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Originally published:

February 2018
Vol. 104 Issue 2

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Stories In This Edition

Province launches ALR review

You lookin’ at me

Ambrosia royalties disputed

BC municipalities tackle farmland housing

Editorial: Love and money

Back 40: It’s time for farmers to speak up

Op-Ed: More workers needed to meet local demand

Ag waste regulation needs united front

Milk production catching up to demand

FIRB appointment comes ahead of busy year

Cottage dairy diversifies with milk dispensing system

Wildfire recovery underpins growing range of programs

Cowichan goats inspire global ambitions

Worker housing issue hinges on collaboration

Growers should file early, file complete

Disaster assistance

BCAC public trust manager steps down

Sidebar: Are you smarter than a 10th grader

Koski steps in at Investment Ag

Farmers keen to make land connections

Courtenay co-op seeks community investment

Backers flock to support sheep farm

Okanagan Spirits focuses on innovation

Research supports year-round starling traps

Feedback sought on water regs

New food guide demands changes in marketing meat

Cattle production expected to rise in 2018

Cattle production expected to rise in 2018

Affordable workshops for new farmers

Dreams become udder reality

Sheep federation charting new future

Growers watching stink bug’s spread

Research: How beavers will help improve cow digestion

Fly larvae offer sustainable alternative protein

Fish help balance greenhouse growing system

Island home to Canada’s top Highland breeder

Where good food comes from

Wannabe: Waste not, want not

Woodshed: When there is good-bad, and bad-bad

Jude’s Kitchen: Red & chocolatey

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11 hours ago

A family farm on Seabird Island is proving grain can thrive in the Fraser Valley — if you choose the right varieties. Cedar Isle Farm grows three heritage and locally adapted winter wheats, rotating them with organic forages to manage weeds and weather. Three generations in, they're still evolving. Read how diversification keeps this mixed organic operation resilien#BCAg#BCAg ... See MoreSee Less

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Farm finds resilience going with the grain

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AGASSIZ – A family-run mixed organic farm on Seabird Island highlights the potential for grain and other crops in the Fraser Valley, and the importance of diversification to long-term resilience.
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20 hours ago

At the 137th annual BC Fruit Growers Association AGM yesterday in Kelowna, sitting vice president Deep Brar was elected president, defeating his only competitor for the role, Kelly Wander. Avi Gill became VP. He was the only candidate. Long-time president Peter Simonsen looked on from the podium as the 2026 board of directors offered congratulations to one another prior to having a group picture taken.

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At the 137th annual BC Fruit Growers Association AGM yesterday in Kelowna, sitting vice president Deep Brar was elected president, defeating his only competitor for the role, Kelly Wander. Avi Gill became VP. He was the only candidate. Long-time president Peter Simonsen looked on from the podium as the 2026 board of directors offered congratulations to one another prior to having a group picture taken.

#BCAg
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2 days ago

Today is a busy day in BC agriculture. The BC Egg conference is underway in Vancouver. Fruit growers are meeting in Kelowna for the BC Fruit Growers AGM. Grain producers up in the Peace are meeting for Below Ground 2026, billed as a "farmer-first" look at soil health. BC Blueberry Council, the Raspberry Industry Development Council and BC Strawberry Growers Association are hosting the 8th annual BC Berries Research Review online today and tomorrow, and ... the University of the Fraser Valley in Chilliwack is hosting an open house for students considering post-secondary studies in agriculture. All this and more is on our online calendar.

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3 days ago

Berryhill Foods Inc. is expanding into fresh berries by acquiring Driediger Farms' main Langley processing plant and 78-acre property for $23.3 million. The frozen berry processor will operate the farm and build on the Driediger legacy. Rhonda Driediger, whose family has farmed the property since 1959, will support the new owners during the first year before pursuing other ventur#BCAg#BCAg ... See MoreSee Less

Berryhill Foods Inc. is expanding into fresh berries by acquiring Driediger Farms main Langley processing plant and 78-acre property for $23.3 million. The frozen berry processor will operate the farm and build on the Driediger legacy. Rhonda Driediger, whose family has farmed the property since 1959, will support the new owners during the first year before pursuing other ventures.

#BCAg
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Congratulations Berryhill Foods!!!

Good to hear👏

Awesome business move!

Congratulations!

Will it be Canadian owned?

Great job Berryhill Foods!

Good job

Does that mean fresh strawberries this year? Dredigers are the best.

Oh thank goodness. They are the absolute BEST berries!

I sure hope they do.

Congratulations to all parties involved! It was pleasure brokering the deal with Greg Walton & BC Farm & Ranch Realty Corp.

Congratulations !

No more strawberries ?

Congratulations Tom and sons🥰

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4 days ago

The BC Peace River Grain Industry Development Council is seeking nominations to fill two positions on its board. The council is responsible for disbursing $350,000 in levies collected annually for field crop production projects and research in BC’s Peace region. Nomination deadline is March 1; election will take place at the council’s agm in early summer.

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The BC Peace River Grain Industry Development Council is seeking nominations  to fill two positions on its board. The council is responsible for disbursing $350,000 in levies collected annually for field crop production projects and research in BC’s Peace region. Nomination deadline is March 1; election will take place at the council’s agm in early summer.

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Feedback sought on water regs

February 1, 2018 byTom Walker

Proposed regulations are a long-standing industry priority

VICTORIA – The provincial government is seeking public feedback on new livestock watering regulations.

An intentions paper released in January focuses on cattle, which represent 96% of livestock grazing 21 million hectares of Crown rangeland and 5 million hectares of private rangeland across the province.

Rangeland grazing is the backbone of the BC cattle industry, but cattle need water.

“That grass is of no use to us if the cattle can’t drink water at the same time,” says Kevin Boon, general manager of the BC Cattlemen’s Association (BCCA).

We’re not talking about a lot of water. A cow-calf pair on rangeland in the Southern Interior needs about 45 litres a day, less than your morning shower. This amounts to about 1% of the average summer precipitation in the Interior, the province says.

The paper describes rangeland use by livestock as “insignificant when compared to demand from irrigation and other uses, as well as in relation to typical runoff from the watershed area where the livestock graze.”

The report of the BC ranching task force identified livestock water use as the highest priority for regulatory improvement in 2009. The new regulations were drafted under the authority of the 2016 Water Sustainability Act following more than two years of discussion with industry.

“We are glad to see the regulations moving forward,” says Boon. “We have been working with the government to ensure that they understand the needs of the industry and establish regulations that are workable.”

The intentions paper emphasizes “needs” and “workable.”

Ranchers still retain the right to access water on the range but proposed regulations make it much easier to manage that access. Easier management, in turn, improves the ability of ranchers to protect water quality.

These regulations are specifically for rangeland watering, described as “low livestock density” and do not apply to livestock watering in high-density areas, such as feedlots or corrals.

Cattle will still be allowed to drink water directly from a stream that is not designated for protection. However, ranchers will be able to manage access to reduce the impact cattle might have.

One option is a nose hole, which gives cattle limited access to a fenced-off water source. Diverting water though a pipe into an off-stream watering trough keeps cattle away from the stream, and a float control regulates the water running through the system.

Under the proposed regulations, nose holes, off-stream watering systems and minor temporary diversions such as a sling pump could be constructed without notifying a habitat officer but will still be subject to the standards and regulations of the Forest Practices Act and the Range Act.

Dugouts provide an important source of water storage for ranchers. They may provide access to shallow groundwater or collect and store ephemeral water or surface water runoff for later use. Dugouts are specifically addressed in the proposed regulations.

Authorization will not be required for an existing dugout used exclusively for watering livestock if it was built before the proposed regulations take effect, if it is smaller than 2,500 cubic metres, it does not have a dam or berm more than two metres high nor one regulated under Part 2 of the dam safety regulations. The proposed regulations also don’t require authorization for new dugouts used exclusively for watering livestock if they’re not on a perennial stream or on an ephemeral stream tributary to a perennial stream.

BCCA is comfortable with the intentions paper and the public consultation process, which ends February 16.

“It needs to be done right,” Boon says. “The process will not hold it up too long and we have to work with other interests in relation to water.”

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