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APRIL 2026
Vol. 112 Issue 4

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43 minutes ago

A draft update to the Code of Practice for the Care and Handling of Beef Cattle is now open for public comment until June 12. The code, one of 14 animal care codes developed and maintained by the National Farm Animal Care Council, is undergoing a routine 10-year review. "Your feedback will help shape the industry's guide to cattle welfare for the next decade," says Canadian Cattle Association policy manager Jessica Radau, urging producers to weigh in. For more information, visit tinyurl.com/58a3u9fz.

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A draft update to the Code of Practice for the Care and Handling of Beef Cattle is now open for public comment until June 12. The code, one of 14 animal care codes developed and maintained by the National Farm Animal Care Council, is undergoing a routine 10-year review.  Your feedback will help shape the industrys guide to cattle welfare for the next decade, says Canadian Cattle Association policy manager Jessica Radau, urging producers to weigh in. For more information, visit https://tinyurl.com/58a3u9fz.

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1 day ago

According to the BC River Forecast Centre, the Okanagan snowpack stood at just 58% of normal on April 1 — the lowest reading since measurements began in 1980 — raising concerns about drought conditions in the region this summer. The rest of the province sits at 92% of normal.

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According to the BC River Forecast Centre, the Okanagan snowpack stood at just 58% of normal on April 1 — the lowest reading since measurements began in 1980 — raising concerns about drought conditions in the region this summer. The rest of the province sits at 92% of normal.

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2 days ago

At her first AGM as executive director of BC Meats, held Saturday in Abbotsford, Jennifer Busmann spoke about her strong ties to agriculture and her optimism for the organization's future. Busmann has cattle of her own and came to the role with existing relationships with members and the board of directors that helped her feel integrated from the start. She stepped into the position in Februa#BCAg#BCAg ... See MoreSee Less

At her first AGM as executive director of BC Meats, held Saturday in Abbotsford, Jennifer Busmann spoke about her strong ties to agriculture and her optimism for the organizations future. Busmann has cattle of her own and came to the role with existing relationships with members and the board of directors that helped her feel integrated from the start. She stepped into the position in February.

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4 days ago

Shannon Wiggins of Headwind Farm in North Saanich is this year's Mary Forstbauer Grant recipient from the BC Association of Farmers Markets. The $500 grant will help Wiggins expand her plot at Sandown Centre for Regenerative Agriculture, growing more storage crops to extend her harvest season. Wiggins credits farmers markets with inspiring her own farming journey and commitment to building community through food. Congratulations!

tinyurl.com/45bdd#BCAg#BCAg
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Shannon Wiggins of Headwind Farm in North Saanich is this years Mary Forstbauer Grant recipient from the BC Association of Farmers Markets. The $500 grant will help Wiggins expand her plot at Sandown Centre for Regenerative Agriculture, growing more storage crops to extend her harvest season. Wiggins credits farmers markets with inspiring her own farming journey and commitment to building community through food. Congratulations!

https://tinyurl.com/45bddtw8

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Wahoo! Congrats Shannon! I love your produce. Can’t wait for the radishes 🫜

Congratulations!

Well done!! 🩷🩷🩷

5 days ago

New farmers can avoid costly mistakes by learning from those who've been there. At a Young Agrarians mixer in Penticton, five BC farmers shared hard-won lessons on pricing, pivoting, relationships and burnout. From coyote losses to business burnout, their message was clear: set prices that reflect true costs, make decisions quickly and don't let farming define your worth. Myrna Stark Leader's story appears in our April e-edition, now available to view online at: tinyurl#BCAg2uw53vvm

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New farmers can avoid costly mistakes by learning from those whove been there. At a Young Agrarians mixer in Penticton, five BC farmers shared hard-won lessons on pricing, pivoting, relationships and burnout. From coyote losses to business burnout, their message was clear: set prices that reflect true costs, make decisions quickly and dont let farming define your worth. Myrna Stark Leaders story appears in our April e-edition, now available to view online at: https://tinyurl.com/2uw53vvm

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Spray Creek wins BC OYF

Aubyn and Tristan Banwell of Spray Creek Ranch near Lillooet were named BC & Yukon Outstanding Young Farmers at the Clarion Hotel in Abbotsford, March 12. Anna Klochko / Photo

March 13, 2024 byAnna Klochko & Peter Mitham

Aubyn and Tristan Banwell of Spray Creek Ranch near Lillooet were named BC & Yukon Outstanding Young Farmers at the Clarion Hotel in Abbotsford, March 12.

“They believe in the power of regenerative agriculture to change the world, the power of food to connect people, and the power of consumers to change how farms are managed,” according to a statement on the OYF site.

Together with their children Twain and Tusi, their land owner partners and crew, the Banwells raise cattle, sheep, pigs and poultry on land overlooking the Fraser River. They also operate a growing on-farm abattoir that allows them to direct-market and distribute their organic meats throughout the Sea-to-Sky region.

Since 2014, they have transitioned 500 acres into organic certification, and have been active members of the organic farming community in BC. A commitment to regenerative agriculture and third-party certification of their operations has made them a model for other farmers as well as helped them engage a more demanding consumer base.

The Banwells’ dedication and innovative approach to farming exemplify the spirit of the Outstanding Young Farmers program, inspiring others in the agricultural community. The Banwells were up against Kerry McCann of Laughing Crow Organics, an 11-year-old market garden and flower farm in Pemberton, and poultry farmers Jeff and Carrie Hooge of Greendale, third-generation farmers active at four farm sites as well as the businesses of their extended families, Lepp’s Farm Market and Fraser Valley Hazelnuts.

Kevin Klippenstein, a past award winner and one of this year’s judges, said this year’s nominees all showed the kind of pluck that makes for outstanding credentials.

“With everything that’s happening now and in the future, you almost have to be able to pivot and move forward,” he says. “All of our finalists this year showed excellence in agriculture. They’re all able to go through environmental issues – with flooding and the heat dome … mudslides and wildfires, yet they’re still able to grow food for the people. That is excellence in itself. A normal person might give up.”

OYF honours young farmers aged 18 to 39 who exhibit exemplary dedication and skill. This year’s finalists detailed their farm’s community impact, contributions to enhancing the quality of life, and their commitment to family.

“We’re very humbled,” said Tristan Banwell in accepting the award.

The regional award allows the Banwells to advance to the national competition, scheduled to take place in Lethbridge at the end of November.

 

 

 

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