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Originally published:

July 2017
Vol. 103 Issue 7

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Stories In This Edition

4-H Gator draw

Poultry Abuse underscores need to measure up

Political uncertainty creates angst

Water tops list of ranchers’ concerns at AGM

Editorial: Trust is an active verb

Back Forty: Time to celebrate our home and rural land

Greenhouse growers propose infrastructure project

Letter: Seat belts must be worn at all times

Ag Brief: Blueberry growers pack meeting

Ag Brief: Blueberry growers pack meeting

Barn fires spark focus on prevention

Emergency plan critical for livestock owners

BCAC hires new communications director

Abbotsford seeks exclusion to boost industrial land base

Otter Co-op posts another record-breaking year

Food report card gives BC passing grade

Agriculture’s success testifies to investment funding

Ag Brief: Hullcar abatement order shut down

Mission investigation inconclusive

Abbotsford tickets thousands

Price set as growers eye ambitious growth target

High prices, change coming for nurseries

BC tree fruit outlooks is a bowl of cherries

BC greenhouses are family-friendly operations

Sidebar: Why greenhouses aren’t organic

Greenhouse showcases production systems

BC agricultual history depicted in museum murals

BC agriculture vital part of Canada’s 150 years

Research: Grazing time for cows

Deep roots give Shannon Farm bright future

Fraser Lake ranchers honoured for excellence

Cattlemen invest in research to boost productivity

New livestock industry co-ordinator embraces dream job

Researchers study sheep diseases to understand potential risks

Blueberry processors focus on fruit quality

Sidebar: SWD can make timing harvest tricky

Urban growing, libations and greenhouses

Municipalities committing to urban farming

Young farmers hear production, packing trips

Pencil Patch offers hands-on experience

Summer camps foster farm focus for kids

New group of 4-H Ambassadors engage BC

Woodshed:

Just when you thought it couldn’t get worse

Jude’s Kitchen: Summertime

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1 day ago

The committee of MLAs charged with setting priorities for the next provincial budget is recommending regular, annual funding for water storage infrastructure associated with food production, including for engineering inspections, maintenance and upgrades. The recommendation builds on the BC Cattlemen's Association's recommendation of an annual allocation of $5 million for water storage infrastructure related to food production, noting that it could also support resilience in the face of climate-related events. While the province has allocated $120 million for agricultural water infrastructure, agriculture minister Lana Popham told Country Life in BC this week that other ministries and the federal government will need to be involved in funding future p#BCAgts#BCAgCAg

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The committee of MLAs charged with setting priorities for the next provincial budget is recommending regular, annual funding for water storage infrastructure associated with food production, including for engineering inspections, maintenance and upgrades. The recommendation builds on the BC Cattlemens Associations recommendation of an annual allocation of $5 million for water storage infrastructure related to food production, noting that it could also support resilience in the face of climate-related events. While the province has allocated $120 million for agricultural water infrastructure, agriculture minister Lana Popham told Country Life in BC this week that other ministries and the federal government will need to be involved in funding future projects.

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A typical small-to-medium farming operation featuring a house, main barn, and machine shed generally has around 8,000 to 12,000 square feet of total roof surface. The Okanagan Valley is one of the driest regions in Canada, averaging roughly 300 millimetres (11.8 inches) of annual precipitation. Storing a full year's collected rainwater from those roofs yields roughly 262,500 litres. In the three regional districts that make up the Okanagan valley proper (North Okanagan, Central Okanagan, and Okanagan-Similkameen), the 2021 Statistics Canada Census of Agriculture records roughly 3,100 total farms. Multiply that number by 262,500 litres of harvested rainwater equals 813.75 million litres of water saved per year. Capturing that volume of water across every farm roof in the region would significantly ease peak summer pumping pressure on local groundwater aquifers and Okanagan Lake.

Fantastic!! We will work hard to be involved and do what we can as well as a collective group on the Salmon River!

Absolutely! Long over due and very welcomed. Let's make this happen.

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2 days ago

About 40 community members gathered at Silver Creek Community Hall near Salmon Arm last Thursday to discuss ways to improve water availability for both farms and spawning salmon. While the province has since rescinded a fish protection order for the watershed that shut down irrigation, future risks to water access remain top of mind. "We are here because water matters to each of us," says rancher and organizer Trudy Schweb. Farmland Riparian Interface Stewardship Program manager Lee Hesketh outlined the potential for upland water storage while Rob Dinwoodie highlighted cost-shared funding opportunities through the Environmental Farm Plan program for riparian assessments, irrigation efficiency upgrades and other water-related projects available to producers. Photo credit | Facebook/Trudy Schweb

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About 40 community members gathered at Silver Creek Community Hall near Salmon Arm last Thursday to discuss ways to improve water availability for both farms and spawning salmon. While the province has since rescinded a fish protection order for the watershed that shut down irrigation, future risks to water access remain top of mind. We are here because water matters to each of us, says rancher and organizer Trudy Schweb. Farmland Riparian Interface Stewardship Program manager Lee Hesketh outlined the potential for upland water storage while Rob Dinwoodie highlighted cost-shared funding opportunities through the Environmental Farm Plan program for riparian assessments, irrigation efficiency upgrades and other water-related projects available to producers. Photo credit | Facebook/Trudy Schweb

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Salmon River Watershed Roundtable should be looked into again.

Well done my girl,the voice of Silver Creek ranchers and more

Thanks for covering this🌟

2 days ago

The BC Fruit Growers Association is urging Greater Vernon Water and the Regional District of North Okanagan to halt water shut-offs hitting 2,100+ acres of Okanagan orchards mid-season. With losses potentially topping $250 million, fruit growers say decisions of this scale demand a coordinated plan with farmers and the province — not one-sided cuts. They’re not the only producers affected by this year’s dry conditions.

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Cash Flows

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VERNON – Water restrictions intensified across the southern Interior in late July, with record low stream flows clouding the cash outlook for ranches and orchards. Fourteen agricultural water users...
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Food should ALWAYS come first. Allow the farmers their water. My grandad watered the apples by flume from the mountain. Let’s get on with AG and get out of the way!

3 days ago

The BC Fruit Growers Association has joined Apples Canada, a new national voice for provincial apple organizations in BC, Ontario, Quebec, New Brunswick and Nova Scotia. Charles Stevens of Ontario chairs the new group, an evolution of the apple working group within Fruit & Vegetable Growers Canada (FVGC), the new group will tackle production, sustainability, research and policy issues as well as advocate for market access in partnership with FVGC. It follows the creation of the Greenhouse Produce Alliance of Canada earlier this year, which replaced the former greenhouse vegetable working group. The berry and field vegetable sectors will continue to maintain working groups with FVGC, while the long-estblished Canadian Potato Council serves the interests of potato growers under the FVGC umbrella.

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The BC Fruit Growers Association has joined Apples Canada, a new national voice for provincial apple organizations in BC, Ontario, Quebec, New Brunswick and Nova Scotia. Charles Stevens of Ontario chairs the new group, an evolution of the apple working group within Fruit & Vegetable Growers Canada (FVGC), the new group will tackle production, sustainability, research and policy issues as well as advocate for market access in partnership with FVGC. It follows the creation of the Greenhouse Produce Alliance of Canada earlier this year, which replaced the former greenhouse vegetable working group. The berry and field vegetable sectors will continue to maintain working groups with FVGC, while the long-estblished Canadian Potato Council serves the interests of potato growers under the FVGC umbrella.

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Poultry abuse underscores need to measure up

July 1, 2017 byPeter Mitham

CHILLIWACK – Another horrific case of livestock abuse uncovered by the activist group Mercy for Animals highlights gaps in the farm sector’s animal protection protocols.

A video delivered to the BC SPCA on June 9 and released to media June 12 shows chicken catchers from Elite Farm Services Ltd. abusing poultry at various farms in the Fraser Valley. The shocking acts run from physical abuse to sexual assault and dismemberment. An investigation by the BC SPCA, which polices animal cruelty on behalf of the province, is ongoing.

Marcie Moriarty, chief prevention and enforcement officer with the BC SPCA, expects to recommend Crown counsel to lay charges against six individuals. Elite terminated a supervisor and three staff as a result of the video; two other persons of interest had already been fired. No arrests have been made, pending completion of the investigation.

The abuse also likely breached federal regulations governing the transportation of animals, prompting the Canadian Food Inspection Agency to investigate.

The workers caught chickens for transport to the Lilydale plant in Port Coquitlam, owned by Sofina Foods Inc. of Markham, Ontario. Sofina issued a statement expressing horror at the treatment of the chickens. It urged Elite to terminate the workers involved and launched its own investigation.

Elite, a farm labour contractor licensed by the province, issued a statement pledging to undertake its own audit of “practices, guidelines and training.” Job postings for part-time chicken catchers that Elite posted to WorkBC, the province-run jobs site, indicate that the “fast-paced” work requires no minimum education and pays $14 an hour. However, the ads tell workers that “once trained, availability for more shifts [is] a possibility.”

Elite president Dwayne Dueck did not respond to a request for information about the training workers currently receive, however, a statement released to media indicated that company-wide retraining is occurring. Elite released a second statement June 14 stating, “Every employee of our organization is expected to strictly adhere to the industry standards outlined and mandated by the Poultry Code of Practice and Animal Care Standards.”

Elite’s policies should have prevented the abuse, Moriarty said, though she was unaware of what training Elite actually gave workers. She believes anyone viewing the video would say the workers weren’t acting as Elite would have wanted.

“I’m sure it’s not in their policy and procedures to allow their workers to rip legs off chickens, mimic sex acts, kick them 10 feet in the air, that sort of thing,” she said. “I hope we don’t have to write that down.”

While the poultry sector has focused on biosecurity protocols and has developed a mandatory animal care program that reflects international codes of practice, none of its standards were enough to prevent the abuse.

There was no immediate comment from the BC Chicken Marketing Board, which posted a statement from Chicken Farmers of Canada describing the abuse as intolerable – but putting the onus on producers to ensure the welfare of their animals.

“This kind of animal abuse is not and will not be tolerated,” the statement said. “While CFC’s role is to promote and defend good management practices, we count on every stakeholder in the chicken value chain to be vigilant and responsible.”

The incident speaks to the need for third-party audits, Moriarty said. When informed that these already exist, she retorted, “They’re not in place enough.”

Elite, for its part, has updated its operating procedures to require “one supervisor and two staff members in each barn to wear cameras on their safety vests to capture the activity within the barn.” The video cameras were expected to be in place by the end of June.

Working agreement

The incident comes a year after the BC SPCA discussed a working agreement with the poultry industry to ensure the prompt handling of complaints. The discussions followed similar negotiations with the dairy, beef and horse groups. The working agreements ensure BC SPCA’s statutory duties mesh with industry’s commitments to provide a co-ordinated response to any complaints.

However, the poultry industry never reached an agreement with the BC SPCA – not a written one, anyway.

“We do have a working agreement, it’s just not on paper,” Moriarty told Country Life in BC.

Moriarty said the policy involves telling the relevant industry organization that an investigation is in progress. She said the association is moving away from one-on-one agreements, opting instead for a common approach with all agricultural groups. However, it remains a work in progress and a formal agreement isn’t likely in the near term.

However, better monitoring of workers and their compliance with expectations is in the cards.

The issue was a key area where Chilliwack Cattle Sales made improvements following its conviction for allowing “a culture of abuse” that Mercy for Animals documented in a 2014 sting operation.

Chilliwack Cattle Sales Ltd., and director Wesley Kooyman were fined a maximum of $75,000 plus a victim surcharge of $11,250 on four counts of animal cruelty – a total of nearly $345,000.

BC Provincial Court judge Robert Gunnell levied the maximum fines to send a clear message that the abuse of livestock was reprehensible.

Seven other workers were also charged in the case. Three plead guilty and were sentenced in May on 18 counts of animal cruelty and three of molesting a bird. Punishments included jail time, as well as orders barring them from owning or being around animals.

The trial of the remaining four men wrapped up early last month.

The various cases underscore the need for industry to do more to make sure workers are living up to the standards set for them, Moriarty said. The latest video showed that industry isn’t walking its talk.

“There’s been more of these videos. Waiting for the next Mercy for Animals video is probably not the best strategy,” Moriarty said. “Being proactive in really implementing these auditing systems, welfare standards (and) training programs should be a high

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