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Originally published:

November 2017
Vol. 103 Issue 11

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Stories In This Edition

Horse Power

Buy BC rollout in works

Hullcar report delayed

Breaking new ground

Perfecting the straight and narrow

Editorial: A new deal

The good, the bad, the disturbing: climate change Blueberry growers must rise above the competition

Vitala Foods cracks open free range egg market

Regulating the range

Winner! Winner

Sentence loosened for dairy worker

Farmers must take lead in building public trust

Food system confidence growing but costs still bite

Foodlands Trust initiative moves forward

Cost of record wildfires continues to rise

New range, new challenge

Peace grain yeilds good but drying needed

New hire for research

BC Tree Fruits singled out for excellence

Land commision to allow breweries on farmland

Greens seek limits on foreign ownership

Salmon farms work towards sustainability

Fruit growers stepping up replant lobby

Arctic apples make official debut

3 million pounds!

Cannabis hopes more than a pipe dream

More government regulation needed

Hop farm burns but demand fuels hope

Predators, politicians worry sheep producers

Mother Nature to blame for late cranberries

Hard work pays off for family business

Research breeds better bees for Vancouver Island

Persistence is the key to success: innovation

What investors want

Penicillium is an insidious Blue Meany for fruit growers

Collaboration key to extension programming

BC sheep breeders honoured with GenOvis awards

Good breeding, feeding are keys to strong replacement ewes

Next Generation

Strong appetite for female purebreds at fall sales

Range management strategies highlight symposium

Dairy sale average one of the best

Keremeos fair has ambitious plans for future

Leiutenant Governor honoured by 4-H BC

Wannabe

Woodshed: Henderson loses ground

Delicious diet foods

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16 hours ago

Congratulations to UBC's Dr. Marina von Keyserlingk on her appointment as an Officer of the Order of Canada, one of Canada’s highest civilian honours. Her decades of farm animal welfare research — spanning 350+ peer-reviewed papers and real policy change — have helped agriculture balance productivity with ethics. A rancher's daughter who never forgot her roots, she's made science work for farmers and animals alike.

#BCAg
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Congratulations to UBCs Dr. Marina von Keyserlingk on her appointment as an Officer of the Order of Canada, one of Canada’s highest civilian honours. Her decades of farm animal welfare research — spanning 350+ peer-reviewed papers and real policy change — have helped agriculture balance productivity with ethics. A ranchers daughter who never forgot her roots, shes made science work for farmers and animals alike.

#BCAg
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Congratulations Dr. Nina - over many years and many emails, I think we know each other a bit! Glad for your work to be recognized!

that cow has such a mischievous gleam in its eye.

1 day ago

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2 days ago

The March edition of Country Life in BC is enroute to subscribers' mailboxes this week, CanadaPost willing, packed with stories about what and who are making news in BC agriculture. www.countrylifeinbc.com/subscribe-2/ ... See MoreSee Less

The March edition of Country Life in BC is enroute to subscribers mailboxes this week, CanadaPost willing, packed with stories about what and who are making news in BC agriculture. https://www.countrylifeinbc.com/subscribe-2/
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3 days ago

Negotiations are now underway between the province and Cowichan Nation following last August's BC Supreme Court ruling recognizing the Cowichan's Aboriginal title to 700 acres in Richmond. In a joint press release this afternoon, both parties have confirmed neither is seeking to invalidate privately held fee simple titles. In our March edition, writer Riley Donovan speaks with BC lawyer Thomas Isaac about what the landmark ruling could mean for landowners provin#BCAgde.

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Title concerns add uncertainty to land deals

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WILLIAMS LAKE – An initial offering of 12 ranches totalling more than 45,000 acres by Monette Farms, one of Canada’s largest farm operators, ended without bids – a sign, according to industry so...
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Can we have it in writing that privately held fee simple titles will not be invalidated, now or ever?

4 days ago

The Young Agrarians' mixer continues today in Penticton. The theme of this year's gathering is Resilience in Relationships. The session shown brought together speakers from several financial and accounting firms to provide the nuts and bolts of financing, particularly lending options and how to prepare to approach a#BCAger.

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The Young Agrarians mixer continues today in Penticton. The theme of this years gathering is Resilience in Relationships. The session shown brought together speakers from several financial and accounting firms to provide the nuts and bolts of financing, particularly lending options and how to prepare to approach a lender.

#BCAg
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Research breeds better bees for Vancouver Island

November 1, 2017 byTamara Leigh

DUNCAN – A new initiative on Vancouver Island is bringing together small-scale and commercial beekeepers to breed bees that are better adapted to the local climate and pest pressures. Led by Iain Glass, a master bee breeder from North Vancouver, the project is selecting local hives that demonstrate specific traits to develop queens on the Island for the Island.

“The plan of action starts by stopping the dilution of the genetic pool,” says Glass. “There are probably 1,000 hives brought onto Vancouver Island from New Zealand every year. These bees are stressed from the travel and being taken out of season, and they don’t have any resistance to local pests or diseases.”

Rather than importing queens and nucleus colonies (nucs) to start new hives, Glass is teaching local beekeepers to select for specific traits and behaviours to develop their own queens and strengthen local bee populations.

“Vancouver Island has very little dependence on commercial pollination, so it’s a great environment for this,” he explains. “We need to educate beekeepers that they should [be] buying and producing locally. If we can accomplish that, stop the importation of bees, and be very careful with selection of local stock, we have a good shot at making a better Island bee.”

According to Glass, beekeepers should be building their stocks from only the top 3% to 5% of their hives, and getting rid of hives that are low to average producers, or that are susceptible to health issues.

“Any beekeeper who allows bad bees to live is diluting the gene pool,” he says. “The number one quality we are looking for is health. You want bees to be able to survive with the minimum amount of intervention.”

Hives on Vancouver Island are affected by varroa mite and a variety of the viruses that they carry, as well as three major bacterial infections: American Foulbrood, Chalkbrood and Sacbrood. While chemical treatments are available for these issues, there are also natural bee behaviours that increase their resistance to infestation and infection.

Some strains of bees, both domestic and feral, have developed a behaviour referred to as varroa sensitive hygiene (VSH). These bees can detect the presence of varroa mites and respond to manage them. In some cases, they can detect the varroa mite in the brood cell and will either kill the cell and get rid of it, or uncap the infected cells to disrupt the mite’s lifecycle.

Other bees, known as “leg maulers,” engage in grooming behaviour outside the hive. When they see a bee with a varroa mite on it, they chew at the leg of the mite until it falls off and dies.

“There has been a genetic adaptation with the blueprint of the bees that happens on a natural basis but the VSH traits can also be selected and bred for,” says Glass.

Glass and his collaborators will also be testing for hygienic behaviour in local hives, an important trait that reduces or eliminates the impact of bacterial infections like American Foulbrood.

“American Foulbrood is a nasty bacterium. It used to be [that] the best way to deal with it was to soak the hive in gasoline and torch it. It spreads very easily from hive to hive, with over 30,000 spores in a single cell,” says Glass. “It turns out the hygienic bees have no difficulty with it whatsoever.”

Glass tests for hygienic behavior by freezing a chunk of brood with liquid nitrogen and observing how much of the damaged brood they remove from the hive within 24 hours.

“Hygienic bees recognize the brood cells are dead and get them out as quickly as possible. If you go back 24 hours later and greater than 95% of the dead brood has been removed, the hive is considered hygienic,” says Glass.

He adds that roughly 10% of the North American bee population carries this gene. Not only are these bees resistant to pervasive diseases but they are consistently excellent honey producers.

“Hygienic behavior is fairly easy to select for and it exists in a fairly large population. If we went only to hygienic bees, we’d get rid of American Foulbrood, Chalkbrood and Sacbrood. It does not solve the varroa issue but we are looking for both varroa-sensitive hygiene and hygienic bees,” he explains.

While the behaviours are linked to different genes, VSH bees tend to also be hygienic.

Glass has presented to beekeeping groups across Vancouver Island promoting the project. He is gathering a core group of collaborators for a three-year learning cycle modelled after apprenticeship programs. In the first year for the project, he had 12 beekeepers on the project and and a further 20 people have expressed interest in his next advanced queen rearing workshop. By next summer, he expects to have 100 beekeepers participating in the project.

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