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JULY 2026
Vol. 112 Issue 7

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Jack DeWit was honoured with the BC Agriculture Council's award for Excellence in Agricultural Leadership by BCAC chair Jenn Woike during a gala wrapping up the inaugural BC Agriculture Forum in Penticton yesterday. Jack has been a prominent figure as a cranberry, hog and cattle farmer and industry leader and advocate. He has served in a multitude of roles on various associations, including as chair of the Investment Agriculture Foundation of BC, earning the respect and friendship of those around him. Congratulations, Jac#BCAg#BCAg ... See MoreSee Less

Jack DeWit was honoured with the BC Agriculture Councils award for Excellence in Agricultural Leadership by BCAC chair Jenn Woike during a gala wrapping up the inaugural BC Agriculture Forum in Penticton yesterday. Jack has been a prominent figure as a cranberry, hog and cattle farmer and industry leader and advocate. He has served in a multitude of roles on various associations, including as chair of the Investment Agriculture Foundation of BC, earning the respect and friendship of those around him. Congratulations, Jack! 

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Recognized for far more than just growing his share of food supply.

Congratulations Jack,what an honor!

.congratulations a true farmer at heart well done

Jack is a big hearted beauty of a guy.

Congratulations Jack! Well deserved!

Good for you Jack DeWit! A long standing supporter of BC Agriculture! <3

Well earned Jack!

Impressive, Jack. Congratulations 🎊

Congratulations Mr.Dewit👏

Congrats Jack

Congratulations

Congratulations. Accomplishment to be proud of.

You’re a superstar, uncle Jack👌

No one deserves it more. Jack has been an important voice for a long time. Thank you Jack

Congratulations Jack

Congrats!

The Bog at Riverside Cranberry Farm - so good!

A very well deserved award for Jack! He has done so much for agriculture in British Columbia!

A very well deserved award Jack!

Congratulations Jack!

Congratulations jack!

Congratulations Jack!

Congratulations

Congratulations Jack!

Congratulations Jack

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2 weeks ago

BC blueberry growers approved a $3.31 million budget at their AGM on June 17 in Aldergrove. Harjot Toor, the BC Blueberry Council's finance chair, says the spend in 2025 was $2.55 million, which was set low because of the poor yields in 2024. "We were very scared to spend in 2025. It was a bad year in 2024. Now things are more normal.”

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BC blueberry growers approved a $3.31 million budget at their AGM on June 17 in Aldergrove. Harjot Toor, the BC Blueberry Councils finance chair, says the spend in 2025 was $2.55 million, which was set low because of the poor yields in 2024. We were very scared to spend in 2025. It was a bad year in 2024. Now things are more normal.”

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A $2.5-million provincial program is helping Fraser Valley egg and poultry producers defend their flocks against avian influenza. The Novel Tools and Technologies Program supported 29 farms last year with air filtration and UV light systems — and more than 80% would recommend the technology to others. Applications for the current round, supporting approximately 50 farms, are open June 1–30. Fraser Valley, Langley and Surrey farms are eligible.

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A $2.5-million provincial program is helping Fraser Valley egg and poultry producers defend their flocks against avian influenza. The Novel Tools and Technologies Program supported 29 farms last year with air filtration and UV light systems — and more than 80% would recommend the technology to others. Applications for the current round, supporting approximately 50 farms, are open June 1–30. Fraser Valley, Langley and Surrey farms are eligible.

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Fruit growers upset about labour

Photo / Tom Walker

July 15, 2020 byTom Walker

BC fruit growers are facing a fourth difficult year.

A recent survey by the BC Fruit Growers Association indicates that more than 67% of growers plan to harvest less fruit this year as a result of COVID-19.

“We were really surprised by the number,” says BCFGA general manager Glen Lucas. “It really shows the squeeze that growers are in.”

More than 82% of the 91 growers surveyed on-line and by phone say they are concerned about the direct costs of adapting their operations to protocols introduced to fight COVID-19.

These include installing hand washing stations, more portable toilets, additional signage and more frequent cleaning of common areas.

“But overall things are just moving slower,” he notes. “You can’t share ladders, two workers can’t go together to pick up a tractor, you have to practice distancing at all times and that slows down production.”

The second impact is on orchard labour.  Lucas says he expects orchardists will receive about 80% of the Seasonal Agricultural Worker Program workers requested from Mexico and the Caribbean, but other international workers through the International Experience Canada program and similar initiatives have been lost. Quebec workers are arriving and efforts are underway to provide campgrounds that keep them and the communities where they work safe, but their numbers are down. The net result is fewer workers in the orchards. Starting with pruning in the late winter, workers are needed to maintain orchards including tasks such as thinning, spraying and canopy management as well as harvesting.

Mother Nature has also tightened the screws on growers. Cherries and other soft fruits, particularly apricots, were impacted by frost in January and at bloom time. Estimates of cherry losses range from 30% to 90%. Some apricot blocks are nearly barren.

“In many cases, returns for growers over the last three years have been below the cost of production,” Lucas notes. “As growers are faced with increased costs, lower production and a chance they may not have enough pickers to harvest the crop, they are choosing to abandon blocks.”

 

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