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Originally published:

JANUARY 2026
Vol. 112 Issue 1

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Stories In This Edition

Sumas floods again

Winter blues

Biosecurity holds line against HPAI

Task force presents blueprint for growth

Soaking it up

Editorial: Next year is here

Back 40: What a difference a year can make

Viewpoint: Collaboration key to shaping the future of ag

Different year, similar flood

BC milk testers on strike over mileage

Ag Briefs: Co-op windup delayed by legal wrangling

Ag Briefs: Shuswap watershed funding available

Ag Briefs: CFIA reports low honey adulterations

Collaboration takes centre stage at dairy meetings

Lawsuits drive ranchers call for DRIPA’s repeal

Ranchers face off against BC Hydro

Monette properties on the auction block

Preview: Pacific Ag Show tackles farming challenges

Preview: Growing knowledge

Islands Ag Show builds resilience for farmers

Organic BC launches with sector conference

Sidebar: Organic industry awards

Irrigation set to play a larger role in BC

BC blueberry growers set council priorities

Farm Story: January farm planning: all talk, no change

BC women break barriers in agriculture

Proper tools enhance worker safety, well-being

Woodshed: Sparks fly as Christopher and Astrid meet

BC 4-H scores hat treick at the Royal Winter Fair

Jude’s Kitchen: Make January fun with new foods, flavours

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3 days ago

The BC Ministry of Health has approved $4.25 million for the BC Farmers Market Nutrition Coupon Program, administered by the BC Association of Farmers Markets, for 2026. The funding is even with last year, and follows on $12 million provided in 2022-24. The funding is a cornerstone of BCAFM, providing eligible low-income, pregnant and senior individuals with $27 a week for purchases of locally grown produce at more than 100 participating farmers markets in 92 communities across BC. Funding has increased seven-fold since the program launched in 2012.

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The BC Ministry of Health has approved $4.25 million for the BC Farmers Market Nutrition Coupon Program, administered by the BC Association of Farmers Markets, for 2026. The funding is even with last year, and follows on $12 million provided in 2022-24. The funding is a cornerstone of BCAFM, providing eligible low-income, pregnant and senior individuals with $27 a week for purchases of locally grown produce at more than 100 participating farmers markets in 92 communities across BC. Funding has increased seven-fold since the program launched in 2012.

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It provides for more than produce. It includes, eggs, meat and honey!

Good program. Additionally, I toured the Kelowna Food bank yesterday. They are serving about 12,000 people a month. Lots are working people.

I have seen people at the Saanichton markets asking if vendors take the coupons and being embarrassed when the vendor says no. Are there signs that are placed on the tables so people know who is part of the program and who is not?

“While it’s unfortunate that programs like this are necessary, I’m grateful they exist to support families and local farmers.”

What exactly is this and how does it work? I've never heard of it before. How does this get applied to us who it's intended to help?

This should be made a little more accessible, especially for seniors

I have been a working poor and 🙏👍for recognizing the people who deserve a bit of help as they are doing the best they can 😘👍

This program has helped me afford local produce, as a senior. I am grateful for the assistance and eat a healthier diet.

Christy Sakai its a week and if you to the markets you can get a small bag of carrots 5bucks, a few potatoes, usually a bag of apples are 5 bucks, and in summer you have fruit choices. Yes doesn't seem like alot but it could be stretched at the markets and remember its a week so really ypu going to use the whole bag of carrots in a week, probably not so you have something for the next week. Heads of lettuce 5 bucks. Every little bit does help when it comes to supporting local farmer and family.

It is illegal for me to grow a garden . We can all afford to eat if we can grow.

How does a senior apply?

On my smalltown the food bank puts your name in a lottery for this Seniors included in lottery

Here are the general qualifications: Income Threshold: Generally for lower-income households. Some specific, local programs have identified a threshold of $27,000 or less for a single person or under $50,000 per year for a household. Targeted Groups: Participants must be seniors/elders, pregnant individuals, or families with children under 19. Participant Requirements: In addition to income, participants must: Participate in a food literacy program (e.g., cooking, gardening, or food budgeting). Be able to travel to a participating market to shop for themselves. Allocation: Because demand is high, coupons are often prioritized for new participants each year. Important Information: Coupons are not handed out by the BC Farmers' Markets directly. You must connect with a local community partner (such as a food bank, community centre, or neighbourhood house) to apply.

Glad to see this continue. With the increase in cost of living, this program should be increasing, not staying even with last year. Our local food bank is inundated with need.

Where in West Vancouver can you get these coupons?

I didn’t know that the program existed

Have you got an email yet?

Wish it was here too!

All programs help, but Loaves and Fishes is free to all and provide food across Vancouver Island. Check it out.

It is such an important program! A win win!

This sounds a little more complicated to enroll in than it needs to be. A lot of people probably never heard of it, I only did because I read this post.

How about lower taxes

How do you get the coupons ? Please ?

It's a wonderful program and i miss the ability to get good, edible fruit and vegetables as i moved up north

How do I apply

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1 week ago

KPU researcher Naomi Robert is partnering with Oregon State University's Dry Farming Collaborative to test drought-resilient growing practices across Vancouver Island and the Gulf Islands. Working with three market gardeners, the study found tomatoes and zucchini thrived without irrigation. With droughts intensifying across the Pacific Northwest, dry farming offers BC growers practical tools to adapt to a changing climate. The full story appears in our April edition. tinyurl.com/d2fzs#BCAg#BCAg ... See MoreSee Less

KPU researcher Naomi Robert is partnering with Oregon State Universitys Dry Farming Collaborative to test drought-resilient growing practices across Vancouver Island and the Gulf Islands. Working with three market gardeners, the study found tomatoes and zucchini thrived without irrigation. With droughts intensifying across the Pacific Northwest, dry farming offers BC growers practical tools to adapt to a changing climate. The full story appears in our April edition. https://tinyurl.com/d2fzs9x6

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1 week ago

A Maple Ridge dairy producer has been fined $7,512, had his licence suspended for three months, and faces quota restrictions for two years after an undercover investigation confirmed raw milk was sold directly from the farm on three separate occasions.

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Maple Ridge farm fined for raw milk sales

www.countrylifeinbc.com

Raw milk remains off the table for dairy producers, with the BC Milk Marketing Board (BCMMB) taking action against a Maple Ridge producer for illicit sales. An undercover investigation of Maple Ridge...
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Unpasteurized milk is sold in Europe. It's the only milk certain cheeses can be made from.

Europeans used raw milk to make cheese for millenia, the farmer should sue them back on cultural grounds and a charter violation.

A person can shoot up government drugs in a playground but milk is the issue. 🙄

Is there a go fund me?

Raised on raw milk and I wouldn’t have had it any other way. My immune system is top notch compared to all others raised on corn syrup baby formula. Make it make sense!

When i was on the farm we would drink milk right from the cow in a bottle then drink and never got sick.

Ohh the milk moffia at it again I see

So whose the rat? lol one of the ppl who bought the raw milk? 🤦🏻‍♀️

I grew up in the 60’s with raw milk, cream and butter the farm shipped cream. One day the cream was rejected do too much bacteria. It wasn’t kept cool enough. That was the first of government control I experienced. Ok so the cream went back to the farm and made the best sourdough bread, ice cream and the cats came from heavens green acres for a treat of stale bread soaked in that very cream.

If the farmer sold shares in his farm so all these people owned part of the farm. Then it’s their milk . And don’t have to buy anything

Yet the government can supply cigarettes, alcohol, weed and hard drugs. Makes sense. 🙄

leave him the hell alone! if someone wants to buy raw milk at their own risk, let them. At least they can see where the milk came from

I would love my own cow so I could get raw milk

I love the back in the day story’s . Please remember those stories were of grandpa drinking his own cow’s milk. You still have the right to buy cows and drink their milk raw. Go ahead and do it….

As the government sells alcohol and cigarettes 🤡

Free drugs good raw milk bad 🤣

Just identify as first nations and say it's a cultural thing . Then it becomes legal

Guy up the road sells milk raw here too

Raised on our own milk, so were my kids. Got told my kids would not be as Intelegent because of it 😂 they are adults and doing very well. The problem lays in the consumer handling of product after pick up. when milking at home its in a stainless steel pail, sifted, into glass containers, then in fridge to cool down. People picking up, put jn car drive off for an hour or more, then in fridge. This is the problem, bactia grows in the heat. Then they drink that evening when still warm, get sick, blame farm milk. Go to grocery store buy a jug, it last 2weeks after due date ...yummy. ( tested this therory) Id rather have fresh milk and properly handle it. Everything is so regulated,

I have mixed opinions here. I think that people should be able to get unpasteurized milk( I was raised on it and raised my own family with our own milk cow..) However in this day and age people are so inclined to sue for most anything it seems like the dairy farmers need some kind of protection against that? They could lose their businesses over legal procedures. Maybe that is a positive thing about the milk boards…

Some comments seem to be missing the point of the article. NO ONE was sick from the milk. It’s all about money. “By selling milk outside the regulated system, where revenues are pooled, the board claimed Stuyt had cost producers as a whole $195,185 and ordered him to repay this amount. It also ordered Stuyt to pay $33,266 to cover the cost of BCMMB’s investigation and hearings into the matter. The BC Dairy Association, which stood as an intervenor in the appeal before FIRB, said illicit raw milk sales are a direct threat to supply management.”

Communist Canada. If people want raw milk they should be able to buy raw milk. It’s all about control ….

You mean sold real milk, unadulterated, whole milk

That's just sad, but drugs are fine

To each their own. If people want to buy resh milk im sure they know the consequences involved. Maybe the people take it home, seperate the cream and pasturize it them selves. We drank milk at my aunts house off the cow but it was heated to 72’ (Pasturized )

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2 weeks ago

A draft update to the Code of Practice for the Care and Handling of Beef Cattle is now open for public comment until June 12. The code, one of 14 animal care codes developed and maintained by the National Farm Animal Care Council, is undergoing a routine 10-year review. "Your feedback will help shape the industry's guide to cattle welfare for the next decade," says Canadian Cattle Association policy manager Jessica Radau, urging producers to weigh in. For more information, visit tinyurl.com/58a3u9fz.

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A draft update to the Code of Practice for the Care and Handling of Beef Cattle is now open for public comment until June 12. The code, one of 14 animal care codes developed and maintained by the National Farm Animal Care Council, is undergoing a routine 10-year review.  Your feedback will help shape the industrys guide to cattle welfare for the next decade, says Canadian Cattle Association policy manager Jessica Radau, urging producers to weigh in. For more information, visit https://tinyurl.com/58a3u9fz.

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I sat in the webinar yesterday by the Canadian Cattle Association. My initial concern was that this would be another "play" into the government's hands. It has been worked on by people that are actually in the Beef industry from Cow calf to feedlot. The thrust is an update of the 2013 Code of Practice which was reviewed in 2018. The changes are more a move from "left to the producers discretion" to clearer directions regarding pain management, proper transport of animals which are impaired and keeping cattle in in good condition. Much of what is recommended is what producers who care about animal husbandry already do. The important part is to GIVE THEM FEEDBACK good, bad or otherwise. The document is about 60 pages long, and I ran it through CHAT to see what had been changed. It is important to understand that the PUBLIC is invited to comment on the draft not just producers. Think about it... do you really want the public influencing how you manage your cattle. If you think that this is just one of those things, I have been following Bill 22 in Alberta which will grant the SPCA a proactive roll in entering farms and checking on animals. When I asked CHAT how the new bill relates to the Cattle Code, it came back that the Code although not a regulation will be able to be used as a guide by producers for backup in dealing with the SPCA regarding cattle conditions, sick animal handling etc. Take the time.... Go onto the Canadian Cattle Association website and speak to those parts that you wish to input.

2 weeks ago

According to the BC River Forecast Centre, the Okanagan snowpack stood at just 58% of normal on April 1 — the lowest reading since measurements began in 1980 — raising concerns about drought conditions in the region this summer. The rest of the province sits at 92% of normal.

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According to the BC River Forecast Centre, the Okanagan snowpack stood at just 58% of normal on April 1 — the lowest reading since measurements began in 1980 — raising concerns about drought conditions in the region this summer. The rest of the province sits at 92% of normal.

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Lawsuits drive ranchers’ call for DRIPA’s repeal

BC Cattlemen’s backs calls for a reset on reconciliation

BC Cattlemen's president Werner Stump says producers are worried about DRIPA overpowering other provincial legislation and suggests repealing the act to create an economically sustainable solution for all British Columbians. BC CATTLEMEN’S ASSOCIATION

January 1, 2026 byTom Walker

KAMLOOPS – A raft of lawsuits is a symptom of the province’s dysfunctional reconciliation process, ranchers say, and point to the need for a reset.

Exhibit A is a 10-year-old land claim the Stk’emlupsemc te Secwepemc Nation (SSN), made up of the Tk’emlúps and Skeetchestn bands, filed in BC Supreme Court in 2015 to assert Aboriginal title over 1.25 million hectares of BC’s Interior, including the entire city of Kamloops and Sun Peaks ski resort.

The move was originally seen as pushback against plans for the controversial Ajax mine just south of Kamloops. The province declined to issue an environmental certificate for the mine in December 2017, but the land claim continued to slowly make its way through the courts with a case conference being held as recently as September. No date has been set for the trial.

But following BC Supreme Court‘s decision in August recognizing the Cowichan Tribes’ Aboriginal title over 300 hectares of land in Richmond, the case has come back to the fore.

Cattle ranching is the main agricultural activity within the SSN claim area. Ranch operations have a home base with fee simple title, but the backbone of their operations is range land tenure. Depending on the conditions, cattle can spend from six to 10 months grazing Crown land.

To reassure ranchers in the wake of the Cowichan Tribes decision, the Tk̓emlúps te Secwépemc and the City of Kamloops released a joint statement on December 12.

“The fundamentals of property ownership in Kamloops remain unchanged, and day-to-day life continues as normal,” it states. “The SSN Aboriginal title claim remains in early stages. No declarations have been made, and the claim does not seek private or city-owned land.”

But a precedent exists in the Supreme Court of Canada’s 2014 decision recognizing Aboriginal title over lands claimed by the Tsilhqotʼin Nation. While no private property has been affected, the Tsilhqotʼin hold Aboriginal title to land that includes grazing tenures previously held between ranchers and the provincial government, and they have been impacted.

Grazing licences within the Tsilhqot’in title area have been fully transferred to the nation for administration. Tenure length has changed from 25 years to three years, and the BC Cattlemen’s Association says there have been added costs for tenure administration.

BC Cattlemen’s assistant general manager Elaine Russell says that cattlemen hold some 200 Crown tenures within the SSN claim area, which include grazing leases, grazing licences and woodlots. Changing them could have a significant effect on a rancher’s business.

Kamloops Stockmen’s Association president Paul Devick, also a director with BC Cattlemen’s, ranches just north of Kamloops on the way to Sun Peaks, property his family has tended for 120 years.

The Devicks have fee-simple title to 4,500 acres and a licence to use Crown land for range that covers 40,000 acres. That land base supports a herd of 970 cow-calf pairs, a 1,000-head feedlot and a provincially inspected abattoir.

“It’s the uncertainty that’s the biggest problem,” says Devick. “One day I read something that is very worrisome, and the next day the government says something else.”

The way to settle this is through all parties working together, not through litigation and statements in the media, he told Country Life in BC.

“As far as I am concerned, this whole process right now is driving a nail right through reconciliation,” says Devick.

He notes that any change in the tenure system could affect the range his cows use, and their access to water.

“If any of our fee-simple land is affected, we have nothing; we can’t grow the feed for our cows, and we can’t bank for our business,” he says.

The uncertainties increased following a December 5 decision from the BC Court of Appeal declaring BC’s Mineral Tenure Act, and specifically, the online mineral claim-staking system it permits, is inconsistent with the Crown’s duty to consult as outlined in the province’s Declaration of the Rights of Indigenous Peoples’ Act (DRIPA).

The impacts could be far-reaching, as it sets up all provincial statutes to fall.

BC Cattlemen’s president Werner Stump says that having DRIPA “overpower” all other provincial legislation has producers worried.

“Absolutely, this could affect all other acts and regulations we work under, from the tenure application process to water licences, dam registration, even replacing burned-out fencing,” Stump points out. “Every piece of legislation is no longer what we have come to understand.”

Reconciliation is very important to Stump and all members of BC Cattlemen’s, but he says there’s a larger issue in play.

“What direction are we going here in the province?” he asks. “When we are looking at government-to-government decision-making and having First Nations as equal partners with our government, we are putting leaders of a small percentage of the population whom the majority did not elect and are not responsible to us on an equal footing with leaders that we did elect. How is that the definition of democracy?”

It also deepens division rather than contributing to reconciliation.

“We are not reconciling different cultures in society with the pathway we are following now,” he says.

BC Premier David Eby is on record saying he will consider amending DRIPA to avoid it being used as a tool to strike down other legislation.

“That might be one way to go,” Stump says. “But I suggest there is a much cleaner way. We need to repeal DRIPA and start from scratch and put together a solution that is economically sustainable and works for all of us here in British Columbia.”

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