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Originally published:

NOVEMBER 2022
Vol. 108 Issue 11

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Stories In This Edition

Final inspection

Dry Season

Country Life in BC wins awards

Duncan feed mill sounds supply chain alarm

The great pumpkin

Editorial: The price of peace

Back 40: Pumpkins make great conversation starters

Viewpoint: The roots of the ALR point a way to its future

Producers look beyond 2021’s flood

No quick fix

Ag Briefs: Plant centre breaks ground

Ag Briefs: 4-H LEADer recognized

Ag Briefs: New child worker rules

Movement of poultry banned to curb AI threat

Sentencing of animal activists disappoints industry

Weather makes for easier harvest in Peace

Western dairy groups target processors

Funding supports First Nations’ food security

Replant report targets industry over orchards

New national soil study underway

Honey producers target growth with new study

Sweet reward

Hazelnut industry continues to thrive

Producers push for social welfare in organic standards

Sidebar: Compliance rate high

Garlic grower cuts the mustard – and pests

Extended fall improves outcome at corn trial

Forest planning pilot includes range values

Diversification keeps families on the farm

Farm Story: Rethinking the sales strategy could improve profits

Automation boosts market garden’s efficiency

Fallow deer rattle Mayne Island farmers

Best of the best

Winery stakes its hopes on sur echalas planting

Woodshed: “One sweet deal” too hard for Kenneth to resist

Rising input costs create challenges for direct sales

Sidebar: Provincial farmer-chef event returns

Jude’s Kitchen: Comfort comes from the oven

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1 day ago

The committee of MLAs charged with setting priorities for the next provincial budget is recommending regular, annual funding for water storage infrastructure associated with food production, including for engineering inspections, maintenance and upgrades. The recommendation builds on the BC Cattlemen's Association's recommendation of an annual allocation of $5 million for water storage infrastructure related to food production, noting that it could also support resilience in the face of climate-related events. While the province has allocated $120 million for agricultural water infrastructure, agriculture minister Lana Popham told Country Life in BC this week that other ministries and the federal government will need to be involved in funding future p#BCAgts#BCAgCAg

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The committee of MLAs charged with setting priorities for the next provincial budget is recommending regular, annual funding for water storage infrastructure associated with food production, including for engineering inspections, maintenance and upgrades. The recommendation builds on the BC Cattlemens Associations recommendation of an annual allocation of $5 million for water storage infrastructure related to food production, noting that it could also support resilience in the face of climate-related events. While the province has allocated $120 million for agricultural water infrastructure, agriculture minister Lana Popham told Country Life in BC this week that other ministries and the federal government will need to be involved in funding future projects.

#BCAg

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A typical small-to-medium farming operation featuring a house, main barn, and machine shed generally has around 8,000 to 12,000 square feet of total roof surface. The Okanagan Valley is one of the driest regions in Canada, averaging roughly 300 millimetres (11.8 inches) of annual precipitation. Storing a full year's collected rainwater from those roofs yields roughly 262,500 litres. In the three regional districts that make up the Okanagan valley proper (North Okanagan, Central Okanagan, and Okanagan-Similkameen), the 2021 Statistics Canada Census of Agriculture records roughly 3,100 total farms. Multiply that number by 262,500 litres of harvested rainwater equals 813.75 million litres of water saved per year. Capturing that volume of water across every farm roof in the region would significantly ease peak summer pumping pressure on local groundwater aquifers and Okanagan Lake.

Fantastic!! We will work hard to be involved and do what we can as well as a collective group on the Salmon River!

Absolutely! Long over due and very welcomed. Let's make this happen.

1 day ago

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2 days ago

About 40 community members gathered at Silver Creek Community Hall near Salmon Arm last Thursday to discuss ways to improve water availability for both farms and spawning salmon. While the province has since rescinded a fish protection order for the watershed that shut down irrigation, future risks to water access remain top of mind. "We are here because water matters to each of us," says rancher and organizer Trudy Schweb. Farmland Riparian Interface Stewardship Program manager Lee Hesketh outlined the potential for upland water storage while Rob Dinwoodie highlighted cost-shared funding opportunities through the Environmental Farm Plan program for riparian assessments, irrigation efficiency upgrades and other water-related projects available to producers. Photo credit | Facebook/Trudy Schweb

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About 40 community members gathered at Silver Creek Community Hall near Salmon Arm last Thursday to discuss ways to improve water availability for both farms and spawning salmon. While the province has since rescinded a fish protection order for the watershed that shut down irrigation, future risks to water access remain top of mind. We are here because water matters to each of us, says rancher and organizer Trudy Schweb. Farmland Riparian Interface Stewardship Program manager Lee Hesketh outlined the potential for upland water storage while Rob Dinwoodie highlighted cost-shared funding opportunities through the Environmental Farm Plan program for riparian assessments, irrigation efficiency upgrades and other water-related projects available to producers. Photo credit | Facebook/Trudy Schweb

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Salmon River Watershed Roundtable should be looked into again.

Well done my girl,the voice of Silver Creek ranchers and more

Thanks for covering this🌟

2 days ago

The BC Fruit Growers Association is urging Greater Vernon Water and the Regional District of North Okanagan to halt water shut-offs hitting 2,100+ acres of Okanagan orchards mid-season. With losses potentially topping $250 million, fruit growers say decisions of this scale demand a coordinated plan with farmers and the province — not one-sided cuts. They’re not the only producers affected by this year’s dry conditions.

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Cash Flows

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VERNON – Water restrictions intensified across the southern Interior in late July, with record low stream flows clouding the cash outlook for ranches and orchards. Fourteen agricultural water users...
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Food should ALWAYS come first. Allow the farmers their water. My grandad watered the apples by flume from the mountain. Let’s get on with AG and get out of the way!

3 days ago

The BC Fruit Growers Association has joined Apples Canada, a new national voice for provincial apple organizations in BC, Ontario, Quebec, New Brunswick and Nova Scotia. Charles Stevens of Ontario chairs the new group, an evolution of the apple working group within Fruit & Vegetable Growers Canada (FVGC), the new group will tackle production, sustainability, research and policy issues as well as advocate for market access in partnership with FVGC. It follows the creation of the Greenhouse Produce Alliance of Canada earlier this year, which replaced the former greenhouse vegetable working group. The berry and field vegetable sectors will continue to maintain working groups with FVGC, while the long-estblished Canadian Potato Council serves the interests of potato growers under the FVGC umbrella.

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The BC Fruit Growers Association has joined Apples Canada, a new national voice for provincial apple organizations in BC, Ontario, Quebec, New Brunswick and Nova Scotia. Charles Stevens of Ontario chairs the new group, an evolution of the apple working group within Fruit & Vegetable Growers Canada (FVGC), the new group will tackle production, sustainability, research and policy issues as well as advocate for market access in partnership with FVGC. It follows the creation of the Greenhouse Produce Alliance of Canada earlier this year, which replaced the former greenhouse vegetable working group. The berry and field vegetable sectors will continue to maintain working groups with FVGC, while the long-estblished Canadian Potato Council serves the interests of potato growers under the FVGC umbrella.

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Replant report targets industry over orchards

Province has yet to extend tree fruit program that ended last year

The province is rethinking the way the tree fruit replant program will be offered to orchardists in the future. Since 1991, it has invested over $50 million to help revitalize Okanagan orchards. MYRNA STARK LEADER

November 1, 2022 byPeter Mitham

KELOWNA – The future of BC’s tree fruit replant program is no clearer following an audit of the most recent iteration than it was when the province failed to renew the program 18 months ago.

The only thing that seems clear is that orchard renewal is likely to be secondary to industry renewal.

“We believe that a potential continued TFRP or some other form of replant-renewal can focus on the tree fruit industry needs that relate to communication and individual orchard planning,” states the report, prepared by KPMG in March but just released in September.

It notes that the challenges facing the tree fruit industry “are broader than those that a replant program can address,” and argues in favour of a renewal program that supports efforts to increase market share for BC apples, encourages new entrants to the industry and growers operating in niche markets and supports defined year-over-year increases in fruit quality.

New and small-scale growers could be barred from the program, and participants could be required to submit marketing plans detailing how the grower expects to market or sell fruit from trees funded by the program.

The program would be underpinned by an industry-led vision for itself.

“Once a vision has been established, the role and goals for the program can be developed to align with the industry’s overall vision,” KMPG states.

The BC Ministry of Agriculture and Food says KPMG’s recommendations are “consistent” with those of a stabilization plan the province developed in partnership with the tree fruit and grape industry last year.

The stabilization task force recommended “some form of program” geared to the needs of “business-oriented farmers” and potentially integrated with other commodity replant programs “to facilitate diversification and orchard regeneration.”

The province currently operates two other replant programs, one for hazelnuts and another for raspberries.

“We will continue working with the industry going forward on next steps,” the ministry states.

Lengthy history

Originally launched in 1991 and administered by the Okanagan Valley Tree Fruit Authority, the replant program has invested

$50 million in the industry through 2021.

The latest iteration launched in 2014. Program delivery for the final six years was through the BC Fruit Growers Association, which handed the reins to the province with six months left to run in its administration contract. The final work involved finalizing paperwork and making outstanding payments to growers, which the province delegated to the Investment Agriculture Foundation of BC.

The province’s decision to change the program’s administration fee, effectively cutting it in half, and other changes to the administration agreement prompted BCFGA to walk away.

KPMG’s review took issue with several aspects of BCFGA’s administration of the program, but it also highlights several shortcomings on the part of the province.

For example, administration agreements were incomplete or non-existent for several periods. In addition, BCFGA faced several challenges related to staff turnover at the agriculture ministry, while its own staff remained unchanged. BCFGA was also not compensated for administration of the program in the final year.

But regardless of the critiques of its management, the program has been a boon for growers.

BCFGA president Peter Simonsen says the program traces its roots to initiatives launched alongside the Agricultural Land Reserve to support the viability of farmers and protect local food security.

“It was very successful and while the funding never kept up to rising costs, the program had been continually recognized as a worthwhile incentive that shows faith in the industry,” he says.

The broader economy also benefitted, with every dollar of government investment supporting several dollars worth of spending by growers over the life of the orchard.

“It was continually renewed with little debate and is the model adopted and currently enjoyed by hazelnuts and raspberries,” he says.

With significant competition from imports and concentration among retailers forcing growers to take price rather than set the price for the fruit, a replant program helps growers reposition their orchards for the future.

“With an open border, worldwide competition and continuing retail concentration, we have experienced a market failure,” Simonsen says. “That needs to be addressed if the apple industry is to survive and farming be preserved.”

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