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Originally published:

June 2017
Vol. 103 Issue 6

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Stories In This Edition

Vancouver tops BC in farm growth

Accident claims safety advocate

In Good Hands

Rain’s a pain, farmers say

Editorial: Fresh start

Back Forty: Census offers reality check

Viewpoint: Ranchers work ‘dam’ hard for public’s benefit

Agriculture council pledges to work with parties

Pork industry optimitic despite lean times

Vegetable commission priotizies trust, integrity

Fairs reach out-of-court settlement

Richmond sets large limit on farmhouse size

Drones promise to scare birds for berry growers

Small farm expo postponed

Ranchers resist expanding public roaming rights

Letter: Seasonal farm workers find

Canada a second home

Letter: Right to roam wrong

A national voice for greenhouse growers

Hothouse growers reduce risk with IPM strategies

Sidebar: Biocontrols cut costs

Training pregps advisors for growing demand

Hop growers hepped up about future

Controlling hop-loving pests necessary evil

YA mark five years of support small-scale ag

Wise Earth tracks numbers to plant savvy, sell smart

A wise approach to leases, labour and local

Garlic co-op pitched as supply, appetite expands

BC’s climate makes hardneck garlic a viable route

Northern athlete dives into beef marketing

Abattoirs target food safety, labour shortage

Volatile beef market raises questions, few answers

BC feedlot sector prepares cattle disease emergency plan

Drones ride a sky-high range in search of cattle

Spring fling connects sponsors with classroom outreach

Better management underpins farm improvement

Small farmers make it work in Alberni Valley

BCYF tour highlights fish and dairy management

4-H members on the quest for a future with food

Program delivery underway

Wannabe – All things big and small

Woodshed: How Henderson came to be at the end of his rope

Jude’s Kitchen: Summer patio treats

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2 weeks ago

Canada's mushroom growers will have to post countervailing duties next week following a US Department of Commerce determination that Canada's tax regime effectively subsidized growers, allowing them to cause "material injury" to US growers through their exports. Canada is a major exporter of mushrooms to the US, with the countries effectively operating as a single value chain thanks in part to one of the largest mushroom producers, South Mill Champs, headquartered in Pennsylvania.

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Canadas mushroom growers will have to post countervailing duties next week following a US Department of Commerce determination that Canadas tax regime effectively subsidized growers, allowing them to cause material injury to US growers through their exports. Canada is a major exporter of mushrooms to the US, with the countries effectively operating as a single value chain thanks in part to one of the largest mushroom producers, South Mill Champs, headquartered in Pennsylvania.

#BCAg
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2 weeks ago

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2 weeks ago

The Jura Ranch near Princeton sold for nearly $5.3 million on May 12, the largest online ranch sale in BC in months, according to CLHBid.com, which handled the sale. The buyer was not named. Formerly owned by Rob and Kelly Lamoureux, which developed the successful Jura Grassfed brand, the ranch includes 2,625 deeded acres and a grazing licence totalling 83,698 acres. Originally offered at $4.2 million, the competitive bidding process delivered a higher value than the current market would suggest. Farm Credit Canada’s latest farmland value survey pointed to 1.7% decline in BC last year, which observers have attributed to tight margins and uncertainties related to Crown tenure.

#BCAg
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The Jura Ranch near Princeton sold for nearly $5.3 million on May 12, the largest online ranch sale in BC in months, according to CLHBid.com, which handled the sale. The buyer was not named. Formerly owned by Rob and Kelly Lamoureux, which developed the successful Jura Grassfed brand, the ranch includes 2,625 deeded acres and a grazing licence totalling 83,698 acres. Originally offered at $4.2 million, the competitive bidding process delivered a higher value than the current market would suggest. Farm Credit Canada’s latest farmland value survey pointed to 1.7% decline in BC last year, which observers have attributed to tight margins and uncertainties related to Crown tenure.

#BCAg
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I sure hope it remains as farm land rather than a wind or solar installation.

Great grassland

yeah, who bought it? where are the checks and balances that ensure a ranch can continue being a ranch?

Uncertainty about crown land, aka native land grabs and unceded land claims being tossed around like it wasn't meant to destabilize the country?

2 weeks ago

American businessmen have quietly accumulated nearly 4,000 acres of farmland in the Robson Valley community of Dunster, sparking calls for restrictions on foreign and corporate agricultural land ownership in BC. Residents say the buy-up has driven population decline and priced out young farmers. MLAs from both parties and a UNBC professor are pointing to Quebec's new farmland protection legislation as a model BC should follo#BCAg#BCAg ... See MoreSee Less

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Foreign land buyers hollow out Dunster

www.countrylifeinbc.com

DUNSTER – Purchases of swathes of farmland in the Robson Valley by wealthy American businessmen have some in BC demanding restrictions on foreign and corporate ownership of agricultural land.
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This is a serious issue in Dunster and one that has impacts for wildlife and human neighbours.

2 weeks ago

Representatives from Quail's Gate Winery Estate Winery in West Kelowna were panellists during the Okanagan Cultivates event held at Okanagan College's Kelowna campus on May 7. The college has been hosting events like this to help elevate conversations in the community about what's grown locally and its impact on the region's food, wine and tourism industry. The Quail's Gate panel, which included Ben Stewart, discussed the long history of grape growing and winemaking in front of a large crowd who came to listen, learn and taste products from a number of local wineries and restaurants. A new $48.8M food, wine and tourism centre is now under construction at the college to open in fall 2027. The building will have modern food labs, a student-led restaurant and café and specialized training spaces for culinary, viticultu#BCAgd tourism studies.

#BCAg
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Representatives from Quails Gate Winery Estate Winery in West Kelowna were panellists during the Okanagan Cultivates event held at Okanagan Colleges Kelowna campus on May 7. The college has been hosting events like this to help elevate conversations in the community about whats grown locally and its impact on the regions food, wine and tourism industry. The Quails Gate panel, which included Ben Stewart, discussed the long history of grape growing and winemaking in front of a large crowd who came to listen, learn and taste products from a number of local wineries and restaurants. A new $48.8M food, wine and tourism centre is now under construction at the college to open in fall 2027. The building will have modern food labs, a student-led restaurant and café and specialized training spaces for culinary, viticulture and tourism studies.

#BCAg
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Accident claims safety advocate

June 1, 2017 byPeter Mitham

QUESNEL – It was a sunny Friday evening as Mike Bailey, a long-time advocate of farm safety, was driving a tractor with equipment attached along Hwy 97 south of Quesnel. A pick-up truck driven by his wife, Katina, followed to ensure separation from other motorists.

Shortly after 5 pm, a Greyhound bus bore down on the pair Tractor on hwyfrom behind. By quarter past the hour, the highway was shut down in both directions and Bailey was dead. London remains in hospital, and her family is raising funds to assist with costs.

The tragedy underscores the fragility of life, even for those who have worked to protect it.

“What we have here is a guy who was exemplary in his attention and his attitude towards health and safety. I’ve worked with him for over 15 years, and he was ahead of the game when there was not as many regulatory requirements and he was extremely keen,” says Reg Steward, provincial ranching safety consultant for AgSafe BC. “He was very active with his inspections and his safety meetings.”

Having a pilot vehicle was typical of Bailey’s approach to safety, Steward points out: “That’s above and beyond what most people do.”

An investigation into the cause of the accident is ongoing and Steward says that even if Bailey followed all safety procedures, the circumstances of the specific situation were unique – and that can make all the difference.

The hurdle for many people, Steward says, is making safety a habit, and being able to think dynamically about the risks they’re facing. It’s easy to have the right attitude and take precautions, but opportunities always exist to make the wrong call.

“The reality is, risk in agriculture is always in flux. The creek you crossed yesterday that’s six inches is now six feet: you can have a procedure for moving across the creek but you must be able to read the dynamics that the risk has just presented to you,” says Steward, a working cowboy who knows how quickly conditions can change on the range. “You get out in a field by yourself and all sorts of things can happen. So dynamic risk management is really the key to the ability to survive things that turn ugly.”

Training people to gauge the risks of a particular situation and still do the right thing is something the farm safety consultants affiliated with AgSafe try to do.

“We can put a thousand things on pieces of paper in a binder in an office, but that pertains to a certain action or activity with a particular piece of equipment or task you’re trying to manage in a given context,” says Steward. “But the thing that will keep you alive will be your ability to exercise a changed behaviour given the in-flux or dynamic risk. … That’s one of the things we’re trying to help people with.”

ICBC

When it comes to operating farm vehicles and equipment on public roads, ICBC has produced a guide that summarizes what’s required.

Part 16 of WorksafeBC’s occupational health and safety (OHS) regulations also covers what’s required for the safe operation of mobile equipment. Complying with the licensing, insurance and operating requirements should be second-nature, but grey areas exist.

Seatbelts, for example, are mandatory where provided and required by law, or when operating tractors where there’s a significant risk of roll-over or a risk of uneven ground (even if there’s a roll-over protection system in place). However, the regulations note that they’re not required “where there is no significant hazard of rollover, and the surface in the area of operation is maintained free of ground irregularities which might cause a rollover.”

The call is left up to the operator and that’s where Steward says safety becomes a question not just of compliance but knowing what to do.

RISKY BUSINESS

“You need to manage risk because certain things are inherently risky,” he says. “There’s compliance, which is usually imposed upon us. There’s the attitude that we bring to health and safety which determines how far we’re going to go with some things, and then there’s the actual doing of [the] things that you know need to be done.”

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