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Originally published:

June 2017
Vol. 103 Issue 6

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Stories In This Edition

Vancouver tops BC in farm growth

Accident claims safety advocate

In Good Hands

Rain’s a pain, farmers say

Editorial: Fresh start

Back Forty: Census offers reality check

Viewpoint: Ranchers work ‘dam’ hard for public’s benefit

Agriculture council pledges to work with parties

Pork industry optimitic despite lean times

Vegetable commission priotizies trust, integrity

Fairs reach out-of-court settlement

Richmond sets large limit on farmhouse size

Drones promise to scare birds for berry growers

Small farm expo postponed

Ranchers resist expanding public roaming rights

Letter: Seasonal farm workers find

Canada a second home

Letter: Right to roam wrong

A national voice for greenhouse growers

Hothouse growers reduce risk with IPM strategies

Sidebar: Biocontrols cut costs

Training pregps advisors for growing demand

Hop growers hepped up about future

Controlling hop-loving pests necessary evil

YA mark five years of support small-scale ag

Wise Earth tracks numbers to plant savvy, sell smart

A wise approach to leases, labour and local

Garlic co-op pitched as supply, appetite expands

BC’s climate makes hardneck garlic a viable route

Northern athlete dives into beef marketing

Abattoirs target food safety, labour shortage

Volatile beef market raises questions, few answers

BC feedlot sector prepares cattle disease emergency plan

Drones ride a sky-high range in search of cattle

Spring fling connects sponsors with classroom outreach

Better management underpins farm improvement

Small farmers make it work in Alberni Valley

BCYF tour highlights fish and dairy management

4-H members on the quest for a future with food

Program delivery underway

Wannabe – All things big and small

Woodshed: How Henderson came to be at the end of his rope

Jude’s Kitchen: Summer patio treats

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10 hours ago

A draft update to the Code of Practice for the Care and Handling of Beef Cattle is now open for public comment until June 12. The code, one of 14 animal care codes developed and maintained by the National Farm Animal Care Council, is undergoing a routine 10-year review. "Your feedback will help shape the industry's guide to cattle welfare for the next decade," says Canadian Cattle Association policy manager Jessica Radau, urging producers to weigh in. For more information, visit tinyurl.com/58a3u9fz.

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A draft update to the Code of Practice for the Care and Handling of Beef Cattle is now open for public comment until June 12. The code, one of 14 animal care codes developed and maintained by the National Farm Animal Care Council, is undergoing a routine 10-year review.  Your feedback will help shape the industrys guide to cattle welfare for the next decade, says Canadian Cattle Association policy manager Jessica Radau, urging producers to weigh in. For more information, visit https://tinyurl.com/58a3u9fz.

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I sat in the webinar yesterday by the Canadian Cattle Association. My initial concern was that this would be another "play" into the government's hands. It has been worked on by people that are actually in the Beef industry from Cow calf to feedlot. The thrust is an update of the 2013 Code of Practice which was reviewed in 2018. The changes are more a move from "left to the producers discretion" to clearer directions regarding pain management, proper transport of animals which are impaired and keeping cattle in in good condition. Much of what is recommended is what producers who care about animal husbandry already do. The important part is to GIVE THEM FEEDBACK good, bad or otherwise. The document is about 60 pages long, and I ran it through CHAT to see what had been changed. It is important to understand that the PUBLIC is invited to comment on the draft not just producers. Think about it... do you really want the public influencing how you manage your cattle. If you think that this is just one of those things, I have been following Bill 22 in Alberta which will grant the SPCA a proactive roll in entering farms and checking on animals. When I asked CHAT how the new bill relates to the Cattle Code, it came back that the Code although not a regulation will be able to be used as a guide by producers for backup in dealing with the SPCA regarding cattle conditions, sick animal handling etc. Take the time.... Go onto the Canadian Cattle Association website and speak to those parts that you wish to input.

1 day ago

According to the BC River Forecast Centre, the Okanagan snowpack stood at just 58% of normal on April 1 — the lowest reading since measurements began in 1980 — raising concerns about drought conditions in the region this summer. The rest of the province sits at 92% of normal.

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According to the BC River Forecast Centre, the Okanagan snowpack stood at just 58% of normal on April 1 — the lowest reading since measurements began in 1980 — raising concerns about drought conditions in the region this summer. The rest of the province sits at 92% of normal.

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2 days ago

At her first AGM as executive director of BC Meats, held Saturday in Abbotsford, Jennifer Busmann spoke about her strong ties to agriculture and her optimism for the organization's future. Busmann has cattle of her own and came to the role with existing relationships with members and the board of directors that helped her feel integrated from the start. She stepped into the position in Februa#BCAg#BCAg ... See MoreSee Less

At her first AGM as executive director of BC Meats, held Saturday in Abbotsford, Jennifer Busmann spoke about her strong ties to agriculture and her optimism for the organizations future. Busmann has cattle of her own and came to the role with existing relationships with members and the board of directors that helped her feel integrated from the start. She stepped into the position in February.

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4 days ago

Shannon Wiggins of Headwind Farm in North Saanich is this year's Mary Forstbauer Grant recipient from the BC Association of Farmers Markets. The $500 grant will help Wiggins expand her plot at Sandown Centre for Regenerative Agriculture, growing more storage crops to extend her harvest season. Wiggins credits farmers markets with inspiring her own farming journey and commitment to building community through food. Congratulations!

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Shannon Wiggins of Headwind Farm in North Saanich is this years Mary Forstbauer Grant recipient from the BC Association of Farmers Markets. The $500 grant will help Wiggins expand her plot at Sandown Centre for Regenerative Agriculture, growing more storage crops to extend her harvest season. Wiggins credits farmers markets with inspiring her own farming journey and commitment to building community through food. Congratulations!

https://tinyurl.com/45bddtw8

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Wahoo! Congrats Shannon! I love your produce. Can’t wait for the radishes 🫜

Congratulations!

Well done!! 🩷🩷🩷

6 days ago

New farmers can avoid costly mistakes by learning from those who've been there. At a Young Agrarians mixer in Penticton, five BC farmers shared hard-won lessons on pricing, pivoting, relationships and burnout. From coyote losses to business burnout, their message was clear: set prices that reflect true costs, make decisions quickly and don't let farming define your worth. Myrna Stark Leader's story appears in our April e-edition, now available to view online at: tinyurl#BCAg2uw53vvm

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New farmers can avoid costly mistakes by learning from those whove been there. At a Young Agrarians mixer in Penticton, five BC farmers shared hard-won lessons on pricing, pivoting, relationships and burnout. From coyote losses to business burnout, their message was clear: set prices that reflect true costs, make decisions quickly and dont let farming define your worth. Myrna Stark Leaders story appears in our April e-edition, now available to view online at: https://tinyurl.com/2uw53vvm

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Accident claims safety advocate

June 1, 2017 byPeter Mitham

QUESNEL – It was a sunny Friday evening as Mike Bailey, a long-time advocate of farm safety, was driving a tractor with equipment attached along Hwy 97 south of Quesnel. A pick-up truck driven by his wife, Katina, followed to ensure separation from other motorists.

Shortly after 5 pm, a Greyhound bus bore down on the pair Tractor on hwyfrom behind. By quarter past the hour, the highway was shut down in both directions and Bailey was dead. London remains in hospital, and her family is raising funds to assist with costs.

The tragedy underscores the fragility of life, even for those who have worked to protect it.

“What we have here is a guy who was exemplary in his attention and his attitude towards health and safety. I’ve worked with him for over 15 years, and he was ahead of the game when there was not as many regulatory requirements and he was extremely keen,” says Reg Steward, provincial ranching safety consultant for AgSafe BC. “He was very active with his inspections and his safety meetings.”

Having a pilot vehicle was typical of Bailey’s approach to safety, Steward points out: “That’s above and beyond what most people do.”

An investigation into the cause of the accident is ongoing and Steward says that even if Bailey followed all safety procedures, the circumstances of the specific situation were unique – and that can make all the difference.

The hurdle for many people, Steward says, is making safety a habit, and being able to think dynamically about the risks they’re facing. It’s easy to have the right attitude and take precautions, but opportunities always exist to make the wrong call.

“The reality is, risk in agriculture is always in flux. The creek you crossed yesterday that’s six inches is now six feet: you can have a procedure for moving across the creek but you must be able to read the dynamics that the risk has just presented to you,” says Steward, a working cowboy who knows how quickly conditions can change on the range. “You get out in a field by yourself and all sorts of things can happen. So dynamic risk management is really the key to the ability to survive things that turn ugly.”

Training people to gauge the risks of a particular situation and still do the right thing is something the farm safety consultants affiliated with AgSafe try to do.

“We can put a thousand things on pieces of paper in a binder in an office, but that pertains to a certain action or activity with a particular piece of equipment or task you’re trying to manage in a given context,” says Steward. “But the thing that will keep you alive will be your ability to exercise a changed behaviour given the in-flux or dynamic risk. … That’s one of the things we’re trying to help people with.”

ICBC

When it comes to operating farm vehicles and equipment on public roads, ICBC has produced a guide that summarizes what’s required.

Part 16 of WorksafeBC’s occupational health and safety (OHS) regulations also covers what’s required for the safe operation of mobile equipment. Complying with the licensing, insurance and operating requirements should be second-nature, but grey areas exist.

Seatbelts, for example, are mandatory where provided and required by law, or when operating tractors where there’s a significant risk of roll-over or a risk of uneven ground (even if there’s a roll-over protection system in place). However, the regulations note that they’re not required “where there is no significant hazard of rollover, and the surface in the area of operation is maintained free of ground irregularities which might cause a rollover.”

The call is left up to the operator and that’s where Steward says safety becomes a question not just of compliance but knowing what to do.

RISKY BUSINESS

“You need to manage risk because certain things are inherently risky,” he says. “There’s compliance, which is usually imposed upon us. There’s the attitude that we bring to health and safety which determines how far we’re going to go with some things, and then there’s the actual doing of [the] things that you know need to be done.”

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