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Originally published:

March 2018
Vol. 104 Issue 3

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Stories In This Edition

ALR sessions closed to public

Kissin’ cousins

Wine spat heads to court

ALR sidebar: Points for review

Budget boosts ag funding for strategic initiatives

AgProud

Editorial: Good intentions

Back forty: Fires, floods and earthquakes: are your ready?

So where do I get a social license

FIRB review pleases commodities

Islands Ag

Dairy outlook faces growing headwinds

Trade negotiations boost grower uncertainties

Chicken price slides despite new pricing formula

Fruit growers elect Dhaliwal president

Growers discuss SVC audits

This little tyke

Orchard app unveiled at BC Tree Fruit forum

Gala celebrates ag leadership

Ag show attendance down from record set last year

Canadian Ag Partnership “open for business”

Weed will be an ag product unlike any other

Sidebar: Crop rich in histroy, controvery

BC MP appointed ag critic

Research money key to berry sector’s future

Sidebar: Weather hurts 2017 blueberry Yields

Cowichan Valley showcases Islands agriculture

Wildfire season offers valuable lessons

Make a plan and get fire smart

Cattle producers must champion codes of practice

Producers need training for disaster response readiness

For the kids

How do I move forward

Pine Butte kicks off bull sales

High-tech grass production showcased on tour

Environmentally friendly weed control

Sidebar: Mixed results

Hazelnut inventory sets industry baseline

Collaboration ups ante in fight against Wireworm

Sidebar: Going for control

New pest game-changers for BC forage producers

Farm safety is a family tradition on island

New varieties key to industry’s future

Successful farm tours pay attention to detail

Sidebar: No detail too small

Research: UBC perfects test of smoke taint in wine grapes

Sensors help nurseries cut water use up to 60%

Producers encouraged to monitor irrigation water quality

Sidebar: Water sampling tips

Urgan farmers take their dreams up country

Processor capacity challenges small scale producers

New entrants give fresh life to old dairy barns

KPU student receives Tim Armstrong award

Wannabe: Hurry up, Spring!

Woodshed: Clay lives up to all of Ashley’s expectations

Jude’s Kitchen: Spring brunch

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6 days ago

A BC Forest Practices Board investigation has found overgrazing has damaged grasslands in the Coutlee Range Unit near Merritt — and the range-use plan meant to prevent it was unenforceable. With complaints about overgrazing on the rise and grasslands covering just 1% of BC's land mass, the findings raise fresh questions about how the province manages one of its most vulnerable — and valuable — food-producing ecosyste#BCAg#BCAg ... See MoreSee Less

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Board finds overgrazing rules unenforceable unmeasurable

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MERRITT – A BC Forest Practices Board investigation has found instances of non-compliance related to overgrazing have damaged open grasslands in the Mine pasture, part of the Coutlee Range Unit near...
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Several ranchers in recent years have gone into temporary non use on that range , so that means the grass should grow. But drought conditions/lack of rain and snow don’t allow that to happen . Dried up springs , creeks waterholes in various pastures add to over grazing where there is water , as livestock and everything else stay close to the water source . So even though less cattle are on it , over grazing appears. There is a large volume of horses on it 365 days/year which is wrong ! They pull grass right out of the ground when it’s just trying to grow ,, opens the door for weeds to grow in. That don’t help it. Aging infrastructure ( fences) laying on the ground, pipe line building , ( lack of commitment to fence maintenance) amongst all users contributes also to over grazing. Recreational atv users leaving gates open between pastures allows livestock to go back or ahead in pastures also expidites over grazing. Logging ( bcts) has no problem laying out cut locks on both sides of a fence , then it gets smashed down during logging and they don’t take responsibility to stand it back up or clean the cattle gaurds out when they are done , that happened 4 years ago on pasture 5 up there . I bet it is still not fixed . There are lots of contributing factors to the problem.

Tragedy of the commons.

I looked through the report. I saw nothing about the effects of noxious weeds on productive grasslands. This particular area is vulnerable because of the Ministry’a efforts to diversify the use of the Grasslands.

This pasture is under tremendous pressure not only from cattle but from irresponsible local residents who treat it as a landfill dumping all manner of household debris here. And don't even get me started on the mud bogging and camping in sensitive riparian areas. The feral horses are in this pasture 365 days a year just hammering it. Would sure be nice to see some enforcement action on people who are intentionally ripping up the grasslands and riparian areas. Cattle could be a valuable resource for rebuilding soils and native grasses in this area with the help of electric fencing and/or e-collars. The humans will be harder to manage.

The Forest and Range Practices Act was written by lawyers for global forest licencee shareholders. Results-based = unenforceable.

Also, can we talk about the impact of a pipeline being built through the middle of this field for multiple years?

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1 week ago

East Kootenay rancher Randy Reay is digging a new well after two natural water sources dried up on his Crown tenures. A new Living Lakes Canada assessment found 15% of mapped aquifers in the region are high-priority for monitoring, yet 80% of those go unmonitored. With over 48% of BC's provincial observation wells reporting below-normal groundwater levels, ranchers and researchers are sounding the alarm on water security. The story is in our March edition, and we've posted it to our website thi#BCAgk.

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Water woes: groundwater under pressure across BC

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JAFFRAY – As a young boy growing up in the Kootenay-Boundary region, Randy Reay never expected to run out of water. But this year, in mid-February, his fields are bare. There is no snow halfway up t...
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Jaffrey is in the east Kootenays not kooteney boundary

2 weeks ago

BC farmers are bracing for prolonged higher input costs as war in the Middle East drives up fuel and fertilizer prices. Nitrogen fertilizer costs were already climbing before the Iran conflict began, with prices still roughly 60% above pre-pandemic levels. Farm Credit Canada warns that unlike 2022, strong commodity prices may not offset rising costs this time. Local suppliers expect supply challenges and further price increases ahead.

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Fertilizer prices on the rise

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War in the Middle East has delivered a generational shock to energy prices, meaning BC farmers can expect a prolonged period of higher costs not just for fuel but also for fertilizer.
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2 weeks ago

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2 weeks ago

Cameron Stockdale is the new executive director of provincial farm safety organization AgSafeBC. Find out more in this week's Farm News Update from Country Life in B#BCAg#BCAg ... See MoreSee Less

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New leadership at AgSafe BC

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Cameron Stockdale is the new executive director of provincial farm safety organization AgSafeBC, succeeding Wendy Bennett. Bennett left AgSafeBC in September 2025, following 12 years with the…
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Weed will be an ag product unlike any other

Bong show ahead as authorities learn to roll with cannabis production

March 1, 2018 byPeter Mitham

ABBOTSFORD – Growers hoping to cash in on Canada’s newest legal cash crop face plenty of challenges as government wrestles with how to treat a crop that has yet to receive legal standing.

Cannabis is grabbing headlines in the mainstream media in advance of Canada legalizing recreational pot (expected by July 1), but Ottawa will continue to exert tight controls on growers, whether they’re producing industrial hemp for fibre, seeds and oil, medicinal strains with soothing cannabinoids or recreational strains with psychoactive tetrahydrocannabinol (THC).

“Hemp and marijuana are the same plant – genetically identical; the only difference is they’ve been bred differently for different purposes,” Peter Scales told the Centre for Organizational Governance in Agriculture (COGA) on February 1. “[But] hemp is not marijuana.”

Scales, a hemp grower who supplies seeds, oil and flours through his Abbotsford company ACI Foods, says this is where the fun will begin when recreational cannabis becomes legal.

To date, the only licensed producers have been growers of industrial strains, which have less than 0.3% THC, and medicinal varieties. Recreational producers will require licences and the current approval process is taking six to 18 months. Were the delay not long enough, a mere 18% of applicants are being approved. They’ll also have to source legitimate sources of seed and work with authorized retailers.

Scales says he expects a shakeout following legalization as producers adjust.

“It’s going to change the landscape and it’s going to affect a lot of people in this room, and this is where we get into the, maybe, confusing part of this discussion,” he said.

On the one hand, licensed producers of medicinal cannabis are securing existing greenhouse facilities to enable them to get rolling as soon as legalization of recreational cannabis occurs.

Without naming names, Scales pointed to last summer’s arrangement between Village Farms Canada LP and Victoria-based Emerald Health Therapeutics Inc. to convert a 25-acre greenhouse into a federally licensed cannabis production facility. The greenhouse could produce up to 75,000 kilograms of marijuana annually – initially for medicinal use, but with the potential for recreational products.

Canopy Growth Corp. is also partnering with SunSelect Produce Inc. of Delta to develop three million square feet in two greenhouses at a 55-acre site in Aldergrove through BC Tweed Joint Venture Inc. Plans target having a crop ready in time for the legalization of recreational cannabis.

Shift in priorities

Scales expects medicinal producers will shift to recreational production because they’ll be able to work with industrial hemp producers to source cannabinoids. However, the use of greenhouses for cannabis could also impact food production.

“It means that the tomatoes and cucumbers that were grown there are not going to be grown there any longer,” he said. “There’s huge displacement on the horizon.”

The displacement of food production for cannabis is an issue the BC Ministry of Agriculture is wrestling with, James Mack, an assistant deputy minister with the ministry and a member of the province’s cannabis secretariat, told COGA.

“Legally, the Agricultural Land Reserve is reserving land for agriculture, but the public thinks of it as reserving land for food production,” he said. “When we start seeing a percentage of the ALR being diverted over to cannabis production, it’s going to provoke that public debate – is this actually what we have the ALR set aside for? It’s one that we’re going to have to get ahead of.”

The issue is rearing its head in the province’s consultation on revitalizing the ALR, continuing a debate when medicinal cannabis was legalized as to whether pharmaceuticals are a legitimate farm product and if it should get the same tax breaks – property and otherwise – as other crops.

“It’s a farming activity and you can’t ban it,” Mack said. “[But] we don’t want to give it the same incentives as farming.”

This means it has limited access to farm tax status, and as a federally regulated narcotic it isn’t eligible for support from business risk management programs and other initiatives under Growing Forward 2. How the legal crop will be handled under the new Canadian Agricultural Partnership is unknown.

“There’s really a few key issues that are facing agriculture right now and the short answer to each of those is, ‘We don’t know yet.’ We’re working on them,” Mack said.

Mack told Country Life in BC that cannabis is categorically different than grapes, which have displaced hundreds of acres of tree fruits in the Okanagan Valley for alcohol production. Cannabis is more potent straight from the plant than grapes.

“Grapes don’t pose a threat in and of themselves,” he said.

The efforts to incorporate the industry in mainstream agriculture are significant, however, and Mack looks forward to working with a community of legal growers.

“Until [July], we don’t have much of a mandate on this,” he said. “I know in two years my ministry’s going to be defending this industry in the same way we defend any other controversial industry we have, but right now it seems weird.”

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