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Current Issue:

MAY 2026
Vol. 112 Issue 5

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1 week ago

Canada's mushroom growers will have to post countervailing duties next week following a US Department of Commerce determination that Canada's tax regime effectively subsidized growers, allowing them to cause "material injury" to US growers through their exports. Canada is a major exporter of mushrooms to the US, with the countries effectively operating as a single value chain thanks in part to one of the largest mushroom producers, South Mill Champs, headquartered in Pennsylvania.

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Canadas mushroom growers will have to post countervailing duties next week following a US Department of Commerce determination that Canadas tax regime effectively subsidized growers, allowing them to cause material injury to US growers through their exports. Canada is a major exporter of mushrooms to the US, with the countries effectively operating as a single value chain thanks in part to one of the largest mushroom producers, South Mill Champs, headquartered in Pennsylvania.

#BCAg
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1 week ago

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1 week ago

The Jura Ranch near Princeton sold for nearly $5.3 million on May 12, the largest online ranch sale in BC in months, according to CLHBid.com, which handled the sale. The buyer was not named. Formerly owned by Rob and Kelly Lamoureux, which developed the successful Jura Grassfed brand, the ranch includes 2,625 deeded acres and a grazing licence totalling 83,698 acres. Originally offered at $4.2 million, the competitive bidding process delivered a higher value than the current market would suggest. Farm Credit Canada’s latest farmland value survey pointed to 1.7% decline in BC last year, which observers have attributed to tight margins and uncertainties related to Crown tenure.

#BCAg
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The Jura Ranch near Princeton sold for nearly $5.3 million on May 12, the largest online ranch sale in BC in months, according to CLHBid.com, which handled the sale. The buyer was not named. Formerly owned by Rob and Kelly Lamoureux, which developed the successful Jura Grassfed brand, the ranch includes 2,625 deeded acres and a grazing licence totalling 83,698 acres. Originally offered at $4.2 million, the competitive bidding process delivered a higher value than the current market would suggest. Farm Credit Canada’s latest farmland value survey pointed to 1.7% decline in BC last year, which observers have attributed to tight margins and uncertainties related to Crown tenure.

#BCAg
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I sure hope it remains as farm land rather than a wind or solar installation.

Great grassland

yeah, who bought it? where are the checks and balances that ensure a ranch can continue being a ranch?

Uncertainty about crown land, aka native land grabs and unceded land claims being tossed around like it wasn't meant to destabilize the country?

2 weeks ago

American businessmen have quietly accumulated nearly 4,000 acres of farmland in the Robson Valley community of Dunster, sparking calls for restrictions on foreign and corporate agricultural land ownership in BC. Residents say the buy-up has driven population decline and priced out young farmers. MLAs from both parties and a UNBC professor are pointing to Quebec's new farmland protection legislation as a model BC should follo#BCAg#BCAg ... See MoreSee Less

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Foreign land buyers hollow out Dunster

www.countrylifeinbc.com

DUNSTER – Purchases of swathes of farmland in the Robson Valley by wealthy American businessmen have some in BC demanding restrictions on foreign and corporate ownership of agricultural land.
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This is a serious issue in Dunster and one that has impacts for wildlife and human neighbours.

2 weeks ago

Representatives from Quail's Gate Winery Estate Winery in West Kelowna were panellists during the Okanagan Cultivates event held at Okanagan College's Kelowna campus on May 7. The college has been hosting events like this to help elevate conversations in the community about what's grown locally and its impact on the region's food, wine and tourism industry. The Quail's Gate panel, which included Ben Stewart, discussed the long history of grape growing and winemaking in front of a large crowd who came to listen, learn and taste products from a number of local wineries and restaurants. A new $48.8M food, wine and tourism centre is now under construction at the college to open in fall 2027. The building will have modern food labs, a student-led restaurant and café and specialized training spaces for culinary, viticultu#BCAgd tourism studies.

#BCAg
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Representatives from Quails Gate Winery Estate Winery in West Kelowna were panellists during the Okanagan Cultivates event held at Okanagan Colleges Kelowna campus on May 7. The college has been hosting events like this to help elevate conversations in the community about whats grown locally and its impact on the regions food, wine and tourism industry. The Quails Gate panel, which included Ben Stewart, discussed the long history of grape growing and winemaking in front of a large crowd who came to listen, learn and taste products from a number of local wineries and restaurants. A new $48.8M food, wine and tourism centre is now under construction at the college to open in fall 2027. The building will have modern food labs, a student-led restaurant and café and specialized training spaces for culinary, viticulture and tourism studies.

#BCAg
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Pandemic highlights SAWP improvements

June 24, 2020 byPeter Mitham

British Columbia’s response to COVID-19 has set an example for other provinces in managing seasonal farm workers this year, but Mexico’s consul-general in Vancouver says an overhaul of the program remains necessary.

“British Columbia has done exceptional things,” Berenice Díaz Ceballos told Country Life in BC, singling out the province’s decision to fund housing and meals for incoming workers. “I think that’s a very excellent idea, because that’s one of the ways to make sure the workers are not bringing the COVID-19 in, to avoid any kind of stigmatization of [workers].”

She also praised the province’s efforts to inspect worker housing to ensure that it met requirements of public health orders aimed at preventing COVID-19 and protecting workers.

However, the measures that have largely prevented issues this year point a way in which the Seasonal Agricultural Worker Program could be improved in future. Mexico announced June 21 that it had established an intergovernmental committee with Canada to chart overhaul the program.

“It’s a mix of different factors that have made things go better, but we cannot drop the guard,” Ceballos said. “We know where the problems are, and I am sure after COVID-19 has passed that these temporary measures will become permanent, because I think that’s the way to [protect] the safety, health and human rights of foreign workers.”

Since foreign labour is critical to delivering the essential service of food production, Ceballos said Canada also needs to enforce the laws governing foreign workers and crack down on employers that mistreat workers or otherwise don’t live up to their obligations.

“It’s clear for everybody that this program, which is a collaboration between Mexico and Canada, has to be overhauled completely,” she said, noting that since Mexico began participating in 1974, it has expanded across Canada but with various rules for each region. Since her arrival in Vancouver in 2016, Ceballos has overseen efforts with SAWP stakeholders ranging from government to industry to non-governmental organizations to identify and address issues. Ottawa established a working group in 2018 that has made significant progress. Collaboration to address issues during the pandemic is a fruit of those efforts.

Previously, Mexico was regularly criticized for not having any consular representation in the Okanagan similar to what Caribbean governments have had. This made for less productive relationships with growers. Ceballos said improvements in communication mean her staff are now in regular touch with more than 5,000 workers from Mexico and 350 farms throughout the season.

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