victory needs more than silver bullet

Canada’s Mediterranean living up to its name

BC welcomes new scientists

Good things come in small packages: Lowlines

New Societies Act will impact BC farm groups

Blessed are the cheesemakers

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2 hours ago

UBC's Wine Research Centre brought together a dozen graduate students at Tantalus Winery in Kelowna on April 30 to share their latest research on viticulture and winemaking. Topics ranged from heat and drought stress on vines to natural yeast classification and cover crop pairings. The day opened with a vineyard tour highlighting sustainable practices already underway at the wine#BCAg#BCAg ... See MoreSee Less

UBCs Wine Research Centre brought together a dozen graduate students at Tantalus Winery in Kelowna on April 30 to share their latest research on viticulture and winemaking. Topics ranged from heat and drought stress on vines to natural yeast classification and cover crop pairings. The day opened with a vineyard tour highlighting sustainable practices already underway at the winery.

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5 days ago

Saskatchewan's Monette Farms, with nearly $1.1 billion in liabilities, has been granted creditor protection under the CCAA while it restructures. Rapid expansion into produce and cattle dragged earnings well below projections. The farm's BC cattle operation — and a planned West Kelowna winery — hang in the b#BCAge.

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Monette Farms wins creditor protection

www.countrylifeinbc.com

Monette Farms’ rapidly expanding produce business was a key factor in its decision to seek protection from creditors last week, according to court documents. Saskatchewan-based Monette Farms was…
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1 week ago

A new national beef code of practice is open for public comment until June 12. Developed by NFACC and the Canadian Cattle Association, the draft addresses pain management, weaning, nutrition, lameness and end-of-life care.

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New beef practices open for comment

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A new national code of practice for beef producers is open for public comment. “The public comment period is an important opportunity for producers across Canada to review the draft code and provide...
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2 weeks ago

The BC Ministry of Health has approved $4.25 million for the BC Farmers Market Nutrition Coupon Program, administered by the BC Association of Farmers Markets, for 2026. The funding is even with last year, and follows on $12 million provided in 2022-24. The funding is a cornerstone of BCAFM, providing eligible low-income, pregnant and senior individuals with $27 a week for purchases of locally grown produce at more than 100 participating farmers markets in 92 communities across BC. Funding has increased seven-fold since the program launched in 2012.

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The BC Ministry of Health has approved $4.25 million for the BC Farmers Market Nutrition Coupon Program, administered by the BC Association of Farmers Markets, for 2026. The funding is even with last year, and follows on $12 million provided in 2022-24. The funding is a cornerstone of BCAFM, providing eligible low-income, pregnant and senior individuals with $27 a week for purchases of locally grown produce at more than 100 participating farmers markets in 92 communities across BC. Funding has increased seven-fold since the program launched in 2012.

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It provides for more than produce. It includes, eggs, meat and honey!

Good program. Additionally, I toured the Kelowna Food bank yesterday. They are serving about 12,000 people a month. Lots are working people.

I have seen people at the Saanichton markets asking if vendors take the coupons and being embarrassed when the vendor says no. Are there signs that are placed on the tables so people know who is part of the program and who is not?

You would have a slim choice of meat if you only get $27.00 .

“While it’s unfortunate that programs like this are necessary, I’m grateful they exist to support families and local farmers.”

Food stamps?

This should be made a little more accessible, especially for seniors

What exactly is this and how does it work? I've never heard of it before. How does this get applied to us who it's intended to help?

Christy Sakai its a week and if you to the markets you can get a small bag of carrots 5bucks, a few potatoes, usually a bag of apples are 5 bucks, and in summer you have fruit choices. Yes doesn't seem like alot but it could be stretched at the markets and remember its a week so really ypu going to use the whole bag of carrots in a week, probably not so you have something for the next week. Heads of lettuce 5 bucks. Every little bit does help when it comes to supporting local farmer and family.

This program has helped me afford local produce, as a senior. I am grateful for the assistance and eat a healthier diet.

I have been a working poor and 🙏👍for recognizing the people who deserve a bit of help as they are doing the best they can 😘👍

This sounds a little more complicated to enroll in than it needs to be. A lot of people probably never heard of it, I only did because I read this post.

It is illegal for me to grow a garden . We can all afford to eat if we can grow.

How does a senior apply?

On my smalltown the food bank puts your name in a lottery for this Seniors included in lottery

Here are the general qualifications: Income Threshold: Generally for lower-income households. Some specific, local programs have identified a threshold of $27,000 or less for a single person or under $50,000 per year for a household. Targeted Groups: Participants must be seniors/elders, pregnant individuals, or families with children under 19. Participant Requirements: In addition to income, participants must: Participate in a food literacy program (e.g., cooking, gardening, or food budgeting). Be able to travel to a participating market to shop for themselves. Allocation: Because demand is high, coupons are often prioritized for new participants each year. Important Information: Coupons are not handed out by the BC Farmers' Markets directly. You must connect with a local community partner (such as a food bank, community centre, or neighbourhood house) to apply.

Glad to see this continue. With the increase in cost of living, this program should be increasing, not staying even with last year. Our local food bank is inundated with need.

It’s a great program. Too bad they won’t extend it to Farmstands as well. Some producers can’t make it to market because of work schedules. And there is more than just vegetables out there.

Where do people apply? Thinking of those I know who need this program.

Have you got an email yet?

I wish a person on disability could get the help too :(

What cities have this

I didn’t know that the program existed

Please if you have these coupons do not be embarrassed to use them they are a good as anyone's money to a grower! I would agree it is a slippery slope to have people pay with government coupons but Remember large scale agriculture is subsidized in this country in way that dwarfs this little program. We are all in a sense are paying with coupons at the big supermarket. As a small scale grower grower I can tell you when you see the higher prices at the farmers market, no one is getting rich off you. That is the true cost of food. Yes that should scare you

Excellent work, BC Ministry of Health! 👍👍👍 An amazing program

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2 weeks ago

KPU researcher Naomi Robert is partnering with Oregon State University's Dry Farming Collaborative to test drought-resilient growing practices across Vancouver Island and the Gulf Islands. Working with three market gardeners, the study found tomatoes and zucchini thrived without irrigation. With droughts intensifying across the Pacific Northwest, dry farming offers BC growers practical tools to adapt to a changing climate. The full story appears in our April edition. tinyurl.com/d2fzs#BCAg#BCAg ... See MoreSee Less

KPU researcher Naomi Robert is partnering with Oregon State Universitys Dry Farming Collaborative to test drought-resilient growing practices across Vancouver Island and the Gulf Islands. Working with three market gardeners, the study found tomatoes and zucchini thrived without irrigation. With droughts intensifying across the Pacific Northwest, dry farming offers BC growers practical tools to adapt to a changing climate. The full story appears in our April edition. https://tinyurl.com/d2fzs9x6

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Richmond exempts agri-tourism from rental ban

February 1, 2017 byPeter Mitham

City wants better definitions on basis for limits on housing size, use

RICHMOND – Richmond is banning short-term rentals in the city but agri-tourism operations are exempt – for now.

City councillors voted January 9 to ban short-term rentals in response to a growing number of public complaints, which increased four-fold from 26 in 2015 to more than 100 in 2016.

“The decision we made [January 9] was that we would to go ahead with prohibition of short-term rentals, but there are exceptions to that. One of them is for agri-tourism and another one, the main one, is for bed and breakfasts,” mayor Malcom Brodie told Country Life in BC.

Short-term rentals have increased in number thanks to the increasing popularity of AirBnB and other online homeshare sites, which listed 1,586 properties in Richmond when staff checked in November 2016.

The city needs to define the various categories of accommodation so that they’re simple to regulate.

“They’re fairly modestly defined at this point, so we expect that there are going to be more bylaws and regulations which will define those terms and what exactly that means,” Brodie says.

Monster houses

A key point to define is when a primary residence becomes primarily tourist accommodation.

With applications for residences of more than 40,000 square feet on farmland acreages, some of which are now listed on AirBnB, the perennial issue of monster homes has once again reared its head.

The mansions are not only out of proportion with the rest of the landscape, many also receive farm tax status if the properties yield $2,500 in farm products. This is what’s happening with many Lower Mainland properties, according to an investigation by the Globe and Mail, which found that properties worth as much as $16.7 million were paying as little as $400 in property taxes.

The same investigation found that some property owners are building residences with a view to operating them as visitor accommodation – hotels, in a word – a prohibited use of farmland.

The circumstance outrages Richmond councillor Carol Day, who told Country Life in BC that the city regularly receives applications to build homes of 20,000 and 30,000 square feet and more. City staff report that one application proposed a 41,000-square-foot home with 21 bedrooms.

It was rejected, like many others, but without municipal limits, the tide of applications continues.

Richmond claims it’s been “progressive in managing dwelling units” in the ALR through the use of setbacks originally adopted in 1994. Council in Delta imposed limits on farm residences in 2006, requiring they be no more than 3,552 square feet on lots less than 20 acres and 5,005 square feet on anything larger.

Between 2010 and 2015, the average floor area of houses on Richmond’s ALR parcels rose from 7,329 square feet to 12,087 square feet – a 65% increase.

“People have these huge homes, and it’s one thing if they want a big residence for themselves; it’s a different thing if they want it as a hotel for tourists and strangers,” Brodie says.

Constructing a big home doesn’t necessarily mean an owner is going to run a guesthouse. Richmond attempted to limit farmhouse size in 2010 but drew fire from South Asian residents who often have homes designed so multiple generations can live together.

Nor does Brodie see the harm in having people over, if owners have the room.

“If a few people want to go to a farmhouse and be there for the night, I don’t know that that’s such a problem,” he says. “Where the problem comes in is where somebody has a house with 20,000 square feet and they want to do that – basically, a hotel in the farmland.”

The province, for its part, has refused to intervene. A bylaw standard the BC Ministry of Agriculture issued in 2011 suggests a maximum residential footprint of 22,000 square feet. The principal farm residence should have a maximum floor area of 5,400 square feet.

Richmond’s planning committee considered a staff report on January 20 that outlined four options for limiting residences within the Agricultural Land Reserve. Two options reflected the BC Ministry of Agriculture standard and two reflected the tighter limits Delta imposes.

Sources in the field told Country Life in BC the proof would be in practice, suggesting that the city hasn’t yet been able to keep on top of infractions when it comes to farm residences.

However, this is why the city needs solid definitions, Brodie said – though he isn’t ruling out hiring more enforcement staff, too.

“We want staff to come up with more rigour around the bylaws for better definitions and to make for more cost-effective enforcement possibilities,” he says. “We’ll probably get some extra manpower in terms of bylaw officers to help us, at least in the short run.”

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