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Originally published:

May 2018
Vol. 104 Issue 5

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Stories In This Edition

Fraser Valley bee shortage overstated

Still waiting: ag waste regs

Cannabis shift delivers hit to vegetable sector

Peter’s legacy

Editorial: The straight dope

Back Forty: Our best friend deserves greater recognitiontory

Overheard: Farmers should embrace First Nations model

Change is coming, fast and furious

Foundation effective in fueling ag projects

New meat producer association launched

Sidebar: On board

Traceability regs to include animal movement

Report recommends FN approval on tenures

Province urged to regulate farmhouse size

Dairy group highlights industry needs on tour

Ottawa plays hardball with Agassiz leases

IAF showcases innovative ag projects

Neonics in water not from farm operations

Potato growers need to exploit opportunities

Spuds in tubs

Vegetable commission optimistic

Sidebar: Variety update

MacAulay grilled over farm labour issues

Apiarists want pollination income to count

Sidebar: BCHPA launches pollinator health study

Raspberry growers increase board size

Popham meets with berry growers

Hazelnut growers flush with optimism

Ranchers schooled in disaster preparation

Westgen eyes beef semen sales for growth

Big prize money draws big entries

Holstein auction sets new sale benchmark

North 40 bull tops Vanderhoof sale

Reclaiming market share in a global economy

Day-neutrals show promise for strawberry fields

Weather skews results in Peace variety trials

Salal berries have market potential

Vole control in blueberries

Wannabe: When tragedy brings us together

Watchful eye

Woodshed Chronicles: Henderson masterminds an apology

Jude’s Kitchen: Celebrate May with beef on the ‘barbie’

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2 days ago

The province has extended its provincial state of emergency until August 29 as wildfire risk remains elevated across much of the province, particularly in the Okanagan. While thousands have returned home since the August 8 declaration, evacuation alerts and orders remain in effect in several areas. Government urges residents to stay prepared, review emergency plans and check EmergencyInfoBC.ca for updates.

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The province has extended its provincial state of emergency until August 29 as wildfire risk remains elevated across much of the province, particularly in the Okanagan. While thousands have returned home since the August 8 declaration, evacuation alerts and orders remain in effect in several areas. Government urges residents to stay prepared, review emergency plans and check EmergencyInfoBC.ca for updates.

#BCAg
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3 days ago

Chilco Ranch–Miller Ranches of Hanceville received the national environmental stewardship award from the Canadian Cattle Association at this week's Canadian Beef Industry Conference in Winnipeg. The fourth-generation ranch blends traditional values with modern innovation as it manages 1,000 cow-calf pairs of Hereford cattle across 170,000 acres. Rotational grazing, soil health improvement and careful land stewardship as well as advanced water-monitoring technology ensures sustainable ranch operations, while deep community involvement through 4-H and other organizations support future generations. You can read more of their story in the September issue of Country Life in BC, which goes to press next week. Photo | Facebook/Canadian Cattle Associat#BCAg#BCAg ... See MoreSee Less

Chilco Ranch–Miller Ranches of Hanceville received the national environmental stewardship award from the Canadian Cattle Association at this weeks Canadian Beef Industry Conference in Winnipeg. The fourth-generation ranch blends traditional values with modern innovation as it manages 1,000 cow-calf pairs of Hereford cattle across 170,000 acres. Rotational grazing, soil health improvement and careful land stewardship as well as advanced water-monitoring technology ensures sustainable ranch operations, while deep community involvement through 4-H and other organizations support future generations. You can read more of their story in the September issue of Country Life in BC, which goes to press next week. Photo | Facebook/Canadian Cattle Association

#BCAg
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3 days ago

The deadline to weigh in on BC's proposed food-processing rules in the Agricultural Land Reserve has been extended to September 18. Proposed changes would open nearly 1.3 million acres of protected farmland to food processors by allowing processors to build plants on Class 5-7 soil (and Class 4, in some cases) as long as 5% of inputs are grown in BC. Currently, all processors must source at least 50% of inputs from BC. The existing 50% rule would stay in place for Class 1-3 soils. The BC Agriculture Council, which has previously raised concerns that the proposal reflects a narrow set of interests, says it's still reviewing the details with its #BCAgrs.

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The deadline to weigh in on BCs proposed food-processing rules in the Agricultural Land Reserve has been extended to September 18. Proposed changes would open nearly 1.3 million acres of protected farmland to food processors by allowing processors to build plants on Class 5-7 soil (and Class 4, in some cases) as long as 5% of inputs are grown in BC. Currently, all processors must source at least 50% of inputs from BC. The existing 50% rule would stay in place for Class 1-3 soils. The BC Agriculture Council, which has previously raised concerns that the proposal reflects a narrow set of interests, says its still reviewing the details with its members.

#BCAg
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Funny how they always release these proposals in August when most farms are working overtime.

Let’s use our brains for a moment and think about this. Let’s say I’ve got a farm in bc, where i grow a crop that I then turn into jam. I have a small window each year where my produce is ready. I turn it into jam. Now my jam becomes a big hit and people want it year round. The only way for me to produce outside of my fruit bearing window is to bring in fruit from other places. I’m supposed to let my investment sit idle for most of the year? You can extrapolate this to many things we grow in bc and have short windows where it is ready. Our goal shouldn’t be to make it harder for people to succeed. Maybe 5% is too low, but 50% means it’s going to sit idle.

The current rules actually say 50% from the farm or related farms (ie. in the same producer group). The new rule is 5% from BC. This would likely be good for abattoirs, and I'm sure wineries would be excited too. However, both thise enterprises can be located away from ALR land. The proposed regulations will do the opposite of supporting agriculture. They will foster the removal of farmland from protection, and the increased impoverishment of our food system.

emails can be sent here: AF.Minister@gov.bc.ca

5%? Yeah, that’s a big “no” from me… the whole point of allowing processing on farmland is to make farms more economically viable by increasing the market for their product.

Where is the link for input?

5% that’s nothing and how long what happens then after 5 years it is 0% they are not going to say oh you need to shut down.

I find that 5% vs 50 % equation very unsettling. In this situation it is not 5% from the farm it is 5% from bc. The rest can come from anywhere else. This is fine for industry standards but does not help agriculture in bc. So if we are going to give up limited agricultural land for this endeavour it had should help farming in bc. Farmers are expected to use 50% of their own on farm product on alr. Farmers would continue to be expected to use 50% while processors need not grow anything nor support bc farms. This doesn’t pass the sniff test to me

I am by far, no expert, but why would you even propose to build a plant on good farmland, isn’t that for growing a plant? You can build a plant on any ground. Reminds me of all the greenhouses built on prime soil, to me it reduces capacity and takes away from local farmers so big business can come in and take over.

Here is the link: news.gov.bc.ca/files/FoodProcessingALR_DiscussionPaperAug18_2026.pdf Taking input until September 18th. In my opinion, lowering the sources to just 5% does nothing to build food sovereignty which is what we desperately need.

This is such bs

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4 days ago

The province has just issued a new temporary protection order for the Salmon River, effective immediately, restricting irrigation water for forage crops such as hay, alfalfa, and corn. A previous order was issued on July 28 and rescinded on August 8 due to wildfire risk, but low stream flows persist, threatening over 200 spawning Chinook salmon in the watershed. Affected licence holders will be contacted directly. Drought support is available to farmers through the Ministry of Agriculture and Food. The province has invested $120 million in the Agriculture Water Infrastructure Program to support farmers facing water scarcity.

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The province has just issued a new temporary protection order for the Salmon River, effective immediately, restricting irrigation water for forage crops such as hay, alfalfa, and corn. A previous order was issued on July 28 and rescinded on August 8 due to wildfire risk, but low stream flows persist, threatening over 200 spawning Chinook salmon in the watershed. Affected licence holders will be contacted directly. Drought support is available to farmers through the Ministry of Agriculture and Food. The province has invested $120 million in the Agriculture Water Infrastructure Program to support farmers facing water scarcity.

#BCAg
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Can someone explain why they irrigate during the day in the blistering heat. Would it be better to water early morning and at sunset?

This is just an exceptionally dry year from low snow cap. It does happen!

200 fish over all the feed that grows in this valley wow that some expensive fish

Time to start new methods of agriculture, ive watched our ecosystem take a beating in my lifetime, iym not against any productivity of our economic development within our structures, really its not rocket science. Its just going to cost alot to change to a better, more viable solution. Banks and your intellectuals, wanna run this country with money, then quit, wasting it on ignorance. The solutions are all easy, just how much money, do we waste, and how much are we going to spend, on actually fixing the issues.

Get your water off fly hills two big lakes off there Spa and author

And they continue to ignore CHASE CREEK....

The methods we have now are because settlers always saw what was excess resources in their eyes - the riches of the ‘New World’ have been used and abused and as the limits have been reached are in disbelief and still trying to push for more….when the problem is US and how settlers have always been about extraction and not living with and much less understanding the landscapes in their integration because the next crop is the horizon and there is no compassion for the land its flora and fauna because it needs to be remade in the settler image and naive ideal

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6 days ago

Kwantlen Polytechnic University has established a one-acre research hopyard at Molson Coors' Chilliwack plant, housing 10 experimental selections and 40 heritage varieties. The multi-year partnership supports new hop variety development and breeding decisions for BC growers, building on Chilliwack's history as Canada's former largest hop-producing region. www.countrylifeinbc.com/kpu-sets-up-rese#BCAgh#kwantlenpolytechnicuniversityc#MolsonCoorsty #MolsonCoors ... See MoreSee Less

Kwantlen Polytechnic University has established a one-acre research hopyard at Molson Coors Chilliwack plant, housing 10 experimental selections and 40 heritage varieties. The multi-year partnership supports new hop variety development and breeding decisions for BC growers, building on Chilliwacks history as Canadas former largest hop-producing region. https://www.countrylifeinbc.com/kpu-sets-up-research-hopyard/

#BCAg #kwantlenpolytechnicuniversity #MolsonCoors
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What is old is new again in Chilliwack.

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Vole control in blueberries

Raptors can help control rodents

April 30, 2018 byRonda Payne

LANGLEY – Vole, mouse, shrew or mole: researcher Sofi Hindmarch wants to help blueberry growers better understand the rodents in their fields to help them reduce the volume and cost of rodenticides and improve the health of their plants.
A project co-ordinator with the Fraser Valley Conservancy, Hindmarch’s work with barn owls and other raptors is well known around the Lower Mainland. This project will include producing videos to help educate farmers.
“We are getting with the times,” she says.
The videos will provide information similar to fact sheets but delivered in a way that can be easily accessed on phones, computers and tablets. The first will be about voles because they’re especially prone to mistaken identity.
The Townsend’s vole is typically 11 to 14 cm in length (excluding the tail) and weighs 45 to 90 grams. It has chocolate brown fur that hides the ears, and a tail less than half its body length.
Deer mice are very common in blueberry fields and are much smaller (15 to 25 grams) with light brown to grey fur, visible rounded ears, long tails and they tend to hop along the ground rather than run like a vole.
Shrews and moles are often in blueberry fields but are seldom seen, which shouldn’t be troubling because shrews eat insects and moles eat worms. They don’t dine on plant roots and stems like a vole.
Of the rodents, only the voles feed extensively on woody shrubs and tree seedlings when grasses and sedges aren’t available, primarily in the late fall and winter. They can cause a significant amount of damage to a blueberry field.
While appearance is one way to determine if a rodent is a vole, mole or mouse, another method of identification is by looking at the tunneling.
Voles leave holes in the ground of about five centimeters in diameter, whereas mouse holes are much smaller, at about 2.5 centimetres. Vole holes lack dirt piles, unlike molehills.
Vole tunnels are often visible on the surface of the ground as runway depressions that lead to holes and deeper tunnels. The highest vole densities typically occur in fall and winter and their tunnels are commonly seen when the snow melts.
Voles like to burrow along the rows of blueberry bushes, giving them easy access to roots and stems for food. Some of the signs of feeding on blueberry bushes include parallel grooves from front teeth, scratch patterns in various directions, damage above or below ground and any damage will also have tunnels and runways nearby.
While weevil damage may mimic vole damage, it lacks the parallel teeth grooves, a presence of weevil larvae, leaf notching from adult weevils and a lack of tunnels and runways.
“The key thing we want to get to farmers is the (correct) identification of voles in a blueberry field,” Hindmarch says.
According to Hindmarch, monitoring shows that fields with less vegetation (or close-cropped grass) have fewer voles as do fields that flood and aren’t adjacent to grassy fields.
Reducing rodenticide use
A second video will focus on a subject near and dear to Hindmarch’s heart – reducing rodenticide use.
“We want to reduce the amount of rodenticide in the agricultural landscape,” she says.
Rather than constantly deploying rodenticides, Hindmarch recommends using them in a targeted and efficient manner. This requires an understanding of rodent behaviour and a regular assessment of the effectiveness of the controls.
Rodenticides approved for use in fields include brands like Ground Force, Ramik Green and Ramik Brown.
She says rodenticides should be the last resort of control, not the first or only option.
“All our residue data is showing the rodenticide in raptors is 100%,” says Hindmarch. This means that every raptor studied has at least one type of rodenticide in their system, often more. Hindmarch’s research has found rodenticides can harm these traditional friends of farmers and leave them unable to fly properly. Many die.
Part of keeping raptors (and pets) safe starts with reducing grassy vegetation and monitoring. If this isn’t effective, a targeted PVC pipe bait station can be placed where damage is most severe, as voles don’t travel far from their holes. By using bait stations only in areas with damage, farmers can reduce rodenticide costs.
Since raptors eat voles, Hindmarch says bait stations should be temporary to prevent secondary poisoning of raptors.
Ideally, Hindmarch would like to see raptors like barn owls or hawks used to control vole populations. She continues to set up nest boxes on farm land to encourage barn owls and advise farmers on where to place perching poles to attract raptors that can assist in rodent control.

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