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MAY 2026
Vol. 112 Issue 5

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2 weeks ago

Canada's mushroom growers will have to post countervailing duties next week following a US Department of Commerce determination that Canada's tax regime effectively subsidized growers, allowing them to cause "material injury" to US growers through their exports. Canada is a major exporter of mushrooms to the US, with the countries effectively operating as a single value chain thanks in part to one of the largest mushroom producers, South Mill Champs, headquartered in Pennsylvania.

#BCAg
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Canadas mushroom growers will have to post countervailing duties next week following a US Department of Commerce determination that Canadas tax regime effectively subsidized growers, allowing them to cause material injury to US growers through their exports. Canada is a major exporter of mushrooms to the US, with the countries effectively operating as a single value chain thanks in part to one of the largest mushroom producers, South Mill Champs, headquartered in Pennsylvania.

#BCAg
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2 weeks ago

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2 weeks ago

The Jura Ranch near Princeton sold for nearly $5.3 million on May 12, the largest online ranch sale in BC in months, according to CLHBid.com, which handled the sale. The buyer was not named. Formerly owned by Rob and Kelly Lamoureux, which developed the successful Jura Grassfed brand, the ranch includes 2,625 deeded acres and a grazing licence totalling 83,698 acres. Originally offered at $4.2 million, the competitive bidding process delivered a higher value than the current market would suggest. Farm Credit Canada’s latest farmland value survey pointed to 1.7% decline in BC last year, which observers have attributed to tight margins and uncertainties related to Crown tenure.

#BCAg
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The Jura Ranch near Princeton sold for nearly $5.3 million on May 12, the largest online ranch sale in BC in months, according to CLHBid.com, which handled the sale. The buyer was not named. Formerly owned by Rob and Kelly Lamoureux, which developed the successful Jura Grassfed brand, the ranch includes 2,625 deeded acres and a grazing licence totalling 83,698 acres. Originally offered at $4.2 million, the competitive bidding process delivered a higher value than the current market would suggest. Farm Credit Canada’s latest farmland value survey pointed to 1.7% decline in BC last year, which observers have attributed to tight margins and uncertainties related to Crown tenure.

#BCAg
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I sure hope it remains as farm land rather than a wind or solar installation.

Great grassland

yeah, who bought it? where are the checks and balances that ensure a ranch can continue being a ranch?

Uncertainty about crown land, aka native land grabs and unceded land claims being tossed around like it wasn't meant to destabilize the country?

2 weeks ago

American businessmen have quietly accumulated nearly 4,000 acres of farmland in the Robson Valley community of Dunster, sparking calls for restrictions on foreign and corporate agricultural land ownership in BC. Residents say the buy-up has driven population decline and priced out young farmers. MLAs from both parties and a UNBC professor are pointing to Quebec's new farmland protection legislation as a model BC should follo#BCAg#BCAg ... See MoreSee Less

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Foreign land buyers hollow out Dunster

www.countrylifeinbc.com

DUNSTER – Purchases of swathes of farmland in the Robson Valley by wealthy American businessmen have some in BC demanding restrictions on foreign and corporate ownership of agricultural land.
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This is a serious issue in Dunster and one that has impacts for wildlife and human neighbours.

2 weeks ago

Representatives from Quail's Gate Winery Estate Winery in West Kelowna were panellists during the Okanagan Cultivates event held at Okanagan College's Kelowna campus on May 7. The college has been hosting events like this to help elevate conversations in the community about what's grown locally and its impact on the region's food, wine and tourism industry. The Quail's Gate panel, which included Ben Stewart, discussed the long history of grape growing and winemaking in front of a large crowd who came to listen, learn and taste products from a number of local wineries and restaurants. A new $48.8M food, wine and tourism centre is now under construction at the college to open in fall 2027. The building will have modern food labs, a student-led restaurant and café and specialized training spaces for culinary, viticultu#BCAgd tourism studies.

#BCAg
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Representatives from Quails Gate Winery Estate Winery in West Kelowna were panellists during the Okanagan Cultivates event held at Okanagan Colleges Kelowna campus on May 7. The college has been hosting events like this to help elevate conversations in the community about whats grown locally and its impact on the regions food, wine and tourism industry. The Quails Gate panel, which included Ben Stewart, discussed the long history of grape growing and winemaking in front of a large crowd who came to listen, learn and taste products from a number of local wineries and restaurants. A new $48.8M food, wine and tourism centre is now under construction at the college to open in fall 2027. The building will have modern food labs, a student-led restaurant and café and specialized training spaces for culinary, viticulture and tourism studies.

#BCAg
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Grant funding for nutrient management projects

March 3, 2021 byJackie Pearase

Shuswap farmers and landowners can improve their nutrient management strategies with funding from the Shuswap Watershed Council.

SWC’s Water Quality Grant Program is accepting applications until April 30 for projects focused on the valley bottoms of the Shuswap and Salmon rivers.

“One of the SWC’s primary objectives is to protect and maintain the water quality in Shuswap and Mara lakes,” explains SWC program manager Erin Vieira. “In particular, we’re focussed on reducing nutrient inputs to rivers and lakes.”

Excessive amounts of nutrients, especially phosphorus, are known to contribute to algal blooms, which reduce the quality of water for drinking and recreation, and can become toxic for people, pets and livestock.

“The goal of the grant program is to help farmers and landowners keep nutrients on the land and in the soil, being used by crops and vegetation – not washing off into nearby creeks and rivers through rain, snowmelt or flooding,” says Vieira.

In the first year of the program, $65,470 was distributed to five farm-based water quality improvement projects.

Funds covered seed costs for a cover crop project at Lakeland Farms; construction of an engineered berm at Hillside Dreams Goat Dairy; an effluent collection tank at Swaan Farms; pipes to a new concrete lagoon for the cheese plant at Grass Root Dairies; and fencing material for a partnership project in the Salmon River valley between the BC Cattlemen’s Association and Splatsin First Nation.

“After the positive outcomes achieved with the 2020 program, we’re very pleased to offer our grant program for a second year,” says SWC chair Paul Demenok. “We look forward to creating new partnerships in the Shuswap to protect our water quality while simultaneously helping farms and other land holdings reduce their phosphorus footprint.”

Up to $85,000 is available this year.

“The grant program is one of the ways the SWC is taking action on our research findings,” Vieira adds, referring to a three-year research project between SWC and UBC Okanagan.

Research results showed the greatest proportion of nutrients in the lakes originating from the settled valley bottoms of the Shuswap and Salmon rivers, where there are farms and homes.

Find more information about the grant program at www.shuswapwater.ca.

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