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Current Issue:

JANUARY 2026
Vol. 112 Issue 1

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2 weeks ago

The Canadian Food Inspection Agency is preparing to implement changes to its livestock traceability rules that will include mandatory computer reporting within seven days on movement of animals for veterinary appointments, community pastures, exhibitions, carcass and on-farm disposal and the births and deaths of every animal on your farm. Writer Tom Walker first brought these changes to the attention of our readers back in June 2023. We've posted his story to our website:

www.countrylifeinbc.com/cfia-proposes-traceability-updat#BCAg#BCag
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The Canadian Food Inspection Agency is preparing to implement changes to its livestock traceability rules that will include mandatory computer reporting within seven days on movement of animals for veterinary appointments, community pastures, exhibitions, carcass and on-farm disposal and the births and deaths of every animal on your farm. Writer Tom Walker first brought these changes to the attention of our readers back in June 2023. Weve posted his story to our website: 

https://www.countrylifeinbc.com/cfia-proposes-traceability-updates/

#BCag
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  • Likes: 11
  • Shares: 21
  • Comments: 15

Comment on Facebook

I love hpw the cow in the picture hasn't even got a RFID tag in it but I digress. We can not read the link, it says "we are not permitted to read drafts". Please post again with the correct link.

Dairy farmers having been doing this several years. The app we use has become quite simple to use

Including equine?

Premise ID was slowly rolled through the country, voluntary then mandatory. Transparency and 'Consultation' has been light. Those who tried to bring this for discussion a couple years ago, because of forseen overreach, were quite often labeled conspiracy theorists and that it wasnt meant to be so heavily regulated and controlled. Gardens and seeds will be next. "Invasive species" reporting, check out the plants medicinal properties. Read the BC intentions papers. The premise ID that already heavy regulated commodities have claims to be treated different in the intentions papers on page 8. www2.gov.bc.ca/assets/gov/farming-natural-resources-and-industry/agriculture-and-seafood/food-saf...

Says i am "not allowed to preview draft".

Also concerning is the part on compliance...they can 'stumble onto' any farm and if you're not complying there are consequences.

When the CFIA stumbles into the wrong place compliance will be met with civil engagement

Says I can't preview draft

This is government overreach - Do Not Comply!

Do not comply

Fu

As if the price of beef isn't bad enough for consumers,,,,,be prepared to be gouged some more now

Ridiculous!!

Let's hold up on the beef exports tell we can get our own house in order... we need to deregulated, cheapen up the supply chain back into a 5 buck a pound rage so the good people canada can eat healthy food.. fuck your bean diets, that's retarded

This, along with the majority of new legislation pertaining to any type of farm, is a blatant squeeze on any sort of small, alternative agricultural venture. I am a massive believer in working together and sharing resources and costs and solutions - do not get me wrong - but this and the water registration among others, is an overreach (at most generous) and an absolute killer to smaller, local initiatives that LITERALLY save lives during extreme events. There is ONE ROAD into and out of my community. We don’t need or want some sort of backlogged government response when shit goes sideways. We want the ability AND SUPPORT to provide for our communities without penalty when things go badly. We want to produce sustainability for our communities. We live here, we work here, we want to STAY HERE. Stop making it harder.

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3 weeks ago

BC's minimum piece rates for 15 hand-harvested crops increased 2.6% on December 31. Crops include peaches, apricots, brussels sprouts, daffodils, mushrooms, apples, beans, blueberries, cherries, grapes, pears, peas, prune plums, raspberries and strawberries. Farm-worker piece rates in BC were increased by 11.5% in January 2019 and 6.9% in December 2024. BC’s current minimum wage sits at $17.85 per hour.

#BCAg
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BCs minimum piece rates for 15 hand-harvested crops increased 2.6% on December 31. Crops include peaches, apricots, brussels sprouts, daffodils, mushrooms, apples, beans, blueberries, cherries, grapes, pears, peas, prune plums, raspberries and strawberries. Farm-worker piece rates in BC were increased by 11.5% in January 2019 and 6.9% in December 2024. BC’s current minimum wage sits at $17.85 per hour. 

#BCAg
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  • Likes: 10
  • Shares: 0
  • Comments: 2

Comment on Facebook

I'm not sure what they're telling us. Did peace rates have to increase so that Farm workers could make minimum wage?

They deserve it, but the general public will be whining about increased prices in the stores. Will need to make more information average to the g.p.

3 weeks ago

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  • Comments: 1

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105 Mile Ranch

4 weeks ago

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1 month ago

Water volumes from the Nooksack River are at levels similar to 1990 and 2021, but the province says flows should peak at 10pm tonight. The shorter duration, as well as conditions in other watercourses within the watershed and performance of flood protection infrastructure should avoid a catastrophe on the scale of 2021. However, several landslides mean road closures have once again effectively isolated the Lower Mainland from the rest of the province.

#BCAg
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Water volumes from the Nooksack River are at levels similar to 1990 and 2021, but the province says flows should peak at 10pm tonight. The shorter duration, as well as conditions in other watercourses within the watershed and performance of flood protection infrastructure should avoid a catastrophe on the scale of 2021. However, several landslides mean road closures have once again effectively isolated the Lower Mainland from the rest of the province.

#BCAg
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  • Likes: 9
  • Shares: 3
  • Comments: 1

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Family living in Sumas WA say it's very much like '21. They have the same amount of water in their house as last time.

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Provincial extension service coming

February 1, 2023 byPeter Mitham

A new provincial extension service is in the works, an initiative applauded at an Agri-Extension and Research event organized by the Alberni-Clayoquot Regional District and held at the BC Ministry of Agriculture and Food in Abbotsford on January 27.

The regional extension program will be launched this spring.

It will be a progression of the regional model used by the Climate Change Adaptation Program but be more producer-engaged with applied research, according to a presentation delivered by ACRD agricultural support coordinator Heather Shobe, who led the event.

Dovetailing with provincial priorities, the new program will focus on climate mitigation, adaptation and overall sustainability. Since human and financial resources are considerations, it aims to effectively use its own staff while engaging with allied organizations.

The program remains in development, but Shobe said it promises to fit with the vision of a more integrated approach to regional agricultural support.

“A network approach could be an avenue to ensure that producers and regional actors are co-leaders in development of programs that meet their particular regional needs,” she says.

Other opportunities discussed at the event included reinvigorating the province’s network of farmers institutes.

A meeting of institute representatives took place in 2018 and 2019, but ended with the pandemic. Without a dedicated staff person overseeing the secretariat set up to coordinate linkages between the institutes, the initiative has fallen by the wayside despite a desire to forge closer ties.

However, several speakers at the January 27 event expressed a desire for the institutes to support agriculture in the province’s several regions.

Closer collaboration with the academic community is another opportunity. However, breakout groups said a coordinator is needed to direct the work, similar to farmers institutes.

A third breakout group at the event discussed a whole food system approach that would include both marine and Indigenous foods, not just conventional agriculture.

A total of 22 people attended the event, which was the culmination of a three–year project funded in part by the Vancouver Foundation. A final report is due in the near future.

Shobe said a further three-year program may be considered that builds on the existing work.

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