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Current Issue:

NOVEMBER 2026
Vol. 112 Issue 11

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The Canadian Dairy Commission has announced a 2.8% increase in the price producers receive for milk as of February 1, 2027. This is less than the 3.6% increase the industry's national pricing formula recommended, as producer efficiencies and cattle sales helped offset some inflation-related costs. The approved price increase for dairy is in line with consumer price inflation while below the rate of inflation for other food categories. The price increase must be approved by each province, with BC making its pricing decision by November #BCAg#BCAg ... See MoreSee Less

The Canadian Dairy Commission has announced a 2.8% increase in the price producers receive for milk as of February 1, 2027. This is less than the 3.6% increase the industrys national pricing formula recommended, as producer efficiencies and cattle sales helped offset some inflation-related costs. The approved price increase for dairy is in line with consumer price inflation while below the rate of inflation for other food categories. The price increase must be approved by each province, with BC making its pricing decision by November 23.

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This is certainly a nice thing for the Dairy guys to have that support. Some sectors seem to be a little bit behind in recognizing the rising input costs in other ag industries.

For those south of you ….whats your farm pay price?

Do you provide work permit and visa sponsorship for non-EU candidates currently residing outside the Canada?

May God bless all the Farmers!!!!❤️

Well this will be all over the news !!! Hope they will also talk about our price increases we have been absorbing for the last year !!!

And then they will announce our trucking goes up 5%. Happens every time

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2 weeks ago

Beekman Auctions raised more than $14,000 Wednesday night for Tiny Strong Together to help purchase new equipment for the maternity ward at Chilliwack General Hospital. The money was raised during a live auction at Chilliwack's Heritage Park held in conjunction with a free dinner serving about 1,500 people. The auction -- a new addition to the annual supper event -- was led by auctioneer Ken Friesen and featured sponsored prizes like Abbotsford Canucks tickets, gift cards, cakes and a special-edition Carhartt Beekman hoodie. "We get great support from the community," says Beekman's Gary Baars.

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Beekman Auctions raised more than $14,000 Wednesday night for Tiny Strong Together to help purchase new equipment for the maternity ward at Chilliwack General Hospital. The money was raised during a live auction at Chilliwacks Heritage Park held in conjunction with a free dinner serving  about 1,500 people. The auction -- a new addition to the annual supper event -- was led by auctioneer Ken Friesen and featured sponsored prizes like Abbotsford Canucks tickets, gift cards, cakes and a special-edition Carhartt Beekman hoodie. We get great support from the community, says Beekmans Gary Baars. 

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That's amazing 👏

Amazing job to all! Congratulations Ken Friesen on using your gift to raise money!

Way to go Ken

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Great photo!

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Grant funding for nutrient management projects

March 3, 2021 byJackie Pearase

Shuswap farmers and landowners can improve their nutrient management strategies with funding from the Shuswap Watershed Council.

SWC’s Water Quality Grant Program is accepting applications until April 30 for projects focused on the valley bottoms of the Shuswap and Salmon rivers.

“One of the SWC’s primary objectives is to protect and maintain the water quality in Shuswap and Mara lakes,” explains SWC program manager Erin Vieira. “In particular, we’re focussed on reducing nutrient inputs to rivers and lakes.”

Excessive amounts of nutrients, especially phosphorus, are known to contribute to algal blooms, which reduce the quality of water for drinking and recreation, and can become toxic for people, pets and livestock.

“The goal of the grant program is to help farmers and landowners keep nutrients on the land and in the soil, being used by crops and vegetation – not washing off into nearby creeks and rivers through rain, snowmelt or flooding,” says Vieira.

In the first year of the program, $65,470 was distributed to five farm-based water quality improvement projects.

Funds covered seed costs for a cover crop project at Lakeland Farms; construction of an engineered berm at Hillside Dreams Goat Dairy; an effluent collection tank at Swaan Farms; pipes to a new concrete lagoon for the cheese plant at Grass Root Dairies; and fencing material for a partnership project in the Salmon River valley between the BC Cattlemen’s Association and Splatsin First Nation.

“After the positive outcomes achieved with the 2020 program, we’re very pleased to offer our grant program for a second year,” says SWC chair Paul Demenok. “We look forward to creating new partnerships in the Shuswap to protect our water quality while simultaneously helping farms and other land holdings reduce their phosphorus footprint.”

Up to $85,000 is available this year.

“The grant program is one of the ways the SWC is taking action on our research findings,” Vieira adds, referring to a three-year research project between SWC and UBC Okanagan.

Research results showed the greatest proportion of nutrients in the lakes originating from the settled valley bottoms of the Shuswap and Salmon rivers, where there are farms and homes.

Find more information about the grant program at www.shuswapwater.ca.

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