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MARCH 2026
Vol. 112 Issue 3

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10 hours ago

Congratulations to UBC's Dr. Marina von Keyserlingk on her appointment as an Officer of the Order of Canada, one of Canada’s highest civilian honours. Her decades of farm animal welfare research — spanning 350+ peer-reviewed papers and real policy change — have helped agriculture balance productivity with ethics. A rancher's daughter who never forgot her roots, she's made science work for farmers and animals alike.

#BCAg
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Congratulations to UBCs Dr. Marina von Keyserlingk on her appointment as an Officer of the Order of Canada, one of Canada’s highest civilian honours. Her decades of farm animal welfare research — spanning 350+ peer-reviewed papers and real policy change — have helped agriculture balance productivity with ethics. A ranchers daughter who never forgot her roots, shes made science work for farmers and animals alike.

#BCAg
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that cow has such a mischievous gleam in its eye.

1 day ago

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1 day ago

The March edition of Country Life in BC is enroute to subscribers' mailboxes this week, CanadaPost willing, packed with stories about what and who are making news in BC agriculture. www.countrylifeinbc.com/subscribe-2/ ... See MoreSee Less

The March edition of Country Life in BC is enroute to subscribers mailboxes this week, CanadaPost willing, packed with stories about what and who are making news in BC agriculture. https://www.countrylifeinbc.com/subscribe-2/
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2 days ago

Negotiations are now underway between the province and Cowichan Nation following last August's BC Supreme Court ruling recognizing the Cowichan's Aboriginal title to 700 acres in Richmond. In a joint press release this afternoon, both parties have confirmed neither is seeking to invalidate privately held fee simple titles. In our March edition, writer Riley Donovan speaks with BC lawyer Thomas Isaac about what the landmark ruling could mean for landowners provin#BCAgde.

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Title concerns add uncertainty to land deals

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WILLIAMS LAKE – An initial offering of 12 ranches totalling more than 45,000 acres by Monette Farms, one of Canada’s largest farm operators, ended without bids – a sign, according to industry so...
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Can we have it in writing that privately held fee simple titles will not be invalidated, now or ever?

3 days ago

The Young Agrarians' mixer continues today in Penticton. The theme of this year's gathering is Resilience in Relationships. The session shown brought together speakers from several financial and accounting firms to provide the nuts and bolts of financing, particularly lending options and how to prepare to approach a#BCAger.

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The Young Agrarians mixer continues today in Penticton. The theme of this years gathering is Resilience in Relationships. The session shown brought together speakers from several financial and accounting firms to provide the nuts and bolts of financing, particularly lending options and how to prepare to approach a lender.

#BCAg
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Province funds market purchases

Julie Rohrer of Good "N" Plenty farms in Armstrong was doing a brisk business at the busy Kelowna Farmers Market in mid-May. Myrna Stark Leader photo

June 8, 2022 byPeter Mitham

The province has stepped up with $12 million over three years in support of the 10-year-old BC Farmers Market Nutrition Coupon Program.

The funding, announced by Health Minister Adrian Dix at the Kitsilano Farmers Market on June 5, will average $4 million a year. This is an increase from $2.25 million three years ago, and will support the program’s expansion into five new communities and address waiting lists for access to the program.

The province expects the coupon program to benefit more than 8,824 households in 2022, reaching approximately 24,656 individuals. These will include an additional 1,750 senior households, who will benefit from an additional $1 million in funding per year.

Participating households receive $27 worth of coupons per week for 16 weeks, a $6 increase from last year. The coupons can be used at markets that are members of the BC Association of Farmers Markets, which administers the program.

Dix also announced the expansion of the program to include honey in addition to fresh fruit, vegetables, dairy, eggs and meats as well as food-bearing plants.

While funding for the program is through the health ministry, Dix was joined by provincial agriculture minister Lana Popham, who praised the program for its contribution to food security.

“By supporting increased participation in the program for those who need it most, we are helping more people become food secure while also strengthening our provincial food system and local food economies,” she said.

Approximately 1,000 farm vendors participate in markets where the coupons are used.

The funding comes as rising food costs begin to bite. A new survey for Food Banks Canada by Mainstreet Research indicating that 23% of Canadians are eating less than they should due to rising food costs.

With this spring being the coolest since 2010, and drought squeezing California growers, many expect dramatic increases in fresh produce. According to Statistics Canada, food prices were up 9.7% in April versus a year earlier, the largest increase since 1981.

The funding for the coupon program doesn’t just benefit consumers and vendors. It has also been an asset for the BC Association of Farmers Market, which administers the program. The funding has served as an anchor for the association, allowing it to undertake far more than it could without that underpinning.

The association will hold its annual conference this year in New Westminster, November 2-4.

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