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Originally published:

SEPTEMBER 2022
Vol. 108 Issue 9

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2 weeks ago

The Canadian Food Inspection Agency is preparing to implement changes to its livestock traceability rules that will include mandatory computer reporting within seven days on movement of animals for veterinary appointments, community pastures, exhibitions, carcass and on-farm disposal and the births and deaths of every animal on your farm. Writer Tom Walker first brought these changes to the attention of our readers back in June 2023. We've posted his story to our website:

www.countrylifeinbc.com/cfia-proposes-traceability-updat#BCAg#BCag
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The Canadian Food Inspection Agency is preparing to implement changes to its livestock traceability rules that will include mandatory computer reporting within seven days on movement of animals for veterinary appointments, community pastures, exhibitions, carcass and on-farm disposal and the births and deaths of every animal on your farm. Writer Tom Walker first brought these changes to the attention of our readers back in June 2023. Weve posted his story to our website: 

https://www.countrylifeinbc.com/cfia-proposes-traceability-updates/

#BCag
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  • Likes: 11
  • Shares: 21
  • Comments: 15

Comment on Facebook

I love hpw the cow in the picture hasn't even got a RFID tag in it but I digress. We can not read the link, it says "we are not permitted to read drafts". Please post again with the correct link.

Dairy farmers having been doing this several years. The app we use has become quite simple to use

Including equine?

Premise ID was slowly rolled through the country, voluntary then mandatory. Transparency and 'Consultation' has been light. Those who tried to bring this for discussion a couple years ago, because of forseen overreach, were quite often labeled conspiracy theorists and that it wasnt meant to be so heavily regulated and controlled. Gardens and seeds will be next. "Invasive species" reporting, check out the plants medicinal properties. Read the BC intentions papers. The premise ID that already heavy regulated commodities have claims to be treated different in the intentions papers on page 8. www2.gov.bc.ca/assets/gov/farming-natural-resources-and-industry/agriculture-and-seafood/food-saf...

Says i am "not allowed to preview draft".

Also concerning is the part on compliance...they can 'stumble onto' any farm and if you're not complying there are consequences.

When the CFIA stumbles into the wrong place compliance will be met with civil engagement

Says I can't preview draft

This is government overreach - Do Not Comply!

Do not comply

Fu

As if the price of beef isn't bad enough for consumers,,,,,be prepared to be gouged some more now

Ridiculous!!

Let's hold up on the beef exports tell we can get our own house in order... we need to deregulated, cheapen up the supply chain back into a 5 buck a pound rage so the good people canada can eat healthy food.. fuck your bean diets, that's retarded

This, along with the majority of new legislation pertaining to any type of farm, is a blatant squeeze on any sort of small, alternative agricultural venture. I am a massive believer in working together and sharing resources and costs and solutions - do not get me wrong - but this and the water registration among others, is an overreach (at most generous) and an absolute killer to smaller, local initiatives that LITERALLY save lives during extreme events. There is ONE ROAD into and out of my community. We don’t need or want some sort of backlogged government response when shit goes sideways. We want the ability AND SUPPORT to provide for our communities without penalty when things go badly. We want to produce sustainability for our communities. We live here, we work here, we want to STAY HERE. Stop making it harder.

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3 weeks ago

BC's minimum piece rates for 15 hand-harvested crops increased 2.6% on December 31. Crops include peaches, apricots, brussels sprouts, daffodils, mushrooms, apples, beans, blueberries, cherries, grapes, pears, peas, prune plums, raspberries and strawberries. Farm-worker piece rates in BC were increased by 11.5% in January 2019 and 6.9% in December 2024. BC’s current minimum wage sits at $17.85 per hour.

#BCAg
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BCs minimum piece rates for 15 hand-harvested crops increased 2.6% on December 31. Crops include peaches, apricots, brussels sprouts, daffodils, mushrooms, apples, beans, blueberries, cherries, grapes, pears, peas, prune plums, raspberries and strawberries. Farm-worker piece rates in BC were increased by 11.5% in January 2019 and 6.9% in December 2024. BC’s current minimum wage sits at $17.85 per hour. 

#BCAg
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  • Likes: 10
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  • Comments: 2

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I'm not sure what they're telling us. Did peace rates have to increase so that Farm workers could make minimum wage?

They deserve it, but the general public will be whining about increased prices in the stores. Will need to make more information average to the g.p.

3 weeks ago

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105 Mile Ranch

4 weeks ago

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1 month ago

Water volumes from the Nooksack River are at levels similar to 1990 and 2021, but the province says flows should peak at 10pm tonight. The shorter duration, as well as conditions in other watercourses within the watershed and performance of flood protection infrastructure should avoid a catastrophe on the scale of 2021. However, several landslides mean road closures have once again effectively isolated the Lower Mainland from the rest of the province.

#BCAg
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Water volumes from the Nooksack River are at levels similar to 1990 and 2021, but the province says flows should peak at 10pm tonight. The shorter duration, as well as conditions in other watercourses within the watershed and performance of flood protection infrastructure should avoid a catastrophe on the scale of 2021. However, several landslides mean road closures have once again effectively isolated the Lower Mainland from the rest of the province.

#BCAg
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  • Likes: 9
  • Shares: 3
  • Comments: 1

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Family living in Sumas WA say it's very much like '21. They have the same amount of water in their house as last time.

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Bert Miles remembered

Burnaby Lake Greenhouses GM wasn’t afraid to shake things up

Former ALC commissioner and IAF chair Bert Miles is being remembered for his sharp mind and business acumen as well as his dedication to family. SUBMITTED

September 1, 2022 bySandra Tretick

VANDERHOOF – Former Burnaby Lake Greenhouses general manager Bert Miles died on July 28. He was 80.

Miles, an accountant by profession, was noted as much for his ability to shake up the status quo as he was for his financial expertise and service to the agriculture community.

Born in Vancouver and raised in Langley, Miles didn’t farm himself. But in 1981, after positions at Pacific Brewers Distributor, Royal City Canning and other BC food processors, he joined Burnaby Lake Greenhouses. He worked alongside owners the van der Ende family as controller and general manager until his retirement in 2009.

During the 1980s, the company’s sales increased seven-fold and Miles’ business acumen was key in overseeing the relocation and expansion of the business to a new 2 million-square-foot production facility, the most advanced and automated at the time in North America.

Herb van der Ende, who initially hired Miles, also credits him with spearheading the development of a retirement community on their former greenhouse site in Surrey, pushing through the rezoning and helping with financing.

“Bert made it possible to do a lot of things,” says van der Ende, who has long retired from his roles as president and chairman of the board, but remains a director. “Without Bert that wouldn’t have happened. It was a big project.”

Miles made a lasting impression on van der Ende, serving as a great sounding board and becoming very close to the family through the years.

“Bert had a great overall view of the industry because his background wasn’t specifically agriculture, it was always the financial side,” he says. “He was my advisor all the years when I was in a senior position in the company and made it possible for me to do a lot of things. He was more than a business GM. I could always count on him there.”

Retirement from Burnaby Lake didn’t stop Miles, but it did give him more time to pursue other interests, including consulting and agriculture service.

Through H.A. Miles Ag Consulting, he specialized in farm business management and strategic planning. He served four years as a commissioner with the Agricultural Land Commission, chaired the Investment Agriculture Foundation of BC (IAF) and the BC Horticultural Council, and served as a director of the BC Agricultural Research & Development Corp. (ARDCorp) and the Small- Scale Food Processors Association.

Fellow IAF directors Alistair Johnston and current chair Jack DeWit recall working with Miles and becoming friends.

“He was a breath of fresh air,” says Johnston, a former food manufacturer and now a consultant to the sector. “He didn’t shirk away from offering a balanced and considered opinion. I had huge respect for what he brought to the table.”

“He was definitely very passionate about agriculture,” adds DeWit. “He was very supportive of all of agriculture in BC whether small lot or the bigger farms. He knew the business and he wanted to make a difference. He was stubborn in his own way. If he believed in something he pushed it.”

Miles spent 12 years on the IAF board, originally representing the post-farmgate sector and returning after a five-year hiatus to represent the greenhouse, floriculture and nursery sectors.

His commitment to community service extended beyond agriculture. Miles chaired Surrey Metro Savings Credit Union and the Certified Management Accountants Society of BC. He also served as a director of Credit Union Central of BC.

Miles was predeceased by his first wife Pauline in 2011, following 46 years of marriage. He is survived by his two sons, Bradford (Pat) and David (Raquel), four grandchildren and his second wife, Bette Jean Crews, whom he married in 2018.

David Miles described his father as “a pretty amazing person.”

“[He wasn’t] just a great dad and awesome grandfather dedicated to family and friends but also an important thread in the fabric of the community and organizations where he served,” he says.

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