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Current Issue:

MAY 2026
Vol. 112 Issue 5

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5 days ago

Canada's mushroom growers will have to post countervailing duties next week following a US Department of Commerce determination that Canada's tax regime effectively subsidized growers, allowing them to cause "material injury" to US growers through their exports. Canada is a major exporter of mushrooms to the US, with the countries effectively operating as a single value chain thanks in part to one of the largest mushroom producers, South Mill Champs, headquartered in Pennsylvania.

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Canadas mushroom growers will have to post countervailing duties next week following a US Department of Commerce determination that Canadas tax regime effectively subsidized growers, allowing them to cause material injury to US growers through their exports. Canada is a major exporter of mushrooms to the US, with the countries effectively operating as a single value chain thanks in part to one of the largest mushroom producers, South Mill Champs, headquartered in Pennsylvania.

#BCAg
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5 days ago

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6 days ago

The Jura Ranch near Princeton sold for nearly $5.3 million on May 12, the largest online ranch sale in BC in months, according to CLHBid.com, which handled the sale. The buyer was not named. Formerly owned by Rob and Kelly Lamoureux, which developed the successful Jura Grassfed brand, the ranch includes 2,625 deeded acres and a grazing licence totalling 83,698 acres. Originally offered at $4.2 million, the competitive bidding process delivered a higher value than the current market would suggest. Farm Credit Canada’s latest farmland value survey pointed to 1.7% decline in BC last year, which observers have attributed to tight margins and uncertainties related to Crown tenure.

#BCAg
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The Jura Ranch near Princeton sold for nearly $5.3 million on May 12, the largest online ranch sale in BC in months, according to CLHBid.com, which handled the sale. The buyer was not named. Formerly owned by Rob and Kelly Lamoureux, which developed the successful Jura Grassfed brand, the ranch includes 2,625 deeded acres and a grazing licence totalling 83,698 acres. Originally offered at $4.2 million, the competitive bidding process delivered a higher value than the current market would suggest. Farm Credit Canada’s latest farmland value survey pointed to 1.7% decline in BC last year, which observers have attributed to tight margins and uncertainties related to Crown tenure.

#BCAg
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I sure hope it remains as farm land rather than a wind or solar installation.

Great grassland

yeah, who bought it? where are the checks and balances that ensure a ranch can continue being a ranch?

Uncertainty about crown land, aka native land grabs and unceded land claims being tossed around like it wasn't meant to destabilize the country?

1 week ago

American businessmen have quietly accumulated nearly 4,000 acres of farmland in the Robson Valley community of Dunster, sparking calls for restrictions on foreign and corporate agricultural land ownership in BC. Residents say the buy-up has driven population decline and priced out young farmers. MLAs from both parties and a UNBC professor are pointing to Quebec's new farmland protection legislation as a model BC should follo#BCAg#BCAg ... See MoreSee Less

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Foreign land buyers hollow out Dunster

www.countrylifeinbc.com

DUNSTER – Purchases of swathes of farmland in the Robson Valley by wealthy American businessmen have some in BC demanding restrictions on foreign and corporate ownership of agricultural land.
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This is a serious issue in Dunster and one that has impacts for wildlife and human neighbours.

1 week ago

Representatives from Quail's Gate Winery Estate Winery in West Kelowna were panellists during the Okanagan Cultivates event held at Okanagan College's Kelowna campus on May 7. The college has been hosting events like this to help elevate conversations in the community about what's grown locally and its impact on the region's food, wine and tourism industry. The Quail's Gate panel, which included Ben Stewart, discussed the long history of grape growing and winemaking in front of a large crowd who came to listen, learn and taste products from a number of local wineries and restaurants. A new $48.8M food, wine and tourism centre is now under construction at the college to open in fall 2027. The building will have modern food labs, a student-led restaurant and café and specialized training spaces for culinary, viticultu#BCAgd tourism studies.

#BCAg
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Representatives from Quails Gate Winery Estate Winery in West Kelowna were panellists during the Okanagan Cultivates event held at Okanagan Colleges Kelowna campus on May 7. The college has been hosting events like this to help elevate conversations in the community about whats grown locally and its impact on the regions food, wine and tourism industry. The Quails Gate panel, which included Ben Stewart, discussed the long history of grape growing and winemaking in front of a large crowd who came to listen, learn and taste products from a number of local wineries and restaurants. A new $48.8M food, wine and tourism centre is now under construction at the college to open in fall 2027. The building will have modern food labs, a student-led restaurant and café and specialized training spaces for culinary, viticulture and tourism studies.

#BCAg
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Sun-Rype moves concern growers

Apple processing and snack production will continue to employ 135 people at Sun-Rype's processing plant in Kelowna, but the loss of juice packing raises alarm bells for the BC Fruit Growers Association. Photo | Myrna Stark Leader

April 29, 2026 byPeter Mitham

The planned closure of Sun-Rype Products Ltd.’s juice-packing line in Kelowna is raising concerns among fruit growers.

Lassonde Industries Inc. of Quebec announced April 16 that 80 of the plant’s 215 staff would be laid off as part of a move to consolidate juice packing at facilities in Alberta, Ontario and Quebec.

Lassonde told Country Life in BC that fruit processing will not be affected; apple purée will continue to be used for the production of fruit-based snacks in Kelowna, while apple juice pressed at the facility will be directed to Lassonde’s other facilities in Calgary, Toronto and Rougemont.

Apple processing and snack production will continue to employ 135 people in Kelowna, but the loss of juice packing raises alarm bells for the BC Fruit Growers Association.

“Process-grade fruit that would otherwise have moved through these channels now has limited alternatives,” BCFGA said in a statement April 17. “In the near term, that could mean increased volumes directed to lower-value uses – or worse, landfill.”

The plant is close to the heart of growers, who established it in 1946 as BC Fruit Processing Ltd. and see its closure as part of the broader troubles in the sector that shuttered the BC Tree Fruits Co-op packing house in 2024.

“Businesses that are locally owned by necessity have a stake in the long-term well-being of the community they serve,” says Kelowna grower Katie Sardinha. “While Sun-Rype’s owners used to be rooted here, they are not anymore. Why is anyone surprised that our community’s well-being is not their priority?”

BCFGA president Deep Brar did not respond to a request for comment.

Adequate processing capacity has been a long-standing concern of BC growers across sectors, with the loss of frozen vegetable and rhubarb plants followed more recently by concerns over slaughter and cut-and-wrap capacity in the meat sector.

In 2021, the BC Dairy Association explored options to boost dairy processing amid concerns over consolidation among fluid milk processors.

“Competitive conditions that support local processing are not a luxury,” BCFGA says. “They are a prerequisite for the long-term viability of the province’s tree fruit sector.”

Concurrent with concerns over the loss of juice packing, BCFGA is supporting a letter-writing campaign spearheaded by the National Farmers Union “to restore balance and competition in Canada’s food system.”

Updated: April 30, 2026

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