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Originally published:

JULY 2022
Vol. 108 Issue 7

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Stories In This Edition

Good land at risk

Borrowing costs rising

Biosecurity rules limit bird flu outbreaks

From far and white

Back 40: A reality check for those living in a virtual world

Viewpoint: Don’t overlook tax incentives for innovation

Chicken growers battle disease, high feed costs

Delayed seeding means lighter crop, higher prices

Dairy farmers welcome price increase

Ag Briefs: Dutch Treat

Ag Briefs: Bearing fruit

Ag Briefs: Photo finish

Ukraine’s loss in the global market is everyone’s loss

Diesel prices plateau but gas pains continue

Farms expected to meet carbon emission targets

Sidebar: Regulating cannabis emissions

Carbon tax tops greenhouse grower concerns

New extension initiatives for orchard sector

Langley farmers air grievances to politicians

Drought, fires mark chaotic year for ranchers

Reduced forage quality complicates the math

Targeted grazing project reduces wildfire risk

BC bee colonies see significant winter losses

Hay down

Slocan market garden finds its sweet spot

Farm co-operatives aim to do business right

Sidebar: What about larger scale cooperatives?

Researchers close in on grapevine trunk disease

Sidebar: Fighting fungi with fungi

Summer sweet

Industry collaborates on smoke taint research

Farm Story: The usual thing isnt working

Researchers investigate sunscreen for fruit

Sidebar: Larger rootstocks could alleviate heat stress

Startup supports seasonal worker payments

Woodshed: Kenneth’s rescue is TikTok worthy

Family and friends honour rancher’s legacy

Jude’s Kitchen: Summer salads are cool and refreshing

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6 days ago

A BC Forest Practices Board investigation has found overgrazing has damaged grasslands in the Coutlee Range Unit near Merritt — and the range-use plan meant to prevent it was unenforceable. With complaints about overgrazing on the rise and grasslands covering just 1% of BC's land mass, the findings raise fresh questions about how the province manages one of its most vulnerable — and valuable — food-producing ecosyste#BCAg#BCAg ... See MoreSee Less

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Board finds overgrazing rules unenforceable unmeasurable

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MERRITT – A BC Forest Practices Board investigation has found instances of non-compliance related to overgrazing have damaged open grasslands in the Mine pasture, part of the Coutlee Range Unit near...
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Several ranchers in recent years have gone into temporary non use on that range , so that means the grass should grow. But drought conditions/lack of rain and snow don’t allow that to happen . Dried up springs , creeks waterholes in various pastures add to over grazing where there is water , as livestock and everything else stay close to the water source . So even though less cattle are on it , over grazing appears. There is a large volume of horses on it 365 days/year which is wrong ! They pull grass right out of the ground when it’s just trying to grow ,, opens the door for weeds to grow in. That don’t help it. Aging infrastructure ( fences) laying on the ground, pipe line building , ( lack of commitment to fence maintenance) amongst all users contributes also to over grazing. Recreational atv users leaving gates open between pastures allows livestock to go back or ahead in pastures also expidites over grazing. Logging ( bcts) has no problem laying out cut locks on both sides of a fence , then it gets smashed down during logging and they don’t take responsibility to stand it back up or clean the cattle gaurds out when they are done , that happened 4 years ago on pasture 5 up there . I bet it is still not fixed . There are lots of contributing factors to the problem.

Tragedy of the commons.

I looked through the report. I saw nothing about the effects of noxious weeds on productive grasslands. This particular area is vulnerable because of the Ministry’a efforts to diversify the use of the Grasslands.

This pasture is under tremendous pressure not only from cattle but from irresponsible local residents who treat it as a landfill dumping all manner of household debris here. And don't even get me started on the mud bogging and camping in sensitive riparian areas. The feral horses are in this pasture 365 days a year just hammering it. Would sure be nice to see some enforcement action on people who are intentionally ripping up the grasslands and riparian areas. Cattle could be a valuable resource for rebuilding soils and native grasses in this area with the help of electric fencing and/or e-collars. The humans will be harder to manage.

The Forest and Range Practices Act was written by lawyers for global forest licencee shareholders. Results-based = unenforceable.

Also, can we talk about the impact of a pipeline being built through the middle of this field for multiple years?

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1 week ago

East Kootenay rancher Randy Reay is digging a new well after two natural water sources dried up on his Crown tenures. A new Living Lakes Canada assessment found 15% of mapped aquifers in the region are high-priority for monitoring, yet 80% of those go unmonitored. With over 48% of BC's provincial observation wells reporting below-normal groundwater levels, ranchers and researchers are sounding the alarm on water security. The story is in our March edition, and we've posted it to our website thi#BCAgk.

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Water woes: groundwater under pressure across BC

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JAFFRAY – As a young boy growing up in the Kootenay-Boundary region, Randy Reay never expected to run out of water. But this year, in mid-February, his fields are bare. There is no snow halfway up t...
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Jaffrey is in the east Kootenays not kooteney boundary

2 weeks ago

BC farmers are bracing for prolonged higher input costs as war in the Middle East drives up fuel and fertilizer prices. Nitrogen fertilizer costs were already climbing before the Iran conflict began, with prices still roughly 60% above pre-pandemic levels. Farm Credit Canada warns that unlike 2022, strong commodity prices may not offset rising costs this time. Local suppliers expect supply challenges and further price increases ahead.

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Fertilizer prices on the rise

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War in the Middle East has delivered a generational shock to energy prices, meaning BC farmers can expect a prolonged period of higher costs not just for fuel but also for fertilizer.
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2 weeks ago

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2 weeks ago

Cameron Stockdale is the new executive director of provincial farm safety organization AgSafeBC. Find out more in this week's Farm News Update from Country Life in B#BCAg#BCAg ... See MoreSee Less

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New leadership at AgSafe BC

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Cameron Stockdale is the new executive director of provincial farm safety organization AgSafeBC, succeeding Wendy Bennett. Bennett left AgSafeBC in September 2025, following 12 years with the…
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Good land at risk

Ottawa’s plan for Surrey farmland raises alarm

Tristin Bouwman, left, and Tyler Heppell say the 220 acres the Heppell family farms in Surrey’s Campbell Heights is irreplaceable. It’s one of the first to be seeded and the first to supply the BC market with potatoes, carrots and cabbage. They’re petitioning the federal government to work with the province to include the land in the province’s Agricultural Land Reserve to maintain its agricultural integrity. RONDA PAYNE

July 4, 2022 byPeter Mitham

SURREY – This spring’s cool, wet weather has made it difficult for farmers to get on fields across the Lower Mainland, particularly in low-lying areas of Delta and on Sumas Prairie.

But in Campbell Heights, the Heppell family was seeding its 220 acres in early March – a little bit later than usual, but earlier than most others. Good drainage and a warm microclimate makes it among the first fields seeded in Canada each year and the first to supply the BC market with potatoes, carrots and cabbage. This puts it at the forefront of the local supply; without it, the marketing window for imported vegetables would be longer.

“It is integral to Western Canada’s food production, in that it pushes back Mexico and California product,” says Wes Heppell, whose family has farmed the land since 1974.

Heppell farms a total of 650 acres, the majority of it on Sumas Prairie. Wet conditions this year meant that even in mid-June, equipment was getting stuck. That wasn’t the case in Campbell Heights, which makes it unique for the Lower Mainland, if not Canada.

“There is no other land like it in Canada,” he says. “We’ve looked all over the province – the Interior, everywhere – and you just cannot find what we have here.”

But the future of the site, which totals about 300 acres including forested land, is in jeopardy.

Declared surplus by Innovation, Science and Economic Development Canada in 2016, it’s been farmed on a year-to-year lease ever since. Public Works and Government Services Canada began preparing for disposition of the property last year. This summer, Crown corporations, provincial and municipal governments and First Nations will be asked to express interest in the property prior to it being offered to private buyers.

“This could be the last season that the land is producing before it gets put into a trajectory of disappearing from agriculture, as we understand it,” says Tristin Bouwman, crop manager with Heppell and vice-president with the Surrey Farmers Institute, who has been working to raise awareness of the potential loss of the land.

Bouwman has launched a petition on Change.org calling on Ottawa to work with the province to include the property within the Agricultural Land Reserve and urging Surrey to amend its official community plan to designate the land for farming and greenspace.

“Are we prepared to take the most resilient, fertile land and pave it over?” he asks. “If this piece is lost, there’s nothing that could replace this land’s productive capacity.”

A leading option for the land – if local First Nations don’t express interest in it – is industrial space. The property lies within the Campbell Heights area, a key source of industrial land for Metro Vancouver, which claims the tightest industrial market in North America with virtually no space available unless it’s built. Unlike a smaller tract on the south side of Campbell Heights,  also in line for development, it doesn’t need rezoning.

“Since about 2000, it’s been in the official community plan for industrial development,” Bouwman says. “We’re moving towards that now, and it’s the time that people have to be heard as to whether or not this critical piece of land should be lost forever.”

There’s growing momentum to save the land. Dozens of politicians from all levels of government have toured the property in recent weeks, just as the first nugget potatoes headed to local stores – the first of close to 50 million servings the land will produce this year.

With a civic election looming this fall, Surrey mayor Doug McCallum has offered to purchase the site.

“If the federal government were to make this property available to the City of Surrey, I would ensure an offer would be made,” he said in a statement, June 21. “If successful, I would pledge that the property would remain as farmland so it can produce harvest after harvest for generations to come.”

Bouwman hopes the candidates who run in this fall’s civic election will stand up for the land.

“We think decision-makers at all levels of government should come out in support of the local food supply and protect this land by committing to amend municipal plans and by including the land in the ALR,” he says.

The BC Agriculture Council supports the inclusion of the land in the ALR, saying the collaboration of the federal and provincial governments would send a strong message.

“If these lands are recognized as part of the Agricultural Land Reserve, it would send a powerful signal that agriculture is valued in British Columbia and that different levels of government can cooperate effectively to ensure our communities’ food security,” BCAC executive director Danielle Synotte said in a statement.

The public is watching, Bouwman says.

“This is an issue that is a public issue, that whenever they hear about it, really cares, because it’s about the future of our food,” he says. “We’ve learned in the last two years how vulnerable supply chains are. We’ve learned the importance of domestic supply. To lose this piece of land would be a significant blow to our local food production.”

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