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Originally published:

July 2018
Vol. 104 Issue 7

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Stories In This Edition

Sweet basil

Committee cancels meetings

Sidebar: Greater co-ordination; less conflict

Prince George packing plant gets further study

Sidebar: Co-op model lets producers pocket profits

Editorial: Buy the billions

Back Forty: Canada isn’t the cure for what ails US dairy

OpEd: Dairy industry will endure current trade issues

ALC allegations nix Delta farmer’s vision

Letters: Elk know no boundaries

Precautions taken against Japanese beetle

Great spring for nurseries

Chicken pricing formula isn’t right

Pitt crew

Criteria for Crown tenure still unclear

McClary’s leased to Aquilinis

Strawberries kick berry season off to good start

Food advocates grapple with rural-urban interface

Research updates presented to cherry growers

New farmers need to research livestock needs

Time for tea

Ag Brief: Farmers still waiting on new ag waste regs

Ag Brief: Drought watch

AgBrief: Good to meet ewe

Ag Brief: Staff change at FF/CF

Ag Brief: Market trail

Riparian restorations benefit from farm funding

Young Farmers network at Okanagan tour

Salmon Arm fleece brings top dollar

Perseverance, ingenuity aid haskap harvest

BC ranchers praised for wildfire response

Committee work pinpoints rancher priorities

Mentorship program helps expand horizons

Tour gives public insight to dairy farming

Island welcomes Angus breeders

Experts weigh in on future of raspberry cultivars

Preparation, customer service key to market success

Top 10 list for market success

UVF ag curriculum continues to diversify

Research: Going green

Buy BC relaunched

Farm camps for kids

Henderson continues on crash course

Jude’s Kitchen: It’s easy to make July veggie month

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The Canadian Dairy Commission has announced a 2.8% increase in the price producers receive for milk as of February 1, 2027. This is less than the 3.6% increase the industry's national pricing formula recommended, as producer efficiencies and cattle sales helped offset some inflation-related costs. The approved price increase for dairy is in line with consumer price inflation while below the rate of inflation for other food categories. The price increase must be approved by each province, with BC making its pricing decision by November #BCAg#BCAg ... See MoreSee Less

The Canadian Dairy Commission has announced a 2.8% increase in the price producers receive for milk as of February 1, 2027. This is less than the 3.6% increase the industrys national pricing formula recommended, as producer efficiencies and cattle sales helped offset some inflation-related costs. The approved price increase for dairy is in line with consumer price inflation while below the rate of inflation for other food categories. The price increase must be approved by each province, with BC making its pricing decision by November 23.

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This is certainly a nice thing for the Dairy guys to have that support. Some sectors seem to be a little bit behind in recognizing the rising input costs in other ag industries.

For those south of you ….whats your farm pay price?

Do you provide work permit and visa sponsorship for non-EU candidates currently residing outside the Canada?

May God bless all the Farmers!!!!❤️

Well this will be all over the news !!! Hope they will also talk about our price increases we have been absorbing for the last year !!!

And then they will announce our trucking goes up 5%. Happens every time

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2 weeks ago

Beekman Auctions raised more than $14,000 Wednesday night for Tiny Strong Together to help purchase new equipment for the maternity ward at Chilliwack General Hospital. The money was raised during a live auction at Chilliwack's Heritage Park held in conjunction with a free dinner serving about 1,500 people. The auction -- a new addition to the annual supper event -- was led by auctioneer Ken Friesen and featured sponsored prizes like Abbotsford Canucks tickets, gift cards, cakes and a special-edition Carhartt Beekman hoodie. "We get great support from the community," says Beekman's Gary Baars.

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Beekman Auctions raised more than $14,000 Wednesday night for Tiny Strong Together to help purchase new equipment for the maternity ward at Chilliwack General Hospital. The money was raised during a live auction at Chilliwacks Heritage Park held in conjunction with a free dinner serving  about 1,500 people. The auction -- a new addition to the annual supper event -- was led by auctioneer Ken Friesen and featured sponsored prizes like Abbotsford Canucks tickets, gift cards, cakes and a special-edition Carhartt Beekman hoodie. We get great support from the community, says Beekmans Gary Baars. 

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That's amazing 👏

Amazing job to all! Congratulations Ken Friesen on using your gift to raise money!

Way to go Ken

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Great photo!

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Strawberries kick berry season off to a good start

Fraser Valley berries flourish under “ideal” conditions

July 1, 2018 bySean Hitrec

DELTA – With memories of the difficult spring of 2017 still fresh in their minds, farmers say strawberries are flourishing while while early predictions show blueberry and raspberry crops should match those of with previous years in the Lower Mainland.

“The size [this year] is as big as I’ve seen for strawberries,” says Kevin Husband of Emma Lea Farms on Westham Island, calling it the best crop he’s seen in 10 years.

Spring rains stopped at an ideal time for Husband’s 30 acres of strawberries to establish the proper root structure to support a large and delicious crop. Healthy fresh-market sales combined with warm sunny weekends for Husband’s u-pick operation were the pay-off for what he considers an ideal crop.

This is especially good news after last year, when yields were 30% down from average. A wet spring oversaturated his plants with water, which led to poor root systems.

“They didn’t form any roots because they didn’t have to,” he says, explaining that smaller roots mean reduced yields. “They just had a few berries and then the season was over.”

Blueberries suffered similarly low yields last year, and while this year is better, they didn’t come out of the winter unscathed.

BC Blueberry Council chair Jack Bates says his 90 acres of blueberries in Ladner are looking good so far. He isn’t the type of person to count his blueberries before they’re picked but he says the crop seems to be back on track after last year.

However, late winter brought hiccups. An unusual cold snap in February killed some young blueberry buds, seemingly at random, in some fields in the Lower Mainland.

“The [affected] buds, when they started opening, were all brown. And then they just kind of opened and fell off,” Bates says.

“On the positive side, weather conditions have been excellent,” he adds, noting that pollination was “great” this year. “Another small rain would not hurt us at all, but most guys are irrigating and getting water on.”

Blueberries in the Lower Mainland suffered from moisture and untimely rainfalls when their buds opened in 2017, preventing adequate pollination and reducing the crop to just 135.6 million pounds.

“Last year was a real downer year; the whole province was down 30-something million pounds. So hopefully we’ll be back up to our traditional production, but it’s too early to tell,” he says.

Bates says he’ll know more once harvest begins, and the impact of a late and untimely June frost on the low-bush blueberry crop in the Maritimes is clear. In some cases, 80% of blueberry crops have been lost. Bates hopes that will mean better prices for BC berries.

Raspberries were later than normal due to the wet spring last year, but like other fruit they’re expected to be on par with previous years, says Henry Mutz of Berry Haven Farm Ltd. in Abbotsford.

“At the moment, it looks like we are only about five days ahead of last year. We were expecting it to be like the strawberries, 10 days ahead,” he says.

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