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MAY 2022
Vol. 108 Issue 5

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1 day ago

A turkey farm in West Abbotsford is the second commercial poultry flock to tested positive for avian influenza since the initial case was reported in Enderby on April 13. CFIA announced the case May 19, but has yet to define the control zone. Ray Nickel of the BC Poultry Association says more than 50 farms are in the vicinity of the infected premises, meaning control measures — including movement controls — will have a significant impact on the industry. The supply of birds moving into the country from US hatcheries will also be affected, compounding the host of supply chain issues growers have been dealing with over the past year. A story in our June issue will provide further details. ... See MoreSee Less

A turkey farm in West Abbotsford is the second commercial poultry flock to tested positive for avian influenza since the initial case was reported in Enderby on April 13. CFIA announced the case May 19, but has yet to define the control zone. Ray Nickel of the BC Poultry Association says more than 50 farms are in the vicinity of the infected premises, meaning control measures — including movement controls — will have a significant impact on the industry. The supply of birds moving into the country from US hatcheries will also be affected, compounding the host of supply chain issues growers have been dealing with over the past year. A story in our June issue will provide further details.
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2 weeks ago

The province has extended the order requiring regulated commercial poultry operations to keep their birds indoors through June 13. Originally set to expire this Friday, the order was extended after a careful review by the province's deputy chief veterinarian. Poultry at seven premises, all but one of them backyard flocks, have tested positive for the highly pathogenic H5N1 strain of avian influenza since April 13. The order allows small-scale producers to continue pasturing their birds outdoors provided biosecurity protocols developed by the Small-Scale Meat producers Association are followed. ... See MoreSee Less

The province has extended the order requiring regulated commercial poultry operations to keep their birds indoors through June 13. Originally set to expire this Friday, the order was extended after a careful review by the provinces deputy chief veterinarian. Poultry at seven premises, all but one of them backyard flocks, have tested positive for the highly pathogenic H5N1 strain of avian influenza since April 13. The order allows small-scale producers to continue pasturing their birds outdoors provided biosecurity protocols developed by the Small-Scale Meat producers Association are followed.
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Sounds like 2 weeks to flatten the curve turning into 2 years.

USDA doing avian vax research, May 11 bio-docs to UN incl section on H5N8 w/wild bird spread. Found link to apparent pre-release on May 11 Geller Report. Good luck farmers.

2 weeks ago

Two more small flocks in BC have tested positive for highly pathogenic avian influenza. The latest cases are in Richmond and Kelowna. CFIA is in the process of determining a control zone around the property in Richmond, the first report in the Fraser Valley of the H5N1 strain of the virus among poultry. Speaking to Country Life in BC this week, federal agriculture minister Marie-Claude Bibeau said CFIA staff are working diligently to address outbreaks, and she encourages small flock owners to do the same. While commercial farms have tightened biosecurity measures, owners of small flocks have greater freedom. “Some smaller ones don’t necessarily have these measures in place,” Bibeau says. “They should also be extremely careful, because if we have a case in a backyard flock ... it could have an impact on bigger commercial installations.” ... See MoreSee Less

Two more small flocks in BC have tested positive for highly pathogenic avian influenza. The latest cases are in Richmond and Kelowna. CFIA is in the process of determining a control zone around the property in Richmond, the first report in the Fraser Valley of the H5N1 strain of the virus among poultry. Speaking to Country Life in BC this week, federal agriculture minister Marie-Claude Bibeau said CFIA staff are working diligently to address outbreaks, and she encourages small flock owners to do the same. While commercial farms have tightened biosecurity measures, owners of small flocks have greater freedom. “Some smaller ones don’t necessarily have these measures in place,” Bibeau says. “They should also be extremely careful, because if we have a case in a backyard flock ... it could have an impact on bigger commercial installations.”
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Killing our food chain. How do we know they are actually carrying a virus, look what's taking place with covid, is it real.

Ik kan niet zo goed Engels maar als ik het goed begrijp is bij jullie ook vogelgriep maar nog niet bij jullie

Any idea when this episode or bird flu might be over?

3 weeks ago

Investment Agriculture Foundation of BC welcomed its first new members in 20 years at its AGM on April 27. The BC Blueberry Council, BC Cherry Association, BC Cranberry Marketing Commission, BC Food & Beverage Association, BC Meats and Organic BC were approved as members, bringing the IAFBC’s membership to 15 farm and food organizations. IAFBC is also growing in responsibility, managing a record $8.3 million in funding from six funding agencies and developing new programs to support the agriculture sector including Farmland Advantage and Agricultural Climate Solutions. ... See MoreSee Less

Investment Agriculture Foundation of BC welcomed its first new members in 20 years at its AGM on April 27. The BC Blueberry Council, BC Cherry Association, BC Cranberry Marketing Commission, BC Food & Beverage Association, BC Meats and Organic BC were approved as members, bringing the IAFBC’s membership to 15 farm and food organizations. IAFBC is also growing in responsibility, managing a record $8.3 million in funding from six funding agencies and developing new programs to support the agriculture sector including Farmland Advantage and Agricultural Climate Solutions.
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4 weeks ago

A second BC flock has tested positive for highly pathogenic avian influenza, the Canadian Food Inspection Agency and the province reported this evening, April 25. The small backyard flock of chicken and ducks near Kelowna has fewer than 100 birds and is relatively isolated. This is the second backyard flock to be suspected of high-path avian influenza in the past week. The other, on Vancouver Island, was found to be AI-free. Amanda Brittain, chief information officer with the BC Poultry Association’s emergency operations centre, says the latest case is of minimal concern to industry because there are no commercial flocks within 12km of the premises. ... See MoreSee Less

A second BC flock has tested positive for highly pathogenic avian influenza, the Canadian Food Inspection Agency and the province reported this evening, April 25. The small backyard flock of chicken and ducks near Kelowna has fewer than 100 birds and is relatively isolated. This is the second backyard flock to be suspected of high-path avian influenza in the past week. The other, on Vancouver Island, was found to be AI-free. Amanda Brittain, chief information officer with the BC Poultry Association’s emergency operations centre, says the latest case is of minimal concern to industry because there are no commercial flocks within 12km of the premises.
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Vineyards escape cold damage

Pruning grapevines

February 19, 2019 byTom Walker

Orchards and vineyards appear to have weathered February’s cold snap, according to research scientists at the Summerland Research and Development Centre.

Samples submitted by viticulture managers for Arterra Wines Canada Inc. (formerly Vincor) and Sebastian Farms, a division of Von Mandl Family Estates in West Kelowna, undergo testing at Summerland every two weeks by plant biologist Carl Bogdanoff and his team.

The real-time testing helps determine the temperature at which 50% of the buds will freeze.

Grape buds are carefully cut from the canes, placed on trays and gradually cooled in specialized freezers. As the moisture in the bud freezes, it gives off a spike of energy and the temperature is recorded.   Bogdanoff graphs the results for 15 cultivars from 13 different regions and distributes the data to the industry.

“Grapevine canes from 71 sites throughout the Okanagan valley are collected and tested,” explains Bogdanoff.

Testing indicates that temperatures have not been severe enough this winter to damage vines.

The most vulnerable area to date was around Kelowna International Airport, where temperatures reached -20 degrees Celsius on February 9.

However, researchers at Summerland determined that local Gewürztraminer wouldn’t be susceptible to winter damage until -23 degrees Celsius.

 

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