• Menu
  • Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Country Life In BC Logo

The agricultural news source in British Columbia since 1915

  • Headlines
  • Calendar
  • Subscribe
  • Advertise
  • About
  • Archives
  • Contact
  • Search
  • Headlines
  • Calendar
  • Subscribe
  • Advertise
  • About
  • Archives
  • Contact
  • Search

Primary Sidebar

Originally published:

September 2018
Vol. 104 Issue 9

Subscribe Now!

Sign up for free weekly FARM NEWS UPDATES

Loading form…

Your information will not be
shared or sold ever

Stories In This Edition

BC faces another summer of fire

Heather takes the cake

ALR report confirms agenda

Organic labelling regulations kick in September 1

Editorial: Inside information

Back Forty: Quantum change in the barn and kitchen

OpEd: Civic elections important for agriculture

Armyworm infestation hits North Okanagan

New entrants face scrutiny, but no waitlist

Surprise quota increase for dairies

Carrot field day

National apple programs focus of OK meeting

Okanagan tree fruits grab international spotlight

Farmers put food hub on wish list

Farming matters

Potato trials reflect change in consumer tastes

Veterinary partnership aimrs to improve service

Ag Brief: New public trust manager planning workshops

Ag Brief: BCAC hires new environmental programs mgr

Ag Brief: Poultry specialist joins IAF

Ag Brief: Salmon farmers hire new executive director

Ag Brief: New island agrologist

Automation good investment for nursery

Hort show offering more educational opportunities

Grant harnesses opportunities for farming

Flood management requires collaboration

Rancher goes wireless to manage irrigation

Wildfire lessons learned, but still work to be done

National park reserve consultations to resume

BC youth prevail at Western Canadian Classic

Land trust for Metro Vancouver floated again

Cawston market garden looks to future

Summer Institute plants seeds of knowledge

Cariboo farm thrives with mentorship

Research: Genetic editing stops deadline pig virus

Ploughing championship in sight

Coop rentals connect urbanites with farming

Maple Ridge consults on backyard chickens

Organic pioneers reflect on growth, changes in sector

Hooked on 4-H

Fair time

Woodshed: Sweet-talkin’ Henderson makes vacation plans

Wannabe: Here’s to the ordinary

Feast of Fields

Jude’s Kitchen: September and birthday celebrations

All content on this website is copyrighted, and cannot be republished or reproduced without permission.

More Headlines

Follow us on Facebook

Comments Box SVG iconsUsed for the like, share, comment, and reaction icons

4 days ago

KPU researcher Naomi Robert is partnering with Oregon State University's Dry Farming Collaborative to test drought-resilient growing practices across Vancouver Island and the Gulf Islands. Working with three market gardeners, the study found tomatoes and zucchini thrived without irrigation. With droughts intensifying across the Pacific Northwest, dry farming offers BC growers practical tools to adapt to a changing climate. The full story appears in our April edition. tinyurl.com/d2fzs#BCAg#BCAg ... See MoreSee Less

KPU researcher Naomi Robert is partnering with Oregon State Universitys Dry Farming Collaborative to test drought-resilient growing practices across Vancouver Island and the Gulf Islands. Working with three market gardeners, the study found tomatoes and zucchini thrived without irrigation. With droughts intensifying across the Pacific Northwest, dry farming offers BC growers practical tools to adapt to a changing climate. The full story appears in our April edition. https://tinyurl.com/d2fzs9x6

#BCAg
View Comments
  • Likes: 20
  • Shares: 5
  • Comments: 0

Comment on Facebook

4 days ago

A Maple Ridge dairy producer has been fined $7,512, had his licence suspended for three months, and faces quota restrictions for two years after an undercover investigation confirmed raw milk was sold directly from the farm on three separate occasions.

#BCAg
... See MoreSee Less

Link thumbnail

Maple Ridge farm fined for raw milk sales

www.countrylifeinbc.com

Raw milk remains off the table for dairy producers, with the BC Milk Marketing Board (BCMMB) taking action against a Maple Ridge producer for illicit sales. An undercover investigation of Maple Ridge...
View Comments
  • Likes: 56
  • Shares: 93
  • Comments: 229

Comment on Facebook

Unpasteurized milk is sold in Europe. It's the only milk certain cheeses can be made from.

Europeans used raw milk to make cheese for millenia, the farmer should sue them back on cultural grounds and a charter violation.

A person can shoot up government drugs in a playground but milk is the issue. 🙄

Is there a go fund me?

Raised on raw milk and I wouldn’t have had it any other way. My immune system is top notch compared to all others raised on corn syrup baby formula. Make it make sense!

When i was on the farm we would drink milk right from the cow in a bottle then drink and never got sick.

Ohh the milk moffia at it again I see

So whose the rat? lol one of the ppl who bought the raw milk? 🤦🏻‍♀️

I grew up in the 60’s with raw milk, cream and butter the farm shipped cream. One day the cream was rejected do too much bacteria. It wasn’t kept cool enough. That was the first of government control I experienced. Ok so the cream went back to the farm and made the best sourdough bread, ice cream and the cats came from heavens green acres for a treat of stale bread soaked in that very cream.

If the farmer sold shares in his farm so all these people owned part of the farm. Then it’s their milk . And don’t have to buy anything

Yet the government can supply cigarettes, alcohol, weed and hard drugs. Makes sense. 🙄

leave him the hell alone! if someone wants to buy raw milk at their own risk, let them. At least they can see where the milk came from

I would love my own cow so I could get raw milk

I love the back in the day story’s . Please remember those stories were of grandpa drinking his own cow’s milk. You still have the right to buy cows and drink their milk raw. Go ahead and do it….

As the government sells alcohol and cigarettes 🤡

Free drugs good raw milk bad 🤣

Guy up the road sells milk raw here too

Just identify as first nations and say it's a cultural thing . Then it becomes legal

Raised on our own milk, so were my kids. Got told my kids would not be as Intelegent because of it 😂 they are adults and doing very well. The problem lays in the consumer handling of product after pick up. when milking at home its in a stainless steel pail, sifted, into glass containers, then in fridge to cool down. People picking up, put jn car drive off for an hour or more, then in fridge. This is the problem, bactia grows in the heat. Then they drink that evening when still warm, get sick, blame farm milk. Go to grocery store buy a jug, it last 2weeks after due date ...yummy. ( tested this therory) Id rather have fresh milk and properly handle it. Everything is so regulated,

I have mixed opinions here. I think that people should be able to get unpasteurized milk( I was raised on it and raised my own family with our own milk cow..) However in this day and age people are so inclined to sue for most anything it seems like the dairy farmers need some kind of protection against that? They could lose their businesses over legal procedures. Maybe that is a positive thing about the milk boards…

Some comments seem to be missing the point of the article. NO ONE was sick from the milk. It’s all about money. “By selling milk outside the regulated system, where revenues are pooled, the board claimed Stuyt had cost producers as a whole $195,185 and ordered him to repay this amount. It also ordered Stuyt to pay $33,266 to cover the cost of BCMMB’s investigation and hearings into the matter. The BC Dairy Association, which stood as an intervenor in the appeal before FIRB, said illicit raw milk sales are a direct threat to supply management.”

Communist Canada. If people want raw milk they should be able to buy raw milk. It’s all about control ….

You mean sold real milk, unadulterated, whole milk

That's just sad, but drugs are fine

To each their own. If people want to buy resh milk im sure they know the consequences involved. Maybe the people take it home, seperate the cream and pasturize it them selves. We drank milk at my aunts house off the cow but it was heated to 72’ (Pasturized )

View more comments

7 days ago

A draft update to the Code of Practice for the Care and Handling of Beef Cattle is now open for public comment until June 12. The code, one of 14 animal care codes developed and maintained by the National Farm Animal Care Council, is undergoing a routine 10-year review. "Your feedback will help shape the industry's guide to cattle welfare for the next decade," says Canadian Cattle Association policy manager Jessica Radau, urging producers to weigh in. For more information, visit tinyurl.com/58a3u9fz.

#BCAg
... See MoreSee Less

A draft update to the Code of Practice for the Care and Handling of Beef Cattle is now open for public comment until June 12. The code, one of 14 animal care codes developed and maintained by the National Farm Animal Care Council, is undergoing a routine 10-year review.  Your feedback will help shape the industrys guide to cattle welfare for the next decade, says Canadian Cattle Association policy manager Jessica Radau, urging producers to weigh in. For more information, visit https://tinyurl.com/58a3u9fz.

#BCAg
View Comments
  • Likes: 4
  • Shares: 4
  • Comments: 1

Comment on Facebook

I sat in the webinar yesterday by the Canadian Cattle Association. My initial concern was that this would be another "play" into the government's hands. It has been worked on by people that are actually in the Beef industry from Cow calf to feedlot. The thrust is an update of the 2013 Code of Practice which was reviewed in 2018. The changes are more a move from "left to the producers discretion" to clearer directions regarding pain management, proper transport of animals which are impaired and keeping cattle in in good condition. Much of what is recommended is what producers who care about animal husbandry already do. The important part is to GIVE THEM FEEDBACK good, bad or otherwise. The document is about 60 pages long, and I ran it through CHAT to see what had been changed. It is important to understand that the PUBLIC is invited to comment on the draft not just producers. Think about it... do you really want the public influencing how you manage your cattle. If you think that this is just one of those things, I have been following Bill 22 in Alberta which will grant the SPCA a proactive roll in entering farms and checking on animals. When I asked CHAT how the new bill relates to the Cattle Code, it came back that the Code although not a regulation will be able to be used as a guide by producers for backup in dealing with the SPCA regarding cattle conditions, sick animal handling etc. Take the time.... Go onto the Canadian Cattle Association website and speak to those parts that you wish to input.

1 week ago

According to the BC River Forecast Centre, the Okanagan snowpack stood at just 58% of normal on April 1 — the lowest reading since measurements began in 1980 — raising concerns about drought conditions in the region this summer. The rest of the province sits at 92% of normal.

#BCAg
... See MoreSee Less

According to the BC River Forecast Centre, the Okanagan snowpack stood at just 58% of normal on April 1 — the lowest reading since measurements began in 1980 — raising concerns about drought conditions in the region this summer. The rest of the province sits at 92% of normal.

#BCAg
View Comments
  • Likes: 3
  • Shares: 0
  • Comments: 0

Comment on Facebook

1 week ago

At her first AGM as executive director of BC Meats, held Saturday in Abbotsford, Jennifer Busmann spoke about her strong ties to agriculture and her optimism for the organization's future. Busmann has cattle of her own and came to the role with existing relationships with members and the board of directors that helped her feel integrated from the start. She stepped into the position in Februa#BCAg#BCAg ... See MoreSee Less

At her first AGM as executive director of BC Meats, held Saturday in Abbotsford, Jennifer Busmann spoke about her strong ties to agriculture and her optimism for the organizations future. Busmann has cattle of her own and came to the role with existing relationships with members and the board of directors that helped her feel integrated from the start. She stepped into the position in February.

#BCAg
View Comments
  • Likes: 6
  • Shares: 0
  • Comments: 0

Comment on Facebook

Subscribe | Advertise

The agricultural news source in British Columbia since 1915
  • Email
  • Facebook

National park reserve consultations to resume

Opponents stand firm against new protections for grasslands in south Okanagan

September 5, 2018 byPeter Mitham

OLIVER – Plans for a national park reserve continue to advance despite the concerns of ranchers and conservation groups alike.

BC Ministry of Environment staff told Country Life in BC last month that “tripartite discussions are ongoing between [the] feds, province and the Okanagan Nation.”

The comment came after Parks Canada officials told media in a conference call that it hopes to initiate consultations this fall in the hopes of finalizing a concept for the a national park reserve, including boundaries, by mid-2019. It followed the province’s announcement last October 27 of a “renewed commitment” to work towards creating a national park reserve from three protected areas in the South Okanagan. The area includes  84,140 acres of grasslands in the South Okanagan west of Okanagan Falls and south to the US border between Oliver and Cawston.

A national park reserve is a step below a national park, and aims to respect Indigenous land rights in the area. Ranchers and conservation groups both say that their own property rights and activities will be impacted by the move, and oppose the proposal.

Linda Allison of the Southern Interior Stockmen’s Association met with federal environment minister Catherine McKenna on August 17, a day after a tour with Parks Canada project manager Sarah Boyle.

“We are disappointed that the minister and her staff were firm that the creation of a park reserve will be proceeding,” says Allison, who has been fighting park proposals since plans were put forward in 2003.

A dilemma for ranchers is that provisions regarding activities allowed in the park won’t be determined till after contractual agreements granting access to ranchers’ lands are signed.

“We as an association are not in favour of a national park,” says Dave Casorso of the Okanagan Simlikameen Stock Association.

Ranchers have been told that an agreement between Parks Canada and the province will allow grazing in the proposed reserve, something not allowed in a full-fledged national park save as a management tool. However, it requires an amendment to relevant legislation.

“It may sound pretty good if you trust the process, but there are many players,” notes Casorso, who says tenure costs may be expensive. “If grazing is allowed, it may not be affordable for ranchers to manage in-park.”

Unlikely ally

Ranchers may have an unlikely ally in the fight against the reserve: the BC Wildlife Federation, which recently asked the BC auditor general’s office to perform “an audit and examination of cattle grazing leases on Crown land, and related issues.”

But if BCWF has issues with cattle on Crown land, it also has equal concerns regarding a national park reserve because lands owned by conservation organizations could be subject to expropriation and mismanagement.

These include nine properties acquired with funds from the Habitat Conservation Trust Foundation by the Nature Conservancy of Canada and the Nature Trust of BC to conserve the area’s grassland habitat and associated ecosystems.

“The goal of the south Okanagan land purchases was to conserve and enhance sensitive ecosystems while allowing traditional uses such as hunting, fishing and enjoying outdoor recreation in a sustainable manner,” the BCWF says in a statement.

However, it cites a BC auditor general’s report to underscore that the province has fallen short in managing protected areas and directs even sharper criticism at Parks Canada.

“Parks Canada’s has a history of commercialization, and privatization within wilderness areas,” it claims.

BCWF also points out that Parks Canada doesn’t protect “traditional activities” – in its case, hunting, but from ranchers’ perspective, cattle grazing.

“The province’s framework states existing users are protected,” states BCWF. “[But] there is no evidence that traditional activities are protected in national parks.”

Rather than assume management of sensitive areas, BCWF asks for a collaborative approach that recognizes the value other stakeholders offer.

A consultation this fall would give stakeholders yet another chance to weigh in. Victoria previously sought public opinion on the future of the area in 2015. The process garnered 3,460 responses, and acknowledged the importance of hunting, fishing, tourism, ranching and recreation in the area.

“The supposed economic benefits of a park in terms of employment and tourism are at the top of the list,” Allison says.

The one ray of hope for ranchers is the stated desire of Ottawa to find common ground with stakeholders.

“She gave her personal commitment to those at the meeting, that she would listen and hope to bring people together while saying that a proposed park reserve is proceeding,” says Allison.

All content on this website is copyrighted, and cannot be republished or reproduced without permission.

Related Posts

You may be interested in these posts from the same category.

Previous Post: « Wildfire lessons learned, but still work to be done
Next Post: New entrants face scrutiny, but no waitlist »

© 2026 COUNTRY LIFE IN BC - ALL RIGHTS RESERVED