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Originally published:

November 2017
Vol. 103 Issue 11

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Stories In This Edition

Horse Power

Buy BC rollout in works

Hullcar report delayed

Breaking new ground

Perfecting the straight and narrow

Editorial: A new deal

The good, the bad, the disturbing: climate change Blueberry growers must rise above the competition

Vitala Foods cracks open free range egg market

Regulating the range

Winner! Winner

Sentence loosened for dairy worker

Farmers must take lead in building public trust

Food system confidence growing but costs still bite

Foodlands Trust initiative moves forward

Cost of record wildfires continues to rise

New range, new challenge

Peace grain yeilds good but drying needed

New hire for research

BC Tree Fruits singled out for excellence

Land commision to allow breweries on farmland

Greens seek limits on foreign ownership

Salmon farms work towards sustainability

Fruit growers stepping up replant lobby

Arctic apples make official debut

3 million pounds!

Cannabis hopes more than a pipe dream

More government regulation needed

Hop farm burns but demand fuels hope

Predators, politicians worry sheep producers

Mother Nature to blame for late cranberries

Hard work pays off for family business

Research breeds better bees for Vancouver Island

Persistence is the key to success: innovation

What investors want

Penicillium is an insidious Blue Meany for fruit growers

Collaboration key to extension programming

BC sheep breeders honoured with GenOvis awards

Good breeding, feeding are keys to strong replacement ewes

Next Generation

Strong appetite for female purebreds at fall sales

Range management strategies highlight symposium

Dairy sale average one of the best

Keremeos fair has ambitious plans for future

Leiutenant Governor honoured by 4-H BC

Wannabe

Woodshed: Henderson loses ground

Delicious diet foods

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2 weeks ago

The Canadian Food Inspection Agency is preparing to implement changes to its livestock traceability rules that will include mandatory computer reporting within seven days on movement of animals for veterinary appointments, community pastures, exhibitions, carcass and on-farm disposal and the births and deaths of every animal on your farm. Writer Tom Walker first brought these changes to the attention of our readers back in June 2023. We've posted his story to our website:

www.countrylifeinbc.com/cfia-proposes-traceability-updat#BCAg#BCag
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The Canadian Food Inspection Agency is preparing to implement changes to its livestock traceability rules that will include mandatory computer reporting within seven days on movement of animals for veterinary appointments, community pastures, exhibitions, carcass and on-farm disposal and the births and deaths of every animal on your farm. Writer Tom Walker first brought these changes to the attention of our readers back in June 2023. Weve posted his story to our website: 

https://www.countrylifeinbc.com/cfia-proposes-traceability-updates/

#BCag
View Comments
  • Likes: 11
  • Shares: 21
  • Comments: 15

Comment on Facebook

I love hpw the cow in the picture hasn't even got a RFID tag in it but I digress. We can not read the link, it says "we are not permitted to read drafts". Please post again with the correct link.

Dairy farmers having been doing this several years. The app we use has become quite simple to use

Including equine?

Premise ID was slowly rolled through the country, voluntary then mandatory. Transparency and 'Consultation' has been light. Those who tried to bring this for discussion a couple years ago, because of forseen overreach, were quite often labeled conspiracy theorists and that it wasnt meant to be so heavily regulated and controlled. Gardens and seeds will be next. "Invasive species" reporting, check out the plants medicinal properties. Read the BC intentions papers. The premise ID that already heavy regulated commodities have claims to be treated different in the intentions papers on page 8. www2.gov.bc.ca/assets/gov/farming-natural-resources-and-industry/agriculture-and-seafood/food-saf...

Says i am "not allowed to preview draft".

Also concerning is the part on compliance...they can 'stumble onto' any farm and if you're not complying there are consequences.

When the CFIA stumbles into the wrong place compliance will be met with civil engagement

Says I can't preview draft

This is government overreach - Do Not Comply!

Do not comply

Fu

As if the price of beef isn't bad enough for consumers,,,,,be prepared to be gouged some more now

Ridiculous!!

Let's hold up on the beef exports tell we can get our own house in order... we need to deregulated, cheapen up the supply chain back into a 5 buck a pound rage so the good people canada can eat healthy food.. fuck your bean diets, that's retarded

This, along with the majority of new legislation pertaining to any type of farm, is a blatant squeeze on any sort of small, alternative agricultural venture. I am a massive believer in working together and sharing resources and costs and solutions - do not get me wrong - but this and the water registration among others, is an overreach (at most generous) and an absolute killer to smaller, local initiatives that LITERALLY save lives during extreme events. There is ONE ROAD into and out of my community. We don’t need or want some sort of backlogged government response when shit goes sideways. We want the ability AND SUPPORT to provide for our communities without penalty when things go badly. We want to produce sustainability for our communities. We live here, we work here, we want to STAY HERE. Stop making it harder.

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3 weeks ago

BC's minimum piece rates for 15 hand-harvested crops increased 2.6% on December 31. Crops include peaches, apricots, brussels sprouts, daffodils, mushrooms, apples, beans, blueberries, cherries, grapes, pears, peas, prune plums, raspberries and strawberries. Farm-worker piece rates in BC were increased by 11.5% in January 2019 and 6.9% in December 2024. BC’s current minimum wage sits at $17.85 per hour.

#BCAg
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BCs minimum piece rates for 15 hand-harvested crops increased 2.6% on December 31. Crops include peaches, apricots, brussels sprouts, daffodils, mushrooms, apples, beans, blueberries, cherries, grapes, pears, peas, prune plums, raspberries and strawberries. Farm-worker piece rates in BC were increased by 11.5% in January 2019 and 6.9% in December 2024. BC’s current minimum wage sits at $17.85 per hour. 

#BCAg
View Comments
  • Likes: 10
  • Shares: 0
  • Comments: 2

Comment on Facebook

I'm not sure what they're telling us. Did peace rates have to increase so that Farm workers could make minimum wage?

They deserve it, but the general public will be whining about increased prices in the stores. Will need to make more information average to the g.p.

3 weeks ago

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  • Comments: 1

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105 Mile Ranch

4 weeks ago

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1 month ago

Water volumes from the Nooksack River are at levels similar to 1990 and 2021, but the province says flows should peak at 10pm tonight. The shorter duration, as well as conditions in other watercourses within the watershed and performance of flood protection infrastructure should avoid a catastrophe on the scale of 2021. However, several landslides mean road closures have once again effectively isolated the Lower Mainland from the rest of the province.

#BCAg
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Water volumes from the Nooksack River are at levels similar to 1990 and 2021, but the province says flows should peak at 10pm tonight. The shorter duration, as well as conditions in other watercourses within the watershed and performance of flood protection infrastructure should avoid a catastrophe on the scale of 2021. However, several landslides mean road closures have once again effectively isolated the Lower Mainland from the rest of the province.

#BCAg
View Comments
  • Likes: 9
  • Shares: 3
  • Comments: 1

Comment on Facebook

Family living in Sumas WA say it's very much like '21. They have the same amount of water in their house as last time.

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Research breeds better bees for Vancouver Island

November 1, 2017 byTamara Leigh

DUNCAN – A new initiative on Vancouver Island is bringing together small-scale and commercial beekeepers to breed bees that are better adapted to the local climate and pest pressures. Led by Iain Glass, a master bee breeder from North Vancouver, the project is selecting local hives that demonstrate specific traits to develop queens on the Island for the Island.

“The plan of action starts by stopping the dilution of the genetic pool,” says Glass. “There are probably 1,000 hives brought onto Vancouver Island from New Zealand every year. These bees are stressed from the travel and being taken out of season, and they don’t have any resistance to local pests or diseases.”

Rather than importing queens and nucleus colonies (nucs) to start new hives, Glass is teaching local beekeepers to select for specific traits and behaviours to develop their own queens and strengthen local bee populations.

“Vancouver Island has very little dependence on commercial pollination, so it’s a great environment for this,” he explains. “We need to educate beekeepers that they should [be] buying and producing locally. If we can accomplish that, stop the importation of bees, and be very careful with selection of local stock, we have a good shot at making a better Island bee.”

According to Glass, beekeepers should be building their stocks from only the top 3% to 5% of their hives, and getting rid of hives that are low to average producers, or that are susceptible to health issues.

“Any beekeeper who allows bad bees to live is diluting the gene pool,” he says. “The number one quality we are looking for is health. You want bees to be able to survive with the minimum amount of intervention.”

Hives on Vancouver Island are affected by varroa mite and a variety of the viruses that they carry, as well as three major bacterial infections: American Foulbrood, Chalkbrood and Sacbrood. While chemical treatments are available for these issues, there are also natural bee behaviours that increase their resistance to infestation and infection.

Some strains of bees, both domestic and feral, have developed a behaviour referred to as varroa sensitive hygiene (VSH). These bees can detect the presence of varroa mites and respond to manage them. In some cases, they can detect the varroa mite in the brood cell and will either kill the cell and get rid of it, or uncap the infected cells to disrupt the mite’s lifecycle.

Other bees, known as “leg maulers,” engage in grooming behaviour outside the hive. When they see a bee with a varroa mite on it, they chew at the leg of the mite until it falls off and dies.

“There has been a genetic adaptation with the blueprint of the bees that happens on a natural basis but the VSH traits can also be selected and bred for,” says Glass.

Glass and his collaborators will also be testing for hygienic behaviour in local hives, an important trait that reduces or eliminates the impact of bacterial infections like American Foulbrood.

“American Foulbrood is a nasty bacterium. It used to be [that] the best way to deal with it was to soak the hive in gasoline and torch it. It spreads very easily from hive to hive, with over 30,000 spores in a single cell,” says Glass. “It turns out the hygienic bees have no difficulty with it whatsoever.”

Glass tests for hygienic behavior by freezing a chunk of brood with liquid nitrogen and observing how much of the damaged brood they remove from the hive within 24 hours.

“Hygienic bees recognize the brood cells are dead and get them out as quickly as possible. If you go back 24 hours later and greater than 95% of the dead brood has been removed, the hive is considered hygienic,” says Glass.

He adds that roughly 10% of the North American bee population carries this gene. Not only are these bees resistant to pervasive diseases but they are consistently excellent honey producers.

“Hygienic behavior is fairly easy to select for and it exists in a fairly large population. If we went only to hygienic bees, we’d get rid of American Foulbrood, Chalkbrood and Sacbrood. It does not solve the varroa issue but we are looking for both varroa-sensitive hygiene and hygienic bees,” he explains.

While the behaviours are linked to different genes, VSH bees tend to also be hygienic.

Glass has presented to beekeeping groups across Vancouver Island promoting the project. He is gathering a core group of collaborators for a three-year learning cycle modelled after apprenticeship programs. In the first year for the project, he had 12 beekeepers on the project and and a further 20 people have expressed interest in his next advanced queen rearing workshop. By next summer, he expects to have 100 beekeepers participating in the project.

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